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Teriyaki beef jerky - JACK LINKS

Teriyaki beef jerky - JACK LINKS

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Barcode: 9421013440361 (EAN / EAN-13)

Brands: JACK LINKS

Categories: Meats and their products, Meats, Dried meats, Beef jerkies

Countries where sold: New Zealand

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Health

Ingredients

15 ingredients

beef, seasoning (sugar, salt, yeast extract, garlic powder, onion powder, flavourings), soy sauce (soy bean), soy protein, natural flavours, contains soy, made with wood smoke no refrigeration required until opened, then consume within 3 days, do not eat absorber bag

Allergens: Beef, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Made-with-wood-smoke-no-refrigeration-required-until-opened, Then-consume-within-3-days, Do-not-eat-absorber-bag
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Beef
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Non-vegetarian
Non-vegetarian ingredients: Beef
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: beef, seasoning (sugar, salt, yeast extract, garlic, onion, flavourings), soy sauce (soy bean), soy protein, natural flavours, made with wood smoke no refrigeration required until opened, then consume within 3 days, do not eat absorber bag
beef -> en:beef - vegan: no - vegetarian: no - percent_min: 12.5 - percent_max: 100

seasoning -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 50

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20.7999992370605

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 20.7999992370605

yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 12.5

onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 10

flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 8.33333333333333

soy sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 33.3333333333333

soy bean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 33.3333333333333

soy protein -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 25

natural flavours -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

made with wood smoke no refrigeration required until opened -> en:made-with-wood-smoke-no-refrigeration-required-until-opened - percent_min: 0 - percent_max: 5

then consume within 3 days -> en:then-consume-within-3-days - percent_min: 0 - percent_max: 5

do not eat absorber bag -> en:do-not-eat-absorber-bag - percent_min: 0 - percent_max: 5

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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Nutrient levels
- Fat in moderate quantity (3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (20.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (25.0g)	Compared to: Beef jerkies
Energy	1,100 kj (262 kcal)	275 kj (65 kcal)	-5%
Fat	3 g	0.75 g	-32%
Saturated fat	1.2 g	0.3 g	-1%
Carbohydrates	23.2 g	5.8 g	+36%
Sugars	20.8 g	5.2 g	+42%
Fiber	?	?
Proteins	8.8 g	2.2 g	-78%
Salt	?	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	10.938 %	10.938 %

Serving size: 25.0g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on January 19, 2022, 12:47:52 AM CET by foodvisor
Last edit of product page on September 27, 2023, 5:46:52 AM CEST by gregjxn.
Product page also edited by inf.

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Teriyaki beef jerky - JACK LINKS