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Mélange France - Lutti

Mélange France - Lutti

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Barcode: 3116740035671 (EAN / EAN-13)

Brands: Lutti

Categories: Snacks, Sweet snacks, Confectioneries, Candies

Labels, certifications, awards: No gluten

Countries where sold: Belgium

Matching with your preferences

Health

Ingredients

  • icon

    166 ingredients


    sugar, glucose syrup, vegetable tat (palm), acids (citric acid, malc acid), de) bonbon sortimenrdes colouring food (concentrate of radish, apple, blacchloronnt, safflower), apfelsäure), gelatine, ar (anthocyane, kupferkomplexe der chlorophylle und chlorophylline, paprikaextrakt, (karnaubawachs), fartoensmittel (konzentrat aus rettich, apfel, schwarze johannisbeere und saflor), gelatine, flavourtags, emulsifier (mono and diglycerides of edible fatty acids), coating agent (carnauba wax), levensinelen ine, aroma's, emde e ligiyceriden van vetzuren), s zur s colorants (conzliche mune, cassis, carthame), digaisse végétale orophyillines, extrait de ap ofyien en chlorofylinen, (pale extract aifiants (acide d'enrobage stof complexes alicker, glukosesirup, cuivre-chloroer maque), gon paprika, curcu colorant de pom cutat speisefettsäuren), uberzugsmittel von gb) sweets ass gela (ant0cyanins, copper complexes of and chlorophyllins, paprika extract, curcumin), se codis sortiment, ingredienser socker, glukossirap, vegetabilisk fett (palm), syror (citronsyra, applesyra), gelatin, aromämnen, emulgeringsmedel (mono - och diglycerider av fettsyror), ytbehandlingsmedel (karnaubavax), färgāmnen (antocyaniner, kopparkomplex av klorofyller och klorofylliner, paprikaoleoresin, kurkumin), fargande livsmedel (koncentrat av radisa, apple, svartvinbär, safflor), es) assortment of candies, ingredients: sugar, glucose syrup, fat vegetable (palm), acidifiers (citric acid, malic acid), gelatin, aromas, emulsifier (mono and diglycerides of fatty acids), coating agent (carnauba wax), dyes (anthocyanins, cupric complexes of chlorophylls and chlorophyllins, pepper extract, curcumin), food product coloring (radish concentrate, apple, blackcurrant and safflower), pt) sortimento of rebuçados, ingredients: açúcar, xarope de glucose, vegetable fat (palma), acidulants (citric acid, malic acid), gelatin, flavorings, emulsifier (mono and diglycerides of fat acids), covering agent (carnauba wax), corants (anthocyanins, cupric complexes of chlorophylls and chlorophyllins, paprica extract, curcumin), corant food genera (rabanete concentrate, maçã, black groselha, safflower), and niet geschikt voor kinderen jonger dan 4 jaar/ lutti recommande de tenir ce bonbon hors de portée des enfants de moins de 4 ans /nicht geeignet für kinder unter 4 jahren /not suitable for children under 4 years old/inte lämplig för barn under 4 år / not suitable for children under 4 years / não apropriado para crianças com menos de 4 anos, lutti doet er alles aan om te zorgen voor een evenwichtige verdeling van de snoepjes, maar spijtig genoeg kunnen we dit niet 100% garanderen, /lutti met tout en æuvre pour que chaque variété soit présente mais regrette de ne pouvoir le garantir à 100%, / trotz unserer hohen qualitätsstandards, ist es möglich, dass bedauerlicherweise eine variante im mix fehlt, / lutti is doing its best for each variety to be present in the bag but cannot guarantee it by 100%, /trots vår höga kvalitetskontroll, kan viss avvikelse förekomma i blandningen, /lutti makes every effort so that each variety is present in the bags, but we regret not being able to guarantee it 100%, / lutti tem as a goal that in each bag it swarms all variety, but não or can guarantee 100%, glutenvrij / sans gluten / ohne gluten / gluten-free / glutenfri / gluten-free / gluten-free / sem glúten vervaardigd door / fabriqué par / hergestellt von / produced by /producerad av / manufactured by / manufactured by: lutti bp90100 59588 bondues cedex france - www,lutti,fr distributie door: copar b,v, postbus 222, 4940 ae raamsdonksveer-www,copar,nl gemiddelde voedingswaarden / valeurs nutritionnelles/ durchschnittliche nahrwerte /
    Allergens: Apple, Gelatin

