arrow_upward

červená limonáda - Vinea - 1.5l

červená limonáda - Vinea - 1.5l

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 8586011330470 (EAN / EAN-13)

Quantity: 1.5l

Packaging: Bottle

Brands: Vinea

Categories: Beverages, Carbonated drinks, Sodas, Lemonade

Countries where sold: Czech Republic, Germany

Matching with your preferences

Health

Ingredients

57 ingredients

: Originál ad roku 1974. SK: Vinea červená, Nealkoholický hroznový nápoj sýtený. Objem 1,5 l. Zloženie: voda, hroznová šťava z koncentrátu (10 %), cukor, glukózo-fruktózový sirup, oxid uhličitý (min. 3 g/1), kyseliny: kyselina citrónová, kyselina vínna (L(+)-); extrakt z kvetov čiernej bazy, arómy, antioxidant: kyselina askorbová. Skladujte V suchu. Chráňte pred mrazom a priamym slnečným žiarením. Po otvorení 13079A skladujte v chlade a spotrebujte do 3 dní. Nápoj chutí najlepšie chladený. Minimálna trvanlivosť do konca: vid hornú časf flaše. 1251 Vinea. CZ: Vinea červená. Nealkoholický hroznový nápoj sycený. Objem 1,5 I. Složení: voda, hroznová štáva z koncentrátu (10 %), cukr, glukózo-fruktózový sirup, oxid uhličitý (min. 3 g/l), kyseliny: kyselina citrónová, kyselina vinná (L(+)-); extrakt z květů černého bezu, aromata, antioxidant: kyselina L-askorbová. Skladujte v suchu. Chraňte před mrazem a přímým slunečním světlem. Po otevření skladujte v chladu a spotřebujte do 3 dnů. Nápoj chutná nejlépe chlazený. Minimální trvanlivost do konce: viz horní část låhve. 8 586011 330 ERVAN

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E290 - Carbon dioxide

Ingredient: Flavouring

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E290 - Carbon dioxide

Carbon dioxide: Carbon dioxide -chemical formula CO2- is a colorless gas with a density about 60% higher than that of dry air. Carbon dioxide consists of a carbon atom covalently double bonded to two oxygen atoms. It occurs naturally in Earth's atmosphere as a trace gas. The current concentration is about 0.04% -410 ppm- by volume, having risen from pre-industrial levels of 280 ppm. Natural sources include volcanoes, hot springs and geysers, and it is freed from carbonate rocks by dissolution in water and acids. Because carbon dioxide is soluble in water, it occurs naturally in groundwater, rivers and lakes, ice caps, glaciers and seawater. It is present in deposits of petroleum and natural gas. Carbon dioxide is odorless at normally encountered concentrations, however, at high concentrations, it has a sharp and acidic odor.As the source of available carbon in the carbon cycle, atmospheric carbon dioxide is the primary carbon source for life on Earth and its concentration in Earth's pre-industrial atmosphere since late in the Precambrian has been regulated by photosynthetic organisms and geological phenomena. Plants, algae and cyanobacteria use light energy to photosynthesize carbohydrate from carbon dioxide and water, with oxygen produced as a waste product.CO2 is produced by all aerobic organisms when they metabolize carbohydrates and lipids to produce energy by respiration. It is returned to water via the gills of fish and to the air via the lungs of air-breathing land animals, including humans. Carbon dioxide is produced during the processes of decay of organic materials and the fermentation of sugars in bread, beer and wine making. It is produced by combustion of wood and other organic materials and fossil fuels such as coal, peat, petroleum and natural gas. It is an unwanted byproduct in many large scale oxidation processes, for example, in the production of acrylic acid -over 5 million tons/year-.It is a versatile industrial material, used, for example, as an inert gas in welding and fire extinguishers, as a pressurizing gas in air guns and oil recovery, as a chemical feedstock and as a supercritical fluid solvent in decaffeination of coffee and supercritical drying. It is added to drinking water and carbonated beverages including beer and sparkling wine to add effervescence. The frozen solid form of CO2, known as dry ice is used as a refrigerant and as an abrasive in dry-ice blasting. Carbon dioxide is the most significant long-lived greenhouse gas in Earth's atmosphere. Since the Industrial Revolution anthropogenic emissions – primarily from use of fossil fuels and deforestation – have rapidly increased its concentration in the atmosphere, leading to global warming. Carbon dioxide also causes ocean acidification because it dissolves in water to form carbonic acid.
Source: Wikipedia

