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Sirop de Cerise - Vedrenne

Sirop de Cerise - Vedrenne

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Barcode: 3104948185021 (EAN / EAN-13)

Brands: Vedrenne

Categories: Beverages, Syrups, Flavoured syrups, Cherry syrups, Sweetened beverages

Countries where sold: France

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Health

Ingredients

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    25 ingredients


    : CHERRY confiture ce (cs cerise (cherr strup) - 4 cl dPe jus de crcnberry - Il jus dcrtanas (pinenpp!e juice) - 2 cl Jus de citron vert Sulce). Shaker avec des glaçons et double filtrer dons un verre cocktail rempli de glace pilée. vigorously With ice and double filter into a cocktail glass filled With crushed ice. : sucre liquide - eau • jus concentrés de d'agrumes et de fruits rouges - arômes - acidifiant : acide citrique - conseNateur : E202 de 31% minimum dont jus de cerise : minimum syrup water cherry, citrus fruit and red fruits concentrated acidifying agent: citric acid - presewative agent:E 02 Total fruttjuices : 31% minimum incla cherryjuice minimum Pour 100 ml. de boisson diluée a/++66) Pour 100 ml per 100 ml (dilution Per 100 ml 331 1 384 Kj

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:cherry-confiture-ce, fr:cs-cerise, fr:cherr-strup, fr:dpe-jus-de-crcnberry, fr:il-jus-dcrtanas, fr:pinenpp-e-juice, fr:jus-de-citron-vert-sulce, fr:shaker-avec-des-glacons-et-double-filtrer-dons-un-verre-cocktail-rempli-de-glace-pilee, fr:vigorously-with-ice-and-double-filter-into-a-cocktail-glass-filled-with-crushed-ice, fr:jus-concentres-de-d-agrumes-et-de-fruits-rouges, fr:consenateur, fr:e202-de-31-minimum-dont-jus-de-cerise, fr:minimum-syrup-water-cherry, fr:citrus-fruit-and-red-fruits-concentrated-acidifying-agent, fr:presewative-agent, fr:e-02-total-fruttjuices, fr:incla-cherryjuice-minimum-pour, fr:de-boisson-diluee-a, fr:dilution-per-100-ml-331-1-384-kj

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:cherry-confiture-ce, fr:cs-cerise, fr:cherr-strup, fr:dpe-jus-de-crcnberry, fr:il-jus-dcrtanas, fr:pinenpp-e-juice, fr:jus-de-citron-vert-sulce, fr:shaker-avec-des-glacons-et-double-filtrer-dons-un-verre-cocktail-rempli-de-glace-pilee, fr:vigorously-with-ice-and-double-filter-into-a-cocktail-glass-filled-with-crushed-ice, fr:jus-concentres-de-d-agrumes-et-de-fruits-rouges, fr:consenateur, fr:e202-de-31-minimum-dont-jus-de-cerise, fr:minimum-syrup-water-cherry, fr:citrus-fruit-and-red-fruits-concentrated-acidifying-agent, fr:presewative-agent, fr:e-02-total-fruttjuices, fr:incla-cherryjuice-minimum-pour, fr:de-boisson-diluee-a, fr:dilution-per-100-ml-331-1-384-kj

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:cherry-confiture-ce, fr:cs-cerise, fr:cherr-strup, fr:dpe-jus-de-crcnberry, fr:il-jus-dcrtanas, fr:pinenpp-e-juice, fr:jus-de-citron-vert-sulce, fr:shaker-avec-des-glacons-et-double-filtrer-dons-un-verre-cocktail-rempli-de-glace-pilee, fr:vigorously-with-ice-and-double-filter-into-a-cocktail-glass-filled-with-crushed-ice, fr:jus-concentres-de-d-agrumes-et-de-fruits-rouges, fr:consenateur, fr:e202-de-31-minimum-dont-jus-de-cerise, fr:minimum-syrup-water-cherry, fr:citrus-fruit-and-red-fruits-concentrated-acidifying-agent, fr:presewative-agent, fr:e-02-total-fruttjuices, fr:incla-cherryjuice-minimum-pour, fr:de-boisson-diluee-a, fr:dilution-per-100-ml-331-1-384-kj

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : CHERRY confiture ce (cs cerise (cherr strup), dPe jus de crcnberry, Il jus dcrtanas (pinenpp!e juice), Jus de citron vert Sulce), Shaker avec des glaçons et double filtrer dons un verre cocktail rempli de glace pilée, vigorously With ice and double filter into a cocktail glass filled With crushed ice (sucre liquide), eau, jus concentrés de d'agrumes et de fruits rouges, arômes, acidifiant (acide citrique), conseNateur (e202 de 31% minimum dont jus de cerise), minimum syrup water cherry, citrus fruit and red fruits concentrated acidifying agent (citric acid), presewative agent (E 02 Total fruttjuices), incla cherryjuice minimum Pour 31%, de boisson diluée a, dilution Per 100 ml 331 1 384 Kj
    1. CHERRY confiture ce -> fr:cherry-confiture-ce
      1. cs cerise -> fr:cs-cerise
        1. cherr strup -> fr:cherr-strup
      2. dPe jus de crcnberry -> fr:dpe-jus-de-crcnberry
      3. Il jus dcrtanas -> fr:il-jus-dcrtanas
        1. pinenpp!e juice -> fr:pinenpp-e-juice
      4. Jus de citron vert Sulce -> fr:jus-de-citron-vert-sulce
    2. Shaker avec des glaçons et double filtrer dons un verre cocktail rempli de glace pilée -> fr:shaker-avec-des-glacons-et-double-filtrer-dons-un-verre-cocktail-rempli-de-glace-pilee
    3. vigorously With ice and double filter into a cocktail glass filled With crushed ice -> fr:vigorously-with-ice-and-double-filter-into-a-cocktail-glass-filled-with-crushed-ice
      1. sucre liquide -> en:liquid-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    5. jus concentrés de d'agrumes et de fruits rouges -> fr:jus-concentres-de-d-agrumes-et-de-fruits-rouges
    6. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    7. acidifiant -> en:acid
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    8. conseNateur -> fr:consenateur
      1. e202 de 31% minimum dont jus de cerise -> fr:e202-de-31-minimum-dont-jus-de-cerise
    9. minimum syrup water cherry -> fr:minimum-syrup-water-cherry
    10. citrus fruit and red fruits concentrated acidifying agent -> fr:citrus-fruit-and-red-fruits-concentrated-acidifying-agent
      1. citric acid -> en:e330 - vegan: yes - vegetarian: yes
    11. presewative agent -> fr:presewative-agent
      1. E 02 Total fruttjuices -> fr:e-02-total-fruttjuices
    12. incla cherryjuice minimum Pour -> fr:incla-cherryjuice-minimum-pour - percent: 31
    13. de boisson diluée a -> fr:de-boisson-diluee-a
    14. dilution Per 100 ml 331 1 384 Kj -> fr:dilution-per-100-ml-331-1-384-kj

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Cherry syrups
    Energy 1,385 kj
    (331 kcal)
    +14%
    Fat 0 g -100%
    Saturated fat 0 g -100%
    Carbohydrates 83 g +6%
    Sugars 65 g -11%
    Fiber ?
    Proteins 0 g -100%
    Salt 0.025 g +26%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by segundo.
Product page also edited by ecoscore-impact-estimator, openfoodfacts-contributors, yuka.VDQ0aE5aMFJoOEV4cDgwUCtUZlhvSU5FMzhPS1dUNm5LYlVESVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnJ-C9P5hgLHbznQp3XTls2lL6W3PddQ_qjfbao.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.