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Lasagne se špenátem, dýní a houbami - Flax + kale - 275 g

Lasagne se špenátem, dýní a houbami - Product - cs

Lasagne se špenátem, dýní a houbami - Flax + kale - 275 g

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Barcode: 8435608806358 (EAN / EAN-13)

Quantity: 275 g

Brands: Flax + kale

Categories: Meals, Pasta dishes, Prepared lasagne, Vegetarian lasagne

Labels, certifications, awards: Vegetarian, Vegan, Certified B Corporation, European Vegetarian Union, European Vegetarian Union Vegan

Stores: rohlik.cz

Countries where sold: Czech Republic

Matching with your preferences

Health

Ingredients

53 ingredients

Czech: Pšeničné semolinové těstoviny 27,5% [pšeničná krupice (semolina), pitná voda a pšeničné otruby], Neapolská omáčka 25,7% (rajče, pitná voda, sušená rajčata, olivový olej, česnek, bazalka, oregano), špenát 15,3%, pečená dýně ve stylu masala 12,5% [dýně 91,2%, olivový olej, hořčice (pitná voda, hořčičná semínka, ocet kvasný lihový, jedlá sůl), česnek, pepř černý, kmín, zázvor, tymián, oregano, bazalka], směs hub 10,9 % [kultivovaná Pečárka dvouvýtrusá (Agaricus bisporus), kultivovaná hliva ústřičná (Pleurotus ostreatus), kultivovaná šupinovka nameko (Pholiota nameko), kultivovaný houževnatec jedlý (Lentinus edodes), volně rostoucí hřib smrkový (Boletus edulis)), mleté ořechy a koření (mandle, piniové oříšky, nutriční kvasnice, sušený česnek, zázvor, oregano), olivový olej, přírodní aroma, česnek, jedlá sůl, kukuřičný škrob, pepř černý.

Allergens: Gluten, Mustard, Nuts

Traces: Celery, Nuts, Peanuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: cs:pšeničné-semolinové-těstoviny, cs:semolina, cs:pitná-voda-a-pšeničné-otruby, cs:neapolská-omáčka, cs:pečená-dýně-ve-stylu-masala, cs:hořčičná-semínka, cs:ocet-kvasný-lihový, cs:směs-hub, cs:kultivovaná-pečárka-dvouvýtrusá, cs:kultivovaná-hliva-ústřičná, cs:kultivovaná-šupinovka-nameko, cs:kultivovaný-houževnatec-jedlý, cs:volně-rostoucí-hřib-smrkový, cs:piniové-oříšky, cs:nutriční-kvasnice
Some ingredients could not be recognized.
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Vegan
No non-vegan ingredients

Unrecognized ingredients: cs:pšeničné-semolinové-těstoviny, cs:semolina, cs:pitná-voda-a-pšeničné-otruby, cs:neapolská-omáčka, cs:pečená-dýně-ve-stylu-masala, Mustard, cs:hořčičná-semínka, cs:ocet-kvasný-lihový, cs:směs-hub, cs:kultivovaná-pečárka-dvouvýtrusá, cs:kultivovaná-hliva-ústřičná, cs:kultivovaná-šupinovka-nameko, cs:kultivovaný-houževnatec-jedlý, cs:volně-rostoucí-hřib-smrkový, cs:piniové-oříšky, cs:nutriční-kvasnice
Some ingredients could not be recognized.
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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: cs:pšeničné-semolinové-těstoviny, cs:semolina, cs:pitná-voda-a-pšeničné-otruby, cs:neapolská-omáčka, cs:pečená-dýně-ve-stylu-masala, Mustard, cs:hořčičná-semínka, cs:ocet-kvasný-lihový, cs:směs-hub, cs:kultivovaná-pečárka-dvouvýtrusá, cs:kultivovaná-hliva-ústřičná, cs:kultivovaná-šupinovka-nameko, cs:kultivovaný-houževnatec-jedlý, cs:volně-rostoucí-hřib-smrkový, cs:piniové-oříšky, cs:nutriční-kvasnice
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
cs: Pšeničné semolinové těstoviny 27.5% (pšeničná krupice (semolina), pitná voda a pšeničné otruby), Neapolská omáčka 25.7% (rajče, pitná voda, rajčata, olivový olej, česnek, bazalka, oregano), špenát 15.3%, pečená dýně ve stylu masala 12.5% (dýně 11.4%, olivový olej, hořčice (pitná voda, hořčičná semínka, ocet kvasný lihový, jedlá sůl), česnek, pepř černý, kmín, zázvor, tymián, oregano, bazalka), směs hub 10.9%, kultivovaná Pečárka dvouvýtrusá (Agaricus bisporus), kultivovaná hliva ústřičná (Pleurotus ostreatus), kultivovaná šupinovka nameko (Pholiota nameko), kultivovaný houževnatec jedlý (Lentinus edodes), volně rostoucí hřib smrkový (Boletus edulis), ořechy, koření (mandle, piniové oříšky, nutriční kvasnice, sušený česnek, zázvor, oregano), olivový olej, přírodní aroma, česnek, jedlá sůl, kukuřičný škrob, pepř černý
Pšeničné semolinové těstoviny -> cs:pšeničné-semolinové-těstoviny - percent_min: 27.5 - percent: 27.5 - percent_max: 27.5

pšeničná krupice -> en:wheat-semolina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9610 - percent_min: 13.75 - percent_max: 27.5

semolina -> cs:semolina - percent_min: 13.75 - percent_max: 27.5

pitná voda a pšeničné otruby -> cs:pitná-voda-a-pšeničné-otruby - percent_min: 0 - percent_max: 13.75

