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Strawberry cheesecake - Häagen-Dazs - 5 x 72 ml

Strawberry cheesecake - Häagen-Dazs - 5 x 72 ml

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Barcode: 0055000382397 (EAN / EAN-13) 055000382397 (UPC / UPC-A)

Quantity: 5 x 72 ml

Brands: Häagen-Dazs

Categories: Desserts, Frozen foods, Frozen desserts

Countries where sold: Canada

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Health

Ingredients

  • icon

    45 ingredients


    sugars (sugar, glucose, molasses), cream, cocoa butter, concentrated skim milk, milk powder, coconut oil, strawberries, cream cheese, liquid egg yolk, milk protein concentrate, wheat flour, corn starch, graham flour, butter, lemon and black carrot juice concentrate, skim milk powder, baking soda, pectin, citric acid, soy lecithin, salt, natural flavour. may contain: peanuts, tree nuts ingrédients : sucres (sucre, glucose, mélasse), crème, beurre de cacao, lait écrémé concentré, lait en poudre, huile de copra, fraises, fromage à la crème, jaune d'euf liquide, concentré de protéines du lait, farine de blé, amidon de maïs, farine graham, beurre, jus de citron ot
    Allergens: Gluten, Milk, Soybeans
    Traces: Peanuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E440 - Pectins
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Ingredients, Sucres, Sucre, Melasse, Creme, Beurre-de-cacao, Lait-ecreme-concentre, Lait-en-poudre, Huile-de-copra, Fraises, Fromage-a-la-creme, Jaune-d-euf-liquide, Concentre-de-proteines-du-lait, Farine-de-ble, Amidon-de-mais, Farine-graham, Beurre, Jus-de-citron-ot

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Cream, Condensed skimmed milk, Milk powder, Cream cheese, Liquid egg yolk, Milk protein concentrate, Butter, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Ingredients, Sucres, Sucre, Melasse, Creme, Beurre-de-cacao, Lait-ecreme-concentre, Lait-en-poudre, Huile-de-copra, Fraises, Fromage-a-la-creme, Jaune-d-euf-liquide, Concentre-de-proteines-du-lait, Farine-de-ble, Amidon-de-mais, Farine-graham, Beurre, Jus-de-citron-ot

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : sugars (sugar, glucose, molasses), cream, cocoa butter, concentrated skim milk, milk powder, coconut oil, strawberries, cream cheese, liquid egg yolk, milk protein concentrate, wheat flour, corn starch, graham flour, butter, lemon, black carrot juice, skim milk powder, baking soda, pectin, citric acid, soy lecithin, salt, natural flavour, ingrédients (sucres, sucre), glucose, mélasse, crème, beurre de cacao, lait écrémé concentré, lait en poudre, huile de copra, fraises, fromage à la crème, jaune d'euf liquide, concentré de protéines du lait, farine de blé, amidon de maïs, farine graham, beurre, jus de citron ot
    1. sugars -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2.5 - percent_max: 100
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.833333333333333 - percent_max: 100
      2. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 50
      3. molasses -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 26.388888888889
    2. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 50
    3. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 33.3333333333333
    4. concentrated skim milk -> en:condensed-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 25
    5. milk powder -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 0 - percent_max: 20
    6. coconut oil -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 16.6666666666667
    7. strawberries -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014 - percent_min: 0 - percent_max: 14.2857142857143
    8. cream cheese -> en:cream-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 12.5
    9. liquid egg yolk -> en:liquid-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 11.1111111111111
    10. milk protein concentrate -> en:milk-protein-concentrate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 9.09090909090909
    12. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 8.33333333333333
    13. graham flour -> en:graham-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 7.69230769230769
    14. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 7.14285714285714
    15. lemon -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 0 - percent_max: 6.66666666666667
    16. black carrot juice -> en:black-carrot-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 6.25
    17. skim milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 5.88235294117647
    18. baking soda -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    19. pectin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.26315789473684
    20. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 4.76190476190476
    22. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.10416666666667
    23. natural flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.10416666666667
    24. ingrédients -> en:ingredients - percent_min: 0 - percent_max: 0.10416666666667
      1. sucres -> en:sucres - percent_min: 0 - percent_max: 0.10416666666667
      2. sucre -> en:sucre - percent_min: 0 - percent_max: 0.10416666666667
    25. glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.10416666666667
    26. mélasse -> en:melasse - percent_min: 0 - percent_max: 0.10416666666667
    27. crème -> en:creme - percent_min: 0 - percent_max: 0.10416666666667
    28. beurre de cacao -> en:beurre-de-cacao - percent_min: 0 - percent_max: 0.10416666666667
    29. lait écrémé concentré -> en:lait-ecreme-concentre - percent_min: 0 - percent_max: 0.10416666666667
    30. lait en poudre -> en:lait-en-poudre - percent_min: 0 - percent_max: 0.10416666666667
    31. huile de copra -> en:huile-de-copra - percent_min: 0 - percent_max: 0.10416666666667
    32. fraises -> en:fraises - percent_min: 0 - percent_max: 0.10416666666667
    33. fromage à la crème -> en:fromage-a-la-creme - percent_min: 0 - percent_max: 0.10416666666667
    34. jaune d'euf liquide -> en:jaune-d-euf-liquide - percent_min: 0 - percent_max: 0.10416666666667
    35. concentré de protéines du lait -> en:concentre-de-proteines-du-lait - percent_min: 0 - percent_max: 0.10416666666667
    36. farine de blé -> en:farine-de-ble - percent_min: 0 - percent_max: 0.10416666666667
    37. amidon de maïs -> en:amidon-de-mais - percent_min: 0 - percent_max: 0.10416666666667
    38. farine graham -> en:farine-graham - percent_min: 0 - percent_max: 0.10416666666667
    39. beurre -> en:beurre - percent_min: 0 - percent_max: 0.10416666666667
    40. jus de citron ot -> en:jus-de-citron-ot - percent_min: 0 - percent_max: 0.10416666666667

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 1 / 5 (value: 2.7777777777778, rounded value: 2.78)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.766181945800781, rounded value: 0.8)

    Negative points: 18

    • Energy: 3 / 10 (value: 1337, rounded value: 1337)
    • Sugars: 5 / 10 (value: 26.388888888889, rounded value: 26.39)
    • Saturated fat: 10 / 10 (value: 13.888888888889, rounded value: 13.9)
    • Sodium: 0 / 10 (value: 41.666666666668, rounded value: 41.7)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (18 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Frozen desserts
    Energy 1,337 kj
    (319 kcal)
    +52%
    Fat 19.444 g +106%
    Saturated fat 13.889 g +133%
    Carbohydrates 31.944 g +14%
    Sugars 26.389 g +19%
    Fiber ?
    Proteins 2.778 g -6%
    Salt 0.104 g -38%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.766 %

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Data sources

Product added on by kiliweb
Last edit of product page on by naruyoko.
Product page also edited by ecoscore-impact-estimator, inf, itsjustruby, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlmdEbPr3pw3ibUDVnnPW2-6lCIbMSOFZ5rHcHKo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.