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E141 - Copper complexes of chlorophylls and chlorophyllins
    • Additive: E160c - Paprika extract
    • Additive: E163 - Anthocyanins
    • Additive: E428 - Gelatine
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E903 - Carnauba wax
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E163 - Anthocyanins


    Anthocyanin: Anthocyanins -also anthocyans; from Greek: ἄνθος -anthos- "flower" and κυάνεος/κυανοῦς kyaneos/kyanous "dark blue"- are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, or blue. Food plants rich in anthocyanins include the blueberry, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins.Anthocyanins belong to a parent class of molecules called flavonoids synthesized via the phenylpropanoid pathway. They occur in all tissues of higher plants, including leaves, stems, roots, flowers, and fruits. Anthocyanins are derived from anthocyanidins by adding sugars. They are odorless and moderately astringent. Although approved to color foods and beverages in the European Union, anthocyanins are not approved for use as a food additive because they have not been verified as safe when used as food or supplement ingredients. There is no conclusive evidence anthocyanins have any effect on human biology or diseases.
    Source: Wikipedia
  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E903 - Carnauba wax


    Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm, Palm
  • icon

    Non-vegan


    Non-vegan ingredients: E428, E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: E428, E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Sugar, Glucose syrup, Vegetable tat (Palm), Acids (Citric acid, Malc acid), DE) Bonbon sortimenrdes Colouring food (Concentrate of Radish, Apple, BlacChloronnt, Safflower), Apfelsäure, Gelatine, Ar (Anthocyane, Kupferkomplexe der Chlorophylle und Chlorophylline, Paprikaextrakt (Karnaubawachs), Fartoensmittel (Konzentrat aus Rettich, Apfel, Schwarze Johannisbeere und Saflor), Gelatine, Flavourtags, Emulsifier (mono- and diglycerides of edible fatty acids), Coating agent (Carnauba wax), Levensinelen ine, Aroma's, Emde y ligiyceriden van vetzuren), S zur s colorantes (Conzliche mune, Cassis, Carthame), digaisse végétale orophyillines, Extrait de Ap ofyien en chlorofylinen (Pale extract aifiants (Acide d'enrobage stof Complexes alicker, Glukosesirup, CUivre-chloroer maque), Gon paprika, Curcu Colorant de Pom Cutat Speisefettsäuren), Uberzugsmittel von GB) Sweets ass Gela (Ant0Cyanins, Copper complexes of and chlorophyllins, Paprika extract, Curcumin), SE Codis sortiment, Ingredienser Socker, GlukOSsirap, Vegetabilisk fett (Palm), Syror (Citronsyra, Applesyra), Gelatin, Aromämnen, Emulgeringsmedel (Monooch diglycerider av fettsyror), Ytbehandlingsmedel (Karnaubavax), Färgāmnen (Antocyaniner, Kopparkomplex av klorofyller och klorofylliner, Paprikaoleoresin, Kurkumin), Fargande livsmedel (Koncentrat av Radisa, Apple, Svartvinbär, Safflor), ES) Surtido de caramelos, Ingredientes (Azúcar), Jarabe de glucosa, Grasa vegetal (Palma), Acidificantes (Acido citrico, Acido málico), Gelatina, Aromas, Emulgente (mono- y diglicéridos de acidos grasos), Agente para revestimiento (Cera de carnauba), Colorantes (Antocianos, Complejos cúpricos de clorofilas y clorofilinas, pimiento, Curcumina), Producto alimenticio colorante (de Rábano, Manzana, Grosella negra, Cártamo), PT) Sortimento de rebuçados, Ingredientes (Açúcar), Xarope de glucose, Gordura vegetal (Palma), Acidulantes (Acido citrico, Acido málico), Gelatina, Aromatizantes, Emulsionante (mono- y diglicéridos de ácidos gordos alimentares), Agente de cobertura (Cera de