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Pickles

Categories: Pickles

Contains:

Nutrition facts

Average nutrition facts for the 1154 products of the Pickles category for which nutrition facts are known (out of 1266 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 527 kj
(126 kcal)
429 kj
(103 kcal)
0 kj
(0 kcal)
67 kj
(16 kcal)
552 kj
(132 kcal)
1,040 kj
(249 kcal)
4,720 kj
(1128 kcal)
Fat 11 g10.7 g0 g0.1 g13 g24.8 g60 g
- Saturated fat 1.8 g1.71 g0 g0 g2 g3.73 g16.2 g
- Omega 3 fatty acids 1.67 g0.826 g0.9 g1.1 g1.3 g2.7 g4.1 g
- Omega 6 fatty acids 3.78 g1.7 g1.1 g1.6 g3.61 g5.9 g7.27 g
Carbohydrate 3.34 g4.61 g0 g0 g2 g7.3 g70.7 g
- Sugars 1.27 g2.64 g0 g0 g0.5 g4.3 g35.7 g
Dietary fiber 3.47 g4.19 g0 g0.3 g2.5 g6.67 g55 g
Proteins 1.92 g2.86 g0 g0.6 g1.2 g2.8 g39 g
Salt 6.01 g90 g0 g1.3 g3 g5.54 g2,950 g
Sodium 2.36 g35.4 g0 g0.512 g1.18 g2.18 g1,160 g
Vitamin C (ascorbic acid) 15.3 mg14.9 mg0 mg0 mg8 mg40 mg40 mg
Iron 2.44 mg2.37 mg0 mg0 mg1.2 mg7.2 mg7.2 mg
Fruits, vegetables and nuts (minimum) 65.2 %34 %0 %0 %75 %90 %100 %
Nutrition score - France 8.35 8.35 8.35 8.35 8.35 8.35 8.35
Nutri-Score CCCCCC

Products from the Pickles category - World