Orange syrups

Category: Orange syrups

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Nutrition facts

Average nutrition facts for the 87 products of the Orange syrups category for which nutrition facts are known (out of 102 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	854 kj (204 kcal)	520 kj (123 kcal)	0 kj (0 kcal)	88 kj (21 kcal)	1,160 kj (278 kcal)	1,380 kj (328 kcal)	1,700 kj (405 kcal)
Fat	0.12 g	0.2 g	0 g	0 g	0 g	0.5 g	1 g
Saturated fat	0.025 g	0.043 g	0 g	0 g	0 g	0.1 g	1 g
Carbohydrates	54.6 g	29.4 g	0.3 g	5.57 g	70.6 g	83 g	93.6 g
Sugars	53.2 g	29 g	0 g	5.2 g	69 g	82 g	92.7 g
Fiber	0.16 g	0.227 g	0 g	0 g	0 g	0.5 g	0.5 g
Proteins	0.154 g	0.217 g	0 g	0 g	0 g	0.5 g	1 g
Salt	0.036 g	0.069 g	0 g	0 g	0.01 g	0.2 g	1.6 g

Material	% of products containing mostly the material	Mean packaging weight per 100 g of product (for products that contain mostly the material)	% of products containing the material	Mean packaging weight per 100 g of product (for products that contain the material)	Mean packaging weight per 100 g of product (relative to all products)
Paper or cardboard	0%		100%	0.1 g	0 g
Plastic	0%		100%	0.6 g	1 g
Glass	100%	49.6 g	100%	49.6 g	50 g
Metal	0%		0%		0 g
Unknown	0%		0%		0 g
Total	-	-	-	-	50 g

102 products