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Nesquick small - Nestlé - 6x60 g (360 g)

Nesquick small - Nestlé - 6x60 g (360 g)

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Barcode: 3023290170007 (EAN / EAN-13)

Common name: Dessert lacté au cacao maigre

Quantity: 6x60 g (360 g)

Packaging: Plastic, Pot, Fresh, fr:Chilled

Brands: Nestlé, Nesquik

Categories: Dairies, Desserts, Dairy desserts, Chocolate desserts, Dairy chocolate desserts

Origin of ingredients: France

Manufacturing or processing places: France

Link to the product page on the official site of the producer: http://www.nesquikpetit.fr

Stores: Cora, Delhaize

Countries where sold: Belgium, France, Switzerland

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Health

Ingredients

12 ingredients

Whole milk 45.7%, cream (milk) 16.7%, sugar, skim milk powder, water, modified starch, lean cocoa powder (1.4%), cinnamon, glucose syrup, acidity correctors (E 331, E333iii, E 524), vitamin D

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Ingredient: Glucose

Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

E333 - Calcium citrates

Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.
Source: Wikipedia

E333iii - Tricalcium citrate

Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan
Non-vegan ingredients: Whole milk, Cream, Skimmed milk powder

Vegetarian status unknown
Unrecognized ingredients: Vitamin D

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: _Lait_ entier 58.8%, crème, sucre, poudre de _lait_ écrémé, amidon modifié, sirop de glucose déshydraté, poudre de cacao maigre 1.5%, cannelle, correcteurs d'acidité (e331, e333iii), vitamine D
_Lait_ entier -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 58.8 - percent: 58.8 - percent_max: 58.8

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 4.57777777777778 - percent_max: 33.7

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.5 - percent_max: 22.3

poudre de _lait_ écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 1.5 - percent_max: 18.3111111111111

amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 1.5 - percent_max: 11.7074074074074

sirop de glucose déshydraté -> en:dehydrated-glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.5 - percent_max: 8.40555555555556

poudre de cacao maigre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 1.5 - percent: 1.5 - percent_max: 1.5

cannelle -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

correcteurs d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 1.5

e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

e333iii -> en:e333iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75

vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 1.5

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 2 / 5 (value: 4.4, rounded value: 4.4)

Fiber: 0 / 5 (value: 0.4, rounded value: 0.4)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 14

Energy: 2 / 10 (value: 881, rounded value: 881)

Sugars: 4 / 10 (value: 22.3, rounded value: 22.3)

Saturated fat: 6 / 10 (value: 6.2, rounded value: 6.2)

Sodium: 2 / 10 (value: 244, rounded value: 244)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (14 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (9.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (6.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (22.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.61%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (60 g)	Compared to: Dairy chocolate desserts
Energy	881 kj (211 kcal)	529 kj (126 kcal)	+36%
Fat	9.3 g	5.58 g	+48%
Saturated fat	6.2 g	3.72 g	+54%
Carbohydrates	26.5 g	15.9 g	+37%
Sugars	22.3 g	13.4 g	+34%
Fiber	0.4 g	0.24 g	-61%
Proteins	4.4 g	2.64 g	+15%
Salt	0.61 g	0.366 g	+286%
Vitamin D	1.25 µg	0.75 µg	-25%
Calcium	200 mg	120 mg	+63%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 60 g

Environment

Eco-Score not computed - Unknown environmental impact

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