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Strawberry Mochi Oat-based Frozen Dessert – my/mochi – 210 g

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Strawberry Mochi Oat-based Frozen Dessert – my/mochi – 210 g

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Barcode:
0070934998094(EAN / EAN-13) 070934998094 (UPC / UPC-A)

Quantity: 210 g

Brands: my/mochi

Categories: Desserts, Frozen foods, Frozen desserts, Mochi ice cream

Labels, certifications, awards: Vegetarian, Kosher, No GMOs, Vegan, FSC, FSC Mix, No nuts, No soy, Non GMO project, Organized Kashrut Kosher, Without addition of dairy products, No high fructose corn syrup
FSC Non GMO project Organized Kashrut Kosher

Manufacturing or processing places: USA

Stores: Walmart

Countries where sold: Canada

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score D

    Lower nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 15/55

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      Energy

      2/10 points (962.14kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      9/15 points (31.43g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      0/20 points (0.04g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

    • icon

      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score

      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 15 (15 - 0)

      Nutri-Score: D

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Mochi ice cream
    Energy ~ 962.142857142857 kJ
    (228 kcal)     		943.467 kj (223 kcal) (+2%)
    Fat 5 g 5.044 g (-1%)
    Saturated fat 4.28571428571429 g 3.185 g (+35%)
    Trans fat 0 g 0 g
    Cholesterol 0 g 6.935 mg (-100%)
    Carbohydrates 44.2857142857143 g 42.23 g (+5%)
    Sugars 31.4285714285714 g 26.832 g (+17%)
    Fiber 0 g 0.556 g (-100%)
    Proteins 1.42857142857143 g 2.102 g (-32%)
    Salt 0.0357142857142857 g 0.099 g (-64%)
    Sodium 0.0142857142857143 g 0.04 g (-65%)
    Potassium 0.0285714285714286 g 101.523 mg (-72%)
    Calcium 0 g 46.658 mg (-100%)
    Iron 0.000285714285714286 g 0.273 mg (+4%)
    Fruits‚ vegetables‚ legumes ~ 3.625 % 8.014 % (-55%)

    • Nutrition facts (Detailed data)

      Nutrition facts As sold
      for 100 g / 100 ml       		As sold per serving (70 g) (packaging) As sold for 100 g (estimate)
      Energy ~ 962.142857142857 kJ
      (228 kcal)       		? kcal
      (160 kcal)       		?
      Fat 5 g 3.5 g ?
      Saturated fat 4.28571428571429 g 3 g ?
      Trans fat 0 g 0 g ?
      Cholesterol 0 g 0 g ?
      Carbohydrates 44.2857142857143 g 31 g ?
      Sugars 31.4285714285714 g 22 g ?
      Fiber 0 g 0 g ?
      Proteins 1.42857142857143 g 1 g ?
      Salt 0.0357142857142857 g 0.025 g ?
      Sodium 0.0142857142857143 g 0.01 g ?
      Potassium 0.0285714285714286 g 0.02 g ?
      Calcium 0 g 0 g ?
      Iron 0.000285714285714286 g 0.0002 g ?
      Fruits‚ vegetables‚ legumes ~ 3.625 % ? ~ 3.625 %
Serving size: 70 g

Ingredients

  • icon

    29 ingredients

    Frozen dessert filling (oat base [water, whole grain oats], sugars [cane sugar, strawberry puree {strawberries, sugar, water, natural flavour, citric acid}, tapioca syrup], coconut oil, brown rice, stabilizer [gum acacia, guar gum, locust bean gum], natural strawberry flavour, citric acid, sea salt), Mochi dough (cane sugar, water, sweet rice flour, corn starch, beet juice concentrate, citric acid)

    • Ingredient information

      • frozen-dessert-filling: 75.0% (estimate)

      • — oat base: 40.0% (estimate)

      • —— water: 21.2% (estimate)

      • —— oat: 18.8% (estimate)

      • — sugar: 11.0% (estimate)

      • —— cane sugar: 5.5% (estimate)

      • —— strawberry puree: 2.8% (estimate)

      • ——— strawberry: < 2% (estimate)

      • ——— sugar: < 2% (estimate)

      • ——— water: < 2% (estimate)

      • ——— natural flavouring: < 2% (estimate)

      • ——— E330: < 2% (estimate)

      • —— tapioca syrup: 2.8% (estimate)

      • — coconut oil: 11.0% (estimate)

      • — brown rice: 6.5% (estimate)

      • — Stabiliser: 3.2% (estimate)

      • —— E414: 3.2% (estimate)

      • — E412: < 2% (estimate)

      • — E410: < 2% (estimate)

      • — natural strawberry flavouring: < 2% (estimate)

      • — E330: < 2% (estimate)

      • — sea salt: < 2% (estimate)

      • mochi-dough: 25.0% (estimate)

      • — cane sugar: 11.0% (estimate)

      • — water: 7.0% (estimate)

      • — sweet-rice-flour: 3.5% (estimate)

      • — corn starch: < 2% (estimate)

      • — beetroot juice concentrate: < 2% (estimate)

      • — E330: < 2% (estimate)

Food processing

Additives

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E410 - Locust bean gum

    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E414 - Acacia gum

    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Source: Wikipedia

Ingredients analysis

  • icon

    Vegan

    No non-vegan ingredients

    Unrecognized ingredients: sweet-rice-flour

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: sweet-rice-flour

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Frozen dessert filling (oat base (water, oats), sugars (cane sugar, strawberry puree (strawberries, sugar, water, natural flavour, citric acid), tapioca syrup), coconut oil, brown rice, stabilizer (gum acacia), guar gum, locust bean gum, natural strawberry flavour, citric acid, sea salt), Mochi dough (cane sugar, water, sweet rice flour, corn starch, beet juice concentrate, citric acid)
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    Frozen dessert fillingen:frozen-dessert-filling75.050.0100.0
    oat baseen:oat-basemaybemaybe40.05.0100.0
    wateren:wateryesyes1806621.22.5100.0
    oatsen:oatyesyes931018.80.050.0en:whole-grain
    sugarsen:sugarmaybeyes3101611.00.022.0
    cane sugaren:cane-sugarmaybeyes310165.50.022.0
    strawberry pureeen:strawberry-pureemaybemaybe130142.80.011.0
    strawberriesen:strawberryyesyes130141.40.011.0
    sugaren:sugarmaybeyes310160.70.05.5
    wateren:wateryesyes180660.30.03.7
    natural flavouren:natural-flavouringmaybemaybe0.20.02.8
    citric aciden:e330yesyes0.20.02.2
    tapioca syrupen:tapioca-syrupyesyesno2.80.07.3
    coconut oilen:coconut-oilyesyesno1604011.00.022.0
    brown riceen:brown-riceyesyes91026.50.022.0
    stabilizeren:stabiliser3.20.020.0
    gum acaciaen:e414yesyes3.20.020.0
    guar gumen:e412yesyes1.60.016.7
    locust bean gumen:e410yesyes0.80.014.3
    natural strawberry flavouren:natural-strawberry-flavouringmaybemaybe0.40.05.0
    citric aciden:e330yesyes0.20.05.0
    sea salten:sea-saltyesyes110820.20.00.0
    Mochi doughen:mochi-dough25.00.050.0
    cane sugaren:cane-sugarmaybeyes3101611.00.022.0
    wateren:wateryesyes180667.00.022.0
    sweet rice flouren:sweet-rice-flour3.50.016.7
    corn starchen:corn-starchyesyes95101.80.012.5
    beet juice concentrateen:beetroot-juice-concentrateyesyes200910.90.010.0
    citric aciden:e330yesyes0.90.08.3

Environment

Packaging

Transportation

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Data sources

Product added on by anonymous-s7co2zv64u
Last edit of product page on by new-nutrition-bot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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