E300 - Ascorbic acid

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E334 - L(+)-tartaric acid

Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: cs:originál-ad-roku-1974, cs:sk, cs:vinea-červená, cs:nealkoholický-hroznový-nápoj-sýtený, cs:objem-1-5-l, cs:zloženie, cs:hroznová-šťava-z-koncentrátu, cs:cukor, cs:min, cs:1, cs:kyseliny, cs:kyselina-vínna, cs:l, cs:, cs:extrakt-z-kvetov-čiernej-bazy, cs:arómy, cs:skladujte-v-suchu, cs:chráňte-pred-mrazom-a-priamym-slnečným-žiarením, cs:po-otvorení-13079a-skladujte-v-chlade-a-spotrebujte-do-3-dní, cs:nápoj-chutí-najlepšie-chladený, cs:minimálna-trvanlivosť-do-konca, cs:vid-hornú-časf-flaše, cs:1251-vinea, cs:cz, cs:vinea-červená, cs:nealkoholický-hroznový-nápoj-sycený, cs:objem-1-5-i, cs:složení, cs:hroznová-štáva-z-koncentrátu, cs:min, cs:l, cs:kyseliny, cs:l, cs:, cs:extrakt-z-květů-černého-bezu, cs:skladujte-v-suchu, cs:chraňte-před-mrazem-a-přímým-slunečním-světlem, cs:po-otevření-skladujte-v-chladu-a-spotřebujte-do-3-dnů, cs:nápoj-chutná-nejlépe-chlazený, cs:minimální-trvanlivost-do-konce, cs:viz-horní-část-låhve, cs:8-586011-330-ervan
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan status unknown
Unrecognized ingredients: cs:originál-ad-roku-1974, cs:sk, cs:vinea-červená, cs:nealkoholický-hroznový-nápoj-sýtený, cs:objem-1-5-l, cs:zloženie, cs:hroznová-šťava-z-koncentrátu, cs:cukor, cs:min, cs:1, cs:kyseliny, cs:kyselina-vínna, cs:l, cs:, cs:extrakt-z-kvetov-čiernej-bazy, cs:arómy, cs:skladujte-v-suchu, cs:chráňte-pred-mrazom-a-priamym-slnečným-žiarením, cs:po-otvorení-13079a-skladujte-v-chlade-a-spotrebujte-do-3-dní, cs:nápoj-chutí-najlepšie-chladený, cs:minimálna-trvanlivosť-do-konca, cs:vid-hornú-časf-flaše, cs:1251-vinea, cs:cz, cs:vinea-červená, cs:nealkoholický-hroznový-nápoj-sycený, cs:objem-1-5-i, cs:složení, cs:hroznová-štáva-z-koncentrátu, cs:min, cs:l, cs:kyseliny, cs:l, cs:, cs:extrakt-z-květů-černého-bezu, cs:skladujte-v-suchu, cs:chraňte-před-mrazem-a-přímým-slunečním-světlem, cs:po-otevření-skladujte-v-chladu-a-spotřebujte-do-3-dnů, cs:nápoj-chutná-nejlépe-chlazený, cs:minimální-trvanlivost-do-konce, cs:viz-horní-část-låhve, cs:8-586011-330-ervan
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: cs:originál-ad-roku-1974, cs:sk, cs:vinea-červená, cs:nealkoholický-hroznový-nápoj-sýtený, cs:objem-1-5-l, cs:zloženie, cs:hroznová-šťava-z-koncentrátu, cs:cukor, cs:min, cs:1, cs:kyseliny, cs:kyselina-vínna, cs:l, cs:, cs:extrakt-z-kvetov-čiernej-bazy, cs:arómy, cs:skladujte-v-suchu, cs:chráňte-pred-mrazom-a-priamym-slnečným-žiarením, cs:po-otvorení-13079a-skladujte-v-chlade-a-spotrebujte-do-3-dní, cs:nápoj-chutí-najlepšie-chladený, cs:minimálna-trvanlivosť-do-konca, cs:vid-hornú-časf-flaše, cs:1251-vinea, cs:cz, cs:vinea-červená, cs:nealkoholický-hroznový-nápoj-sycený, cs:objem-1-5-i, cs:složení, cs:hroznová-štáva-z-koncentrátu, cs:min, cs:l, cs:kyseliny, cs:l, cs:, cs:extrakt-z-květů-černého-bezu, cs:skladujte-v-suchu, cs:chraňte-před-mrazem-a-přímým-slunečním-světlem, cs:po-otevření-skladujte-v-chladu-a-spotřebujte-do-3-dnů, cs:nápoj-chutná-nejlépe-chlazený, cs:minimální-trvanlivost-do-konce, cs:viz-horní-část-låhve, cs:8-586011-330-ervan
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Originál ad roku 1974, SK (Vinea červená), Nealkoholický hroznový nápoj sýtený, Objem 1‚5 l, Zloženie (voda), hroznová šťava z koncentrátu 10%, cukor, glukózo-fruktózový sirup, oxid uhličitý (min, 1), kyseliny (kyselina citrónová), kyselina vínna (L (+)), extrakt z kvetov čiernej bazy, arómy, antioxidant (kyselina askorbová, Skladujte V suchu, Chráňte pred mrazom a priamym slnečným žiarením, Po otvorení 13079A skladujte v chlade a spotrebujte do 3 dní, Nápoj chutí najlepšie chladený, Minimálna trvanlivosť do konca), vid hornú časf flaše, 1251 Vinea, CZ (Vinea červená, Nealkoholický hroznový nápoj sycený, Objem 1‚5 I, Složení), voda, hroznová štáva z koncentrátu 10%, cukr, glukózo-fruktózový sirup, oxid uhličitý (min, l), kyseliny (kyselina citrónová), kyselina vinná (L (+)), extrakt z květů černého bezu, aromata, antioxidant (kyselina L-askorbová, Skladujte v suchu, Chraňte před mrazem a přímým slunečním světlem, Po otevření skladujte v chladu a spotřebujte do 3 dnů, Nápoj chutná nejlépe chlazený, Minimální trvanlivost do konce), viz horní část låhve, 8 586011 330 ERVAN
Originál ad roku 1974 -> cs:originál-ad-roku-1974