Neapolská omáčka -> cs:neapolská-omáčka - percent_min: 25.7 - percent: 25.7 - percent_max: 25.7

rajče -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 3.67142857142857 - percent_max: 25.7

pitná voda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 12.85

rajčata -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 8.56666666666667

olivový olej -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 6.425

česnek -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 5.14

bazalka -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 4.28333333333333

oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 3.67142857142857

špenát -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 15.3 - percent: 15.3 - percent_max: 15.3

pečená dýně ve stylu masala -> cs:pečená-dýně-ve-stylu-masala - percent_min: 12.5 - percent: 12.5 - percent_max: 12.5

dýně -> en:pumpkin - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 11.4 - percent: 11.4 - percent_max: 11.4

olivový olej -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0.122222222222222 - percent_max: 1.1

hořčice -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.977777777777778

pitná voda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.977777777777778

hořčičná semínka -> cs:hořčičná-semínka - percent_min: 0 - percent_max: 0.488888888888889

ocet kvasný lihový -> cs:ocet-kvasný-lihový - percent_min: 0 - percent_max: 0.325925925925926

jedlá sůl -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.244444444444444

česnek -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.488888888888889

pepř černý -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.325925925925926

kmín -> en:caraway - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.325925925925926

zázvor -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0.195555555555556

tymián -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 0.195555555555556

oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 0.195555555555556

bazalka -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 0.195555555555556

směs hub -> cs:směs-hub - percent_min: 10.9 - percent: 10.9 - percent_max: 10.9

kultivovaná Pečárka dvouvýtrusá -> cs:kultivovaná-pečárka-dvouvýtrusá - percent_min: 0.623076923076923 - percent_max: 5.85

Agaricus bisporus -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0.623076923076923 - percent_max: 5.85

kultivovaná hliva ústřičná -> cs:kultivovaná-hliva-ústřičná - percent_min: 0.1875 - percent_max: 4.55538461538461

Pleurotus ostreatus -> en:oyster-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20114 - percent_min: 0.1875 - percent_max: 4.55538461538461

kultivovaná šupinovka nameko -> cs:kultivovaná-šupinovka-nameko - percent_min: 0 - percent_max: 3.76490384615385

Pholiota nameko -> en:nameko - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 3.76490384615385

kultivovaný houževnatec jedlý -> cs:kultivovaný-houževnatec-jedlý - percent_min: 0 - percent_max: 3.22706043956044

Lentinus edodes -> en:shiitake - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 3.22706043956044

volně rostoucí hřib smrkový -> cs:volně-rostoucí-hřib-smrkový - percent_min: 0 - percent_max: 2.82367788461538

Boletus edulis -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 2.82367788461538

ořechy -> en:tree-nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5099358974359

koření -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.25894230769231

mandle -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 2.25894230769231

piniové oříšky -> cs:piniové-oříšky - percent_min: 0 - percent_max: 1.12947115384615

nutriční kvasnice -> cs:nutriční-kvasnice - percent_min: 0 - percent_max: 0.752980769230769

sušený česnek -> en:dried-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11023 - percent_min: 0 - percent_max: 0.564735576923077

zázvor -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0.451788461538461

oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 0.376490384615385

olivový olej -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 2.05358391608392

přírodní aroma -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.88245192307692

česnek -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.73764792899408

jedlá sůl -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.79

kukuřičný škrob -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.79

pepř černý -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.79

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 54
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 2 / 5 (value: 3.9, rounded value: 3.9)

Fiber: 2 / 5 (value: 2.6, rounded value: 2.6)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 54.9745236932664, rounded value: 55)

Negative points: 6

Energy: 2 / 10 (value: 724, rounded value: 724)

Sugars: 0 / 10 (value: 2.9, rounded value: 2.9)

Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)

Sodium: 3 / 10 (value: 316, rounded value: 316)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (11%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.79%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (275 g)	Compared to: Vegetarian lasagne
Energy	724 kj (174 kcal)	1,990 kj (478 kcal)	+37%
Fat	11 g	30.2 g	+97%
Saturated fat	1.8 g	4.95 g	-17%
Carbohydrates	14 g	38.5 g	+5%
Sugars	2.9 g	7.97 g	+7%
Fiber	2.6 g	7.15 g	+51%
Proteins	3.9 g	10.7 g	-18%
Salt	0.79 g	2.17 g	+5%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	54.975 %	54.975 %

Serving size: 275 g

Environment

Eco-Score not computed - Unknown environmental impact

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Transportation

Origins of ingredients
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Product added on November 17, 2023, 12:28:19 PM CET by risajanda
Last edit of product page on November 18, 2023, 3:44:49 PM CET by risajanda.
Product page also edited by annelotte, cirno, roboto-app.

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Lasagne se špenátem, dýní a houbami - Flax + kale - 275 g