Smoked sausages
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Nutrition facts
Average nutrition facts for the 754 products of the Smoked sausages category for which nutrition facts are known (out of 785 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,190 kj (284 kcal) |
196 kj (47 kcal) |
102 kj (24 kcal) |
837 kj (200 kcal) |
1,200 kj (286 kcal) |
1,490 kj (357 kcal) |
5,440 kj (1300 kcal) |
Fat | 23.5 g | 5.38 g | 1.6 g | 14 g | 24.2 g | 31.9 g | 53 g |
Saturated fat | 8.75 g | 2.34 g | 0 g | 4.46 g | 8.93 g | 12.3 g | 31 g |
Monounsaturated fat | 5 g | 2.09 g | 1.19 g | 1.19 g | 6.67 g | 19.6 g | 19.6 g |
Polyunsaturated fat | 1.9 g | 1.76 g | 0 g | 0 g | 2 g | 5.29 g | 5.36 g |
Trans fat | 0.005 g | 0.05 g | 0 g | 0 g | 0 g | 0 g | 2 g |
Cholesterol | 68.3 mg | 13.7 mg | 0 mg | 49 mg | 66 mg | 94 mg | 179 mg |
Carbohydrates | 2.71 g | 2.03 g | 0 g | 0.5 g | 1.99 g | 7.14 g | 33.3 g |
Sugars | 1.13 g | 1 g | 0 g | 0 g | 1 g | 3.51 g | 17.9 g |
Fiber | 0.176 g | 0.396 g | 0 g | 0 g | 0 g | 1.2 g | 3.57 g |
Proteins | 14.8 g | 2.49 g | 0 g | 11 g | 14.3 g | 19 g | 35.7 g |
Salt | 2.19 g | 0.429 g | 0 g | 1.58 g | 2.1 g | 2.95 g | 15.2 g |
Vitamin A | 40.5 µg | 50.2 µg | 0 µg | 0 µg | 19.8 µg | 141 µg | 402 µg |
Vitamin C (ascorbic acid) | 0.762 mg | 1.47 mg | 0 mg | 0 mg | 0 mg | 4.3 mg | 32.1 mg |
Potassium | 431 mg | 200 mg | 0 mg | 197 mg | 500 mg | 671 mg | 988 mg |
Calcium | 37.2 mg | 31.4 mg | 0 mg | 0 mg | 36 mg | 100 mg | 286 mg |
Iron | 1.11 mg | 0.474 mg | 0 mg | 0.55 mg | 1.09 mg | 1.93 mg | 4.82 mg |
783 products