Open Food Facts gathers information and data on food products from around the world.

Sign in

Sign-in to add or edit products.

Not registered yet? Create your account.
Forgotten password?

Add a product

Donate to support our work

Donate to Open Food Facts

Open Food Facts is made by a non-profit association, independent from the industry. It is made for all, by all, and it is funded by all. You can support our work by donating to Open Food Facts and also by using the Lilo search engine.
Thank you!

Pasta dishes

Category : Pasta dishes

Weblinks

Belongs to:

Meals

Contains:

Nutrition facts

Average nutrition facts for the 7469 products of the Pasta dishes category for which nutrition facts are known (out of 7774 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 883 kj
(214 kcal) 		347 kj
(84 kcal) 		0 kj
(0 kcal) 		423 kj
(101 kcal) 		812 kj
(201 kcal) 		1,490 kj
(357 kcal) 		5,080 kj
(1210 kcal)
Fat 6.2 g 2.76 g 0 g 2.14 g 6 g 11 g 100 g
Saturated fat 2.3 g 1.41 g 0 g 0.4 g 2.1 g 4.93 g 50 g
Monounsaturated fat 1.18 g 1.48 g 0 g 0 g 0.45 g 4.41 g 10.7 g
Polyunsaturated fat 0.528 g 0.845 g 0 g 0 g 0 g 2.68 g 6.67 g
Trans fat 0 g 0.001 g 0 g 0 g 0 g 0 g 4.29 g
Cholesterol 8.99 mg 8.61 mg 0 mg 0 mg 7 mg 26 mg 58,800 mg
Carbohydrates 28.2 g 16.7 g 0 g 11.2 g 23 g 66.7 g 330 g
Sugars 2.88 g 1.64 g 0 g 1 g 2.5 g 6.19 g 72 g
Fiber 1.91 g 0.841 g 0 g 0.8 g 1.7 g 3.4 g 88 g
Proteins 8.16 g 2.82 g 0 g 3.9 g 8 g 12.9 g 89.4 g
Salt 1.1 g 0.48 g 0 g 0.54 g 0.97 g 2.07 g 2,470 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 64.9 µg 98 µg 0 µg 0 µg 24.9 µg 321 µg 57,100,000 µg
Vitamin D 10.5 µg 35.1 µg 0 µg 0 µg 0 µg 132 µg 429,000 µg
Vitamin C (ascorbic acid) 0.78 mg 1.91 mg 0 mg 0 mg 0 mg 4.8 mg 624 mg
Vitamin B1 (Thiamin) 0.812 mg 0.362 mg 0 mg 0 mg 1 mg 1 mg 66,700 mg
Vitamin B2 (Riboflavin) 0.32 mg 0.12 mg 0 mg 0.049 mg 0.304 mg 0.455 mg 464 mg
Vitamin B3 5.1 mg 1.39 mg 0 mg 3.17 mg 5.17 mg 6.78 mg 5,250 mg
Vitamin B9 (Folic acid) 96.8 µg 50.2 µg 0 µg 56 µg 70 µg 244 µg 137,000,000 µg
Folates (total folates) 175 µg 27.8 µg 122 µg 127 µg 190 µg 214 µg 217 µg
Potassium 295 mg 135 mg 0 mg 111 mg 293 mg 525 mg 283,000 mg
Calcium 95.9 mg 49.4 mg 0 mg 15 mg 98 mg 176 mg 119,000 mg
Iron 2.3 mg 0.96 mg 0 mg 0.87 mg 2.38 mg 3.97 mg 2,650 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 18.2 % 12.6 % 0 % 0 % 18 % 41.8 % 59.2 %
Fruits‚ vegetables and nuts - dried 1.91 % 2.77 % 0 % 0 % 0.03 % 8 % 36 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 20.9 % 9.69 % 0 % 5.6 % 20 % 38 % 87.5 %

Products from the Pasta dishes category

→ Permanent link to these results, shareable by e-mail and on social networks
7,793 products