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Extruded crispbreads - Page 3

Nutrition facts

Average nutrition facts for the 414 products of the Extruded crispbreads category for which nutrition facts are known (out of 425 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,570 kj
(374 kcal)
46 kj
(11 kcal)
0 kj
(0 kcal)
1,500 kj
(357 kcal)
1,570 kj
(374 kcal)
1,640 kj
(390 kcal)
2,090 kj
(500 kcal)
Fat 2.6 g 1.01 g 0 g 1.2 g 2.6 g 4.3 g 24.5 g
Saturated fat 0.566 g 0.24 g 0 g 0.2 g 0.5 g 1 g 11.9 g
Monounsaturated fat 0.671 g 0.544 g 0 g 0 g 0.8 g 2 g 10.8 g
Polyunsaturated fat 0.694 g 0.57 g 0 g 0 g 0.8 g 1.6 g 6.67 g
Carbohydrates 74.8 g 4.4 g 20 g 67 g 75 g 82 g 86.7 g
Sugars 3.71 g 2.54 g 0 g 0.6 g 3.1 g 8.8 g 17.9 g
Fiber 4.87 g 2 g 0 g 2.1 g 4.4 g 8.4 g 23 g
Proteins 9.95 g 2.05 g 0.2 g 6.9 g 10 g 13 g 24 g
Salt 0.846 g 0.388 g 0 g 0.3 g 0.8 g 1.5 g 2.4 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Iron 3.67 mg 1.58 mg 0.002 mg 1.8 mg 3.8 mg 9 mg 3,800 mg
Magnesium 120 mg 55.3 mg 0.113 mg 3.8 mg 120 mg 186 mg 200 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 93.3% 18 g 93.3% 18 g 17 g
    Plastic 0% 86.7% 3.8 g 3 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 6.7% 2 g 6.7% 2 g 0 g
    Total - - - - 20 g