Calf liver
Nutrition facts
Average nutrition facts for the 67 products of the Calf liver category for which nutrition facts are known (out of 94 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
538 kj (129 kcal) |
39 kj (9 kcal) |
0 kj (0 kcal) |
490 kj (117 kcal) |
565 kj (135 kcal) |
565 kj (135 kcal) |
2,370 kj (567 kcal) |
Fat | 4.33 g | 0.65 g | 2.7 g | 3.4 g | 4.8 g | 4.8 g | 32 g |
Saturated fat | 1.5 g | 0.149 g | 0 g | 1.3 g | 1.6 g | 1.6 g | 2 g |
Carbohydrates | 3.56 g | 1.34 g | 0 g | 2.09 g | 2.9 g | 5.6 g | 29 g |
Sugars | 0.136 g | 0.222 g | 0 g | 0 g | 0 g | 0.5 g | 4.7 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 18.6 g | 1.87 g | 0 g | 16 g | 20 g | 20 g | 20 g |
Salt | 0.182 g | 0.013 g | 0.1 g | 0.16 g | 0.19 g | 0.19 g | 1.8 g |
94 products