SK -> cs:sk

Vinea červená -> cs:vinea-červená

Nealkoholický hroznový nápoj sýtený -> cs:nealkoholický-hroznový-nápoj-sýtený

Objem 1‚5 l -> cs:objem-1-5-l

Zloženie -> cs:zloženie

voda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

hroznová šťava z koncentrátu -> cs:hroznová-šťava-z-koncentrátu - percent: 10

cukor -> cs:cukor

glukózo-fruktózový sirup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077

oxid uhličitý -> en:e290 - vegan: yes - vegetarian: yes

min -> cs:min

1 -> cs:1

kyseliny -> cs:kyseliny

kyselina citrónová -> en:e330 - vegan: yes - vegetarian: yes

kyselina vínna -> cs:kyselina-vínna

L -> cs:l

+ -> cs:

extrakt z kvetov čiernej bazy -> cs:extrakt-z-kvetov-čiernej-bazy

arómy -> cs:arómy

antioxidant -> en:antioxidant

kyselina askorbová -> en:e300 - vegan: yes - vegetarian: yes

Skladujte V suchu -> cs:skladujte-v-suchu

Chráňte pred mrazom a priamym slnečným žiarením -> cs:chráňte-pred-mrazom-a-priamym-slnečným-žiarením

Po otvorení 13079A skladujte v chlade a spotrebujte do 3 dní -> cs:po-otvorení-13079a-skladujte-v-chlade-a-spotrebujte-do-3-dní

Nápoj chutí najlepšie chladený -> cs:nápoj-chutí-najlepšie-chladený

Minimálna trvanlivosť do konca -> cs:minimálna-trvanlivosť-do-konca

vid hornú časf flaše -> cs:vid-hornú-časf-flaše

1251 Vinea -> cs:1251-vinea

CZ -> cs:cz

Vinea červená -> cs:vinea-červená

Nealkoholický hroznový nápoj sycený -> cs:nealkoholický-hroznový-nápoj-sycený

Objem 1‚5 I -> cs:objem-1-5-i

Složení -> cs:složení

voda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

hroznová štáva z koncentrátu -> cs:hroznová-štáva-z-koncentrátu - percent: 10

cukr -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

glukózo-fruktózový sirup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077

oxid uhličitý -> en:e290 - vegan: yes - vegetarian: yes

min -> cs:min

l -> cs:l

kyseliny -> cs:kyseliny

kyselina citrónová -> en:e330 - vegan: yes - vegetarian: yes

kyselina vinná -> en:e334 - vegan: yes - vegetarian: yes

L -> cs:l

+ -> cs:

extrakt z květů černého bezu -> cs:extrakt-z-květů-černého-bezu

aromata -> en:flavouring - vegan: maybe - vegetarian: maybe

antioxidant -> en:antioxidant

kyselina L-askorbová -> en:e300 - vegan: yes - vegetarian: yes

Skladujte v suchu -> cs:skladujte-v-suchu

Chraňte před mrazem a přímým slunečním světlem -> cs:chraňte-před-mrazem-a-přímým-slunečním-světlem

Po otevření skladujte v chladu a spotřebujte do 3 dnů -> cs:po-otevření-skladujte-v-chladu-a-spotřebujte-do-3-dnů

Nápoj chutná nejlépe chlazený -> cs:nápoj-chutná-nejlépe-chlazený

Minimální trvanlivost do konce -> cs:minimální-trvanlivost-do-konce

viz horní část låhve -> cs:viz-horní-část-låhve

8 586011 330 ERVAN -> cs:8-586011-330-ervan

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0.5, rounded value: 0.5)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 0, rounded value: 0)

Negative points: 13

Energy: 6 / 10 (value: 160, rounded value: 160)

Sugars: 7 / 10 (value: 9.5, rounded value: 9.5)

Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)

Sodium: 0 / 10 (value: 4, rounded value: 4)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (13 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (9.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.01%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1.5l)	Compared to: Lemonade
Energy	160 kj (38 kcal)	2,400 kj (570 kcal)	+25%
Fat	0.5 g	7.5 g	+799%
Saturated fat	0.1 g	1.5 g	+658%
Carbohydrates	9.5 g	142 g	+30%
Sugars	9.5 g	142 g	+37%
Fiber	0 g	0 g	-100%
Proteins	0.5 g	7.5 g	+590%
Salt	0.01 g	0.15 g	-24%
Alcohol	0 % vol	0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 1.5l

Environment

Eco-Score not yet applicable
Not yet applicable for the category: Sodas

The Eco-Score is not yet applicable for this category, but we are working on adding support for it.

Packaging

Packaging with a medium impact

Packaging parts

Bottle

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on December 13, 2020, 3:03:10 PM CET by openfoodfacts-contributors
Last edit of product page on January 17, 2023, 8:44:39 PM CET by spotter.
Product page also edited by packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

červená limonáda - Vinea - 1.5l