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Patte dours - Dare

Patte dours - Dare

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Barcode: 0063348100900 (EAN / EAN-13) 063348100900 (UPC / UPC-A)

Brands: Dare

Categories: Snacks, Sweet snacks, Sweet pastries and pies, Viennoiseries

Countries where sold: Canada

Matching with your preferences

Health

Ingredients

19 ingredients

Wheat flour, Sugars (sugar/glucose-fructose, fancy molasses), Liquid whole egg. Canola oil, Banana flakes Modified palm oil, Salt, Whey powder, Vegetable glycerin, Baking soda, Natural flavour, Soya lecithin. Contains: Wheat Soya, Egg, Milk. Baked in a peanut free facility.

Allergens: Eggs, Gluten, Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:wheat-flour, fr:sugars, fr:sugar, fr:fancy-molasses, fr:liquid-whole-egg, fr:canola-oil, fr:banana-flakes-modified-palm-oil, fr:salt, fr:whey-powder, fr:vegetable-glycerin, fr:baking-soda, fr:natural-flavour, fr:soya-lecithin, fr:contains, fr:wheat-soya, fr:egg, fr:milk, fr:baked-in-a-peanut-free-facility
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: fr:wheat-flour, fr:sugars, fr:sugar, fr:fancy-molasses, fr:liquid-whole-egg, fr:canola-oil, fr:banana-flakes-modified-palm-oil, fr:salt, fr:whey-powder, fr:vegetable-glycerin, fr:baking-soda, fr:natural-flavour, fr:soya-lecithin, fr:contains, fr:wheat-soya, fr:egg, fr:milk, fr:baked-in-a-peanut-free-facility
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:wheat-flour, fr:sugars, fr:sugar, fr:fancy-molasses, fr:liquid-whole-egg, fr:canola-oil, fr:banana-flakes-modified-palm-oil, fr:salt, fr:whey-powder, fr:vegetable-glycerin, fr:baking-soda, fr:natural-flavour, fr:soya-lecithin, fr:contains, fr:wheat-soya, fr:egg, fr:milk, fr:baked-in-a-peanut-free-facility
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Wheat flour, Sugars (sugar, glucose-fructose, fancy molasses), Liquid whole egg, Canola oil, Banana flakes Modified palm oil, Salt, Whey powder, Vegetable glycerin, Baking soda, Natural flavour, Soya lecithin, Contains (Wheat Soya), Egg, Milk, Baked in a peanut free facility
Wheat flour -> fr:wheat-flour - percent_min: 6.66666666666667 - percent_max: 100

Sugars -> fr:sugars - percent_min: 0 - percent_max: 50

sugar -> fr:sugar - percent_min: 0 - percent_max: 50

glucose-fructose -> en:glucose-fructose - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 25

fancy molasses -> fr:fancy-molasses - percent_min: 0 - percent_max: 16.6666666666667

Liquid whole egg -> fr:liquid-whole-egg - percent_min: 0 - percent_max: 33.3333333333333

Canola oil -> fr:canola-oil - percent_min: 0 - percent_max: 25

Banana flakes Modified palm oil -> fr:banana-flakes-modified-palm-oil - percent_min: 0 - percent_max: 20

Salt -> fr:salt - percent_min: 0 - percent_max: 16.6666666666667

Whey powder -> fr:whey-powder - percent_min: 0 - percent_max: 14.2857142857143

Vegetable glycerin -> fr:vegetable-glycerin - percent_min: 0 - percent_max: 12.5

Baking soda -> fr:baking-soda - percent_min: 0 - percent_max: 11.1111111111111

Natural flavour -> fr:natural-flavour - percent_min: 0 - percent_max: 10

Soya lecithin -> fr:soya-lecithin - percent_min: 0 - percent_max: 9.09090909090909

Contains -> fr:contains - percent_min: 0 - percent_max: 8.33333333333333

Wheat Soya -> fr:wheat-soya - percent_min: 0 - percent_max: 8.33333333333333

Egg -> fr:egg - percent_min: 0 - percent_max: 7.69230769230769

Milk -> fr:milk - percent_min: 0 - percent_max: 7.14285714285714

Baked in a peanut free facility -> fr:baked-in-a-peanut-free-facility - percent_min: 0 - percent_max: 6.66666666666667

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 4 / 5 (value: 7.5, rounded value: 7.5)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 18

Energy: 5 / 10 (value: 1778, rounded value: 1778)

Sugars: 6 / 10 (value: 30, rounded value: 30)

Saturated fat: 3 / 10 (value: 3.75, rounded value: 3.8)

Sodium: 4 / 10 (value: 400, rounded value: 400)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (18 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (15%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.75%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (30%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Viennoiseries
Energy	1,778 kj (425 kcal)	+13%
Fat	15 g	-9%
Saturated fat	3.75 g	-59%
Carbohydrates	67.5 g	+38%
Sugars	30 g	+60%
Fiber	?
Proteins	7.5 g	+4%
Salt	1 g	+48%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on September 14, 2018, 3:07:03 PM CEST by openfoodfacts-contributors
Last edit of product page on August 6, 2022, 3:26:14 AM CEST by shtroumf.
Product page also edited by charlesnepote, gluten-scan, kiliweb, yuka.UjRrTElvNFIvNkpiaThRVndCclF3ZlZYd1p1RVVXNlRDZG9BSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvln0bdsXVk2njKjHRk2aLnoywHLL1fOlb7YriLag.

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Patte dours - Dare

Patte dours - Dare

Matching with your preferences

Health

Ingredients

19 ingredients

Food processing

Ultra processed foods

Additives

E500 - Sodium carbonates

E500ii - Sodium hydrogen carbonate

Ingredients analysis

Palm oil content unknown

We need your help!

Vegan status unknown

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Poor nutritional quality

Nutrient levels

Fat in moderate quantity (15%)

Saturated fat in moderate quantity (3.75%)

Sugars in high quantity (30%)

Salt in moderate quantity (1%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources