Ginger Whoopie Pies - Shirley's Cookie Company

Barcode: 0725526502639 (EAN / EAN-13) 725526502639 (UPC / UPC-A)

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Product characteristics

Brands: Shirley's Cookie Company

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Sugar, water, enriched flour bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, eggs, interesterified soybean oil, palm oil, contains less than 2% of each of the following: whey, f

Substances or products causing allergies or intolerances: Eggs, Gluten

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Added vitamins:
Added minerals:

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 113 g (1 WHOOPIE PIE)

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (113 g (1 WHOOPIE PIE))
Energy (kJ) ??
Energy (kcal) 434 kcal490 kcal
Energy 1,816 kj
(434 kcal)
2,050 kj
(490 kcal)
Fat 20.35 g23 g
- Saturated fat 6.19 g6.99 g
- Trans fat 0 g0 g
- Cholesterol 40 mg45.2 mg
Carbohydrates 60.18 g68 g
- Sugars 44.25 g50 g
Fibers 0.9 g1.02 g
Proteins 3.54 g4 g
Salt 0.922 g1.04 g
Sodium 0.369 g0.417 g
Vitamin A 0 µg0 µg
Vitamin C (ascorbic acid) 0 mg0 mg
Calcium 35 mg39.6 mg
Iron 2.39 mg2.7 mg

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by usda-ndb-import.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.