Whipped creams
Nutrition facts
Average nutrition facts for the 369 products of the Whipped creams category for which nutrition facts are known (out of 396 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,250 kj (301 kcal) |
96 kj (24 kcal) |
105 kj (25 kcal) |
1,060 kj (250 kcal) |
1,230 kj (295 kcal) |
1,410 kj (340 kcal) |
1,740 kj (417 kcal) |
Fat | 29.6 g | 3.45 g | 1.5 g | 21 g | 30 g | 35 g | 40 g |
Saturated fat | 20.2 g | 2.1 g | 1 g | 15 g | 20.1 g | 23.3 g | 28 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 114 mg | 38.7 mg | 0 mg | 83 mg | 133 mg | 167 mg | 167 mg |
Carbohydrates | 6.02 g | 3.7 g | 0 g | 3 g | 3.4 g | 12 g | 49 g |
Sugars | 5.78 g | 3.59 g | 0 g | 3 g | 3.3 g | 12 g | 49 g |
Fiber | 0.053 g | 0.145 g | 0 g | 0 g | 0 g | 0.5 g | 1 g |
Proteins | 2.28 g | 0.364 g | 0 g | 2 g | 2.4 g | 2.6 g | 24 g |
Salt | 0.088 g | 0.02 g | 0 g | 0.07 g | 0.08 g | 0.13 g | 0.8 g |
Vitamin A | 270 µg | 189 µg | 0 µg | 0 µg | 400 µg | 500 µg | 500 µg |
Vitamin C (ascorbic acid) | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Calcium | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 533 mg |
Iron | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
396 products