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Skillet Gnocchi à poêler

Skillet Gnocchi à poêler

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Barcode: 0058441500153 (EAN / EAN-13) 058441500153 (UPC / UPC-A)

Packaging: Bag

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Gnocchi, Cooked gnocchis, fr:Gnocchi à poêler

Countries where sold: Canada, France

Matching with your preferences

Health

Ingredients

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    48 ingredients


    gnocchi: mashed potatoes (water, potato flakes, turmeric), durum wheat semolina, canola oil, salt. filling: cheeses (mozzarella, emmental, comté [milk ingredients, modified milk ingredients, bacterial culture, salt, enzymes, calcium chloride, rennet]), crême fraïche (cream, bacterial culture), greek yogurt (skim milk, cream, milk protein, bacterial culture), durum wheat semolina, potato flakes, canola oil, flavours, modified potato starch, salt, yeast extracts. contains: wheat, milk. ingrédients: gnocchi : purée de pommes de terre (eau, flocons de pommes de terre, curcuma), semoule de ble dur, huile de canola, sel garniture: fromages (mozzarella, emmental, fromage blanc %15%
    Allergens: Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Gnocchi, Milk-ingredients, Bacterial-culture, Bacterial-culture, Bacterial-culture, Ingredients, Gnocchi, Puree-de-pommes-de-terre, Eau, Flocons-de-pommes-de-terre, Curcuma, Semoule-de-ble-dur, Huile-de-canola, Sel-garniture, Fromages

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Non-vegan


    Non-vegan ingredients: Cheese, Mozzarella, Emmental, Comté, Modified milk ingredients, Crème fraîche, Cream, Greek yogurt, Skimmed milk, Cream, Milk proteins, Mozzarella, Emmental, Fromage blanc

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Gnocchi, Milk-ingredients, Bacterial-culture, Bacterial-culture, Bacterial-culture, Ingredients, Gnocchi, Puree-de-pommes-de-terre, Eau, Flocons-de-pommes-de-terre, Curcuma, Semoule-de-ble-dur, Huile-de-canola, Sel-garniture, Fromages

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    gnocchi (mashed potatoes, water), potato flakes, turmeric, durum wheat semolina, canola oil, salt, filling (cheeses, mozzarella), emmental, comté (milk ingredients, modified milk ingredients, bacterial culture, salt, enzymes, calcium chloride, rennet), crême fraïche (cream, bacterial culture), greek yogurt (skim milk, cream, milk protein, bacterial culture), durum wheat semolina, potato flakes, canola oil, flavours, modified potato starch, salt, yeast extracts, ingrédients (gnocchi), purée de pommes de terre (eau, flocons de pommes de terre, curcuma), semoule de ble dur, huile de canola, sel garniture (fromages, mozzarella), emmental, fromage blanc %
    1. gnocchi -> en:gnocchi - percent_min: 4 - percent_max: 100
      1. mashed potatoes -> en:mashed-potato - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 100
      2. water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    2. potato flakes -> en:potato-flakes - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. turmeric -> en:turmeric - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. durum wheat semolina -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 20
    6. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. filling -> en:filling - vegan: ignore - vegetarian: ignore - percent_min: 0 - percent_max: 14.2857142857143
      1. cheeses -> en:cheese - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 14.2857142857143
      2. mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 7.14285714285714
    8. emmental -> en:emmental - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 12.5
    9. comté -> en:comte - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111
      1. milk ingredients -> en:milk-ingredients - percent_min: 0 - percent_max: 11.1111111111111
      2. modified milk ingredients -> en:modified-milk-ingredients - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
      3. bacterial culture -> en:bacterial-culture - percent_min: 0 - percent_max: 3.7037037037037
      4. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
      5. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.22222222222222
      6. calcium chloride -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.85185185185185
      7. rennet -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.58730158730159
    10. crême fraïche -> en:creme-fraiche - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 10
      1. cream -> en:cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 10
      2. bacterial culture -> en:bacterial-culture - percent_min: 0 - percent_max: 5
    11. greek yogurt -> en:greek-yogurt - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
      1. skim milk -> en:skimmed-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
      2. cream -> en:cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
      3. milk protein -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.03030303030303
      4. bacterial culture -> en:bacterial-culture - percent_min: 0 - percent_max: 2.27272727272727
    12. durum wheat semolina -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. potato flakes -> en:potato-flakes - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 7.14285714285714
    15. flavours -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.66666666666667
    16. modified potato starch -> en:modified-potato-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647
    18. yeast extracts -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    19. ingrédients -> en:ingredients - percent_min: 0 - percent_max: 5.26315789473684
      1. gnocchi -> en:gnocchi - percent_min: 0 - percent_max: 5.26315789473684
    20. purée de pommes de terre -> en:puree-de-pommes-de-terre - percent_min: 0 - percent_max: 5
      1. eau -> en:eau - percent_min: 0 - percent_max: 5
      2. flocons de pommes de terre -> en:flocons-de-pommes-de-terre - percent_min: 0 - percent_max: 2.5
      3. curcuma -> en:curcuma - percent_min: 0 - percent_max: 1.66666666666667
    21. semoule de ble dur -> en:semoule-de-ble-dur - percent_min: 0 - percent_max: 4.76190476190476
    22. huile de canola -> en:huile-de-canola - percent_min: 0 - percent_max: 4.54545454545455
    23. sel garniture -> en:sel-garniture - percent_min: 0 - percent_max: 4.34782608695652
      1. fromages -> en:fromages - percent_min: 0 - percent_max: 4.34782608695652
      2. mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2.17391304347826
    24. emmental -> en:emmental - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 4.16666666666667
    25. fromage blanc % -> en:fromage-blanc - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 4

Nutrition

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    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 5 / 5 (value: 8.2353, rounded value: 8.24)
    • Fiber: 2 / 5 (value: 2.3529, rounded value: 2.35)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 12

    • Energy: 2 / 10 (value: 984, rounded value: 984)
    • Sugars: 0 / 10 (value: 0, rounded value: 0)
    • Saturated fat: 4 / 10 (value: 4.1176, rounded value: 4.1)
    • Sodium: 6 / 10 (value: 541.1765, rounded value: 541.2)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Score nutritionnel: 10 (12 - 2)

    Nutri-Score: C

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    Sugars in low quantity (0%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in moderate quantity (1.35%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cooked gnocchis
    Energy 984 kj
    (235 kcal)
    +17%
    Fat 9.412 g +136%
    Saturated fat 4.118 g +224%
    Carbohydrates 29.412 g -11%
    Sugars 0 g -100%
    Fiber 2.353 g +3%
    Proteins 8.235 g +41%
    Salt 1.353 g +7%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by date-limite-app, inf, packbot, teolemon, yuka.UW9JY0VmVllxTWxXbXNjdzMwUEszbzhwNXBtcVJEMmFOL3NVSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnUdA8TwnDuZCkLlkEmVnPuwDpXOU8543tn5Dqs.

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