Couenne de porc - Dia
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Barcode: 8480017004871 (EAN / EAN-13)
Brands: Dia
Categories: Snacks, Salty snacks, fr:Couennes de porc frites
Stores: Dia
Countries where sold: France
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Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Salty snacks
- Ingredient: Salt
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: E304
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Non-vegan
Non-vegan ingredients: fr:Couenne de porc, fr:Graisse de porc
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Non-vegetarian
Non-vegetarian ingredients: fr:Couenne de porc, fr:Graisse de porc
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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Details of the analysis of the ingredients
: Couennes de porc 70.5%, graisse de porc, sel, antioxydants (e306, e304)- Couennes de porc -> fr:couenne-de-porc - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 70.5 - percent: 70.5 - percent_max: 70.5
- graisse de porc -> fr:graisse-de-porc - vegan: no - vegetarian: no - percent_min: 22 - percent_max: 29.5
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3.75
- antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 3.75
- e306 -> en:e306 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.75
- e304 -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.875
Nutrition
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Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 5 / 5 (value: 70, rounded value: 70)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 23
- Energy: 6 / 10 (value: 2025, rounded value: 2025)
- Sugars: 0 / 10 (value: 0, rounded value: 0)
- Saturated fat: 7 / 10 (value: 7.7, rounded value: 7.7)
- Sodium: 10 / 10 (value: 1500, rounded value: 1500)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (23 - 0)
Nutri-Score:
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Nutrient levels
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Fat in high quantity (22.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (7.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in high quantity (3.75%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
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Data sources
Product added on by kiliweb
Last edit of product page on by teolemon.
Product page also edited by openfoodfacts-contributors, raphael, yuka.R0owNEVLVmNyTVVTd3NFUjNpenMvTlZRemIyRFJVMkpLTVlzSVE9PQ.
If the data is incomplete or incorrect, you can complete or correct it by editing this page.