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Torrone siciliano all'arancia - Fiasconaro

Torrone siciliano all'arancia - Product - it

Torrone siciliano all'arancia - Fiasconaro

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Barcode: 8030525001727 (EAN / EAN-13)

Common name: TORRONE TENERO CON COPERTURA DI CIOCCOLATO BIANCO AROMATIZZATO ALL'ARANCIA

Brands: Fiasconaro

Categories: Snacks, Sweet snacks, Confectioneries, Nougats

Labels, certifications, awards: Made in Italy

Countries where sold: France, Italy

Matching with your preferences

Health

Ingredients

20 ingredients

Italian: Torrone: Mandorle di Sicilia (Amygdalus communis L.) (35%), zucchero, miele di Sicilia (9.5%), sciroppo di glucosio, pistacchio (Pistacia vera) (3%), albume d'uovo, aroma naturale di vaniglia. Ingredienti copertura di cioccolato bianco aromatizzato all'arancia (20% min.) (zucchero, burro di cacao, latte in polvere, emulsionante: lecitina di girasole, aroma naturale di vaniglia, aroma naturale di arancio, estratto di paprica). Può contenere tracce di glutine e soia.

Allergens: Nuts

Traces: Gluten, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160c - Paprika extract

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E160c - Paprika extract

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: it:mandorle-di-sicilia, it:amygdalus-communis-l, it:miele-di-sicilia, it:pistacia-vera, it:ingredienti-copertura-di-cioccolato-bianco-aromatizzato-all-arancia, it:min, it:aroma-naturale-di-arancio
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Non-vegan
Non-vegan ingredients: Egg white, Milk powder
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Vegetarian status unknown
Unrecognized ingredients: Nougat, it:mandorle-di-sicilia, it:amygdalus-communis-l, it:miele-di-sicilia, it:pistacia-vera, it:ingredienti-copertura-di-cioccolato-bianco-aromatizzato-all-arancia, it:min, it:aroma-naturale-di-arancio
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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it: Torrone (Mandorle di Sicilia (Amygdalus communis L)), zucchero, miele di Sicilia 9.5%, sciroppo di glucosio, pistacchio (Pistacia vera), albume d'uovo, aroma naturale di vaniglia, Ingredienti copertura di cioccolato bianco aromatizzato all'arancia (min, zucchero, burro di cacao, latte in polvere, emulsionante (lecitina di girasole), aroma naturale di vaniglia, aroma naturale di arancio, estratto di paprica)
Torrone -> en:nougat - ciqual_food_code: 31033 - percent_min: 12.5 - percent_max: 81

Mandorle di Sicilia -> it:mandorle-di-sicilia - percent_min: 12.5 - percent_max: 81

Amygdalus communis L -> it:amygdalus-communis-l - percent_min: 12.5 - percent_max: 81

zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 9.5 - percent_max: 45.25

miele di Sicilia -> it:miele-di-sicilia - percent_min: 9.5 - percent: 9.5 - percent_max: 9.5

sciroppo di glucosio -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.5

pistacchio -> en:pistachio-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15044 - percent_min: 0 - percent_max: 9.5

Pistacia vera -> it:pistacia-vera - percent_min: 0 - percent_max: 9.5

albume d'uovo -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 0 - percent_max: 9.5

aroma naturale di vaniglia -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Ingredienti copertura di cioccolato bianco aromatizzato all'arancia -> it:ingredienti-copertura-di-cioccolato-bianco-aromatizzato-all-arancia - percent_min: 0 - percent_max: 5

min -> it:min - percent_min: 0 - percent_max: 1

zucchero -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1

burro di cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 1

latte in polvere -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 0 - percent_max: 1

emulsionante -> en:emulsifier - percent_min: 0 - percent_max: 1

lecitina di girasole -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

aroma naturale di vaniglia -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.833333333333333

aroma naturale di arancio -> it:aroma-naturale-di-arancio - percent_min: 0 - percent_max: 0.714285714285714

estratto di paprica -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.625

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 9.6, rounded value: 9.6)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 4.75, rounded value: 4.8)

Negative points: 22

Energy: 6 / 10 (value: 2058, rounded value: 2058)

Sugars: 10 / 10 (value: 48, rounded value: 48)

Saturated fat: 6 / 10 (value: 6.5, rounded value: 6.5)

Sodium: 0 / 10 (value: 24, rounded value: 24)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (22 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (28%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (6.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (48%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.06%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Nougats
Energy	2,058 kj (493 kcal)	+8%
Fat	28 g	+56%
Saturated fat	6.5 g	+141%
Carbohydrates	49 g	-24%
Sugars	48 g	-10%
Fiber	0 g	-100%
Proteins	9.6 g	+34%
Salt	0.06 g	-32%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	4.75 %

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 58/100)

Category: Nougat

PEF environmental score: 0.45 (the lower the score, the lower the impact)
including impact on climate change: 2.01 kg CO2 eq/kg of product

Stage	Impact
Agriculture	80.9 %
Processing	8.4 %
Packaging	5.1 %
Transportation	4.6 %
Distribution	1.0 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 38/100)
Product: Torrone siciliano all'arancia - Fiasconaro

Life cycle analysis score: 58
Sum of bonuses and maluses: -20

Final score: 38/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.0 km in a petrol car

201 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Nougat (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	61.8 %
Processing	12.9 %
Packaging	13.5 %
Transportation	10.9 %
Distribution	0.9 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on September 23, 2018, 4:54:49 PM CEST by kiliweb
Last edit of product page on February 23, 2024, 2:02:11 PM CET by telperion87.
Product page also edited by gmlaa, openfoodfacts-contributors, teolemon, yuka.WXFFTENhYy8rOFZTb2MwZDR4Zk9vdnRYNTZUemYxdUxEN0ZKSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvll5DWtXC_zXhKBvUsk7Xmv3TNr_ua-5Ww9PVbas.

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Torrone siciliano all'arancia - Fiasconaro