carnauba), Corantes (Antocianinas, Complexos cúpricos de clorofilas y clorofilinas, Extracto de paprica, Curcumina), Géneros alimenticios corantes (Concentrado de Rabanete, Maçã, Groselha negra, Cártamo), y Niet geschikt voor kinderen jonger dan 4 jaar, Lutti recommande de tenir ce bonbon hors de portée des enfants de moins de 4 ans, Nicht geeignet für Kinder unter 4 Jahren, Not suitable for children under 4 years old, Inte lämplig för barn under 4 år, No apto para menores de 4 años, Não apropriado para crianças com menos de 4 anos, LUTTI doet er alles aan om te zorgen voor een evenwichtige verdeling van de snoepjes, maar spijtig genoeg kunnen we dit niet 100% garanderen, Lutti met tout en æuvre pour que chaque variété soit présente mais regrette de ne pouvoir le garantir à 100%, Trotz unserer hohen Qualitätsstandards, ist es möglich, dass bedauerlicherweise eine Variante im Mix fehlt, LUTTI is doing its best for each variety to be present in the bag but cannot guarantee it by 100%, Trots vår höga kvalitetskontroll, kan viss avvikelse förekomma i blandningen, LUTTI hace todo lo posible para que cada variedad esté presente en las bolsas, pero lamentamos no poderlo garantizar al 100%, LUTTI tem como objetivo que em cada saco esteja toda a variedade, mas não y pode garantir a 100%, Glutenvrij, Sans Gluten, Ohne Gluten, Glutenfri, Sem glúten Vervaardigd door, Fabriqué par, Hergestellt von, Produced by, Producerad av, Fabricado por, Fabricado por (LUTTI BP90100 59588 BONDUES CEDEX FRANCE), www, lutti, fr Distributie door (Copar B), V, Postbus 222, 4940 AE Raamsdonksveer-www, copar, nl Gemiddelde Voedingswaarden, Valeurs nutritionnelles, Durchschnittliche Nahrwerte
    1. Sugar -> es:sugar
    2. Glucose syrup -> es:glucose-syrup
    3. Vegetable tat -> es:vegetable-tat
      1. Palm -> es:palm
    4. Acids -> es:acids
      1. Citric acid -> es:citric-acid
      2. Malc acid -> es:malc-acid
    5. DE) Bonbon sortimenrdes Colouring food -> es:de-bonbon-sortimenrdes-colouring-food
      1. Concentrate of Radish -> es:concentrate-of-radish
      2. Apple -> es:apple
      3. BlacChloronnt -> es:blacchloronnt
      4. Safflower -> es:safflower
    6. Apfelsäure -> es:apfelsaure
    7. Gelatine -> es:gelatine
    8. Ar -> es:ar
      1. Anthocyane -> es:anthocyane
      2. Kupferkomplexe der Chlorophylle und Chlorophylline -> es:kupferkomplexe-der-chlorophylle-und-chlorophylline
      3. Paprikaextrakt -> es:paprikaextrakt
        1. Karnaubawachs -> es:karnaubawachs
      4. Fartoensmittel -> es:fartoensmittel
        1. Konzentrat aus Rettich -> es:konzentrat-aus-rettich
        2. Apfel -> es:apfel
        3. Schwarze Johannisbeere und Saflor -> es:schwarze-johannisbeere-und-saflor
      5. Gelatine -> es:gelatine
      6. Flavourtags -> es:flavourtags
      7. Emulsifier -> es:emulsifier
        1. mono- and diglycerides of edible fatty acids -> es:mono-and-diglycerides-of-edible-fatty-acids
      8. Coating agent -> es:coating-agent
        1. Carnauba wax -> es:carnauba-wax
      9. Levensinelen ine -> es:levensinelen-ine
      10. Aroma's -> es:aroma-s
      11. Emde y ligiyceriden van vetzuren -> es:emde-y-ligiyceriden-van-vetzuren
    9. S zur s colorantes -> es:s-zur-s-colorantes
      1. Conzliche mune -> es:conzliche-mune
      2. Cassis -> es:cassis
      3. Carthame -> es:carthame
    10. digaisse végétale orophyillines -> es:digaisse-vegetale-orophyillines
    11. Extrait de Ap ofyien en chlorofylinen -> es:extrait-de-ap-ofyien-en-chlorofylinen
      1. Pale extract aifiants -> es:pale-extract-aifiants
        1. Acide d'enrobage stof Complexes alicker -> es:acide-d-enrobage-stof-complexes-alicker
        2. Glukosