Noix de Saint-Jacques avec corail - ATLANTIC - 400 g
Common name: Surgeléé, Noix de St-Jacques avec corail, calibre 20/40 lbs (calibre moyen/gros)
Quantity: 400 g
Labels, certifications, awards: Green Dot
Origin of ingredients: Peru
Manufacturing or processing places: France
Countries where sold: France
→ Ingredients are listed in order of importance (quantity).
* Argopecten purpuratus
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Substances or products causing allergies or intolerances: Molluscs
Palm oil content unknown Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients » We need your help!
1 - Unprocessed or minimally processed foods
⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
Comparison to average values of products in the same category:(1704 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
|Nutrition facts||As sold
for 100 g / 100 ml
|Compared to: Mollusc||Compared to: Seafood||Compared to: Frozen foods|
|Saturated fat||0.5 g||-67%||-73%||-86%|
|Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)||0 %|