Vodka pasta sauces
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Nutrition facts
Average nutrition facts for the 29 products of the Vodka pasta sauces category for which nutrition facts are known (out of 30 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
353 kj (84 kcal) |
87 kj (21 kcal) |
146 kj (35 kcal) |
251 kj (60 kcal) |
335 kj (80 kcal) |
519 kj (124 kcal) |
690 kj (165 kcal) |
Fat | 5.16 g | 2.23 g | 0.88 g | 2.65 g | 4.84 g | 10.6 g | 14.2 g |
Saturated fat | 1.97 g | 0.986 g | 0 g | 0.83 g | 1.61 g | 3.66 g | 5.51 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 9.08 mg | 6.52 mg | 0 mg | 0 mg | 8 mg | 20 mg | 31 mg |
Carbohydrates | 7.25 g | 1.28 g | 4.42 g | 5.31 g | 7.08 g | 9.68 g | 11.2 g |
Sugars | 3.95 g | 1.12 g | 1.77 g | 2.36 g | 4 g | 6.77 g | 7.5 g |
Fiber | 1.45 g | 0.382 g | 0.6 g | 0.8 g | 1.6 g | 1.8 g | 2.4 g |
Proteins | 1.98 g | 0.53 g | 0.83 g | 1.53 g | 1.77 g | 3.2 g | 4.42 g |
Salt | 0.936 g | 0.142 g | 0.265 g | 0.752 g | 0.9 g | 1.27 g | 1.68 g |
Vitamin A | 172 µg | 77 µg | 48 µg | 72 µg | 188 µg | 307 µg | 398 µg |
Vitamin C (ascorbic acid) | 6.92 mg | 4.03 mg | 0 mg | 0 mg | 8 mg | 14.4 mg | 15.9 mg |
Calcium | 37.6 mg | 16.5 mg | 16 mg | 16 mg | 40 mg | 65 mg | 83 mg |
Iron | 0.671 mg | 0.294 mg | 0 mg | 0.29 mg | 0.64 mg | 1.27 mg | 2.13 mg |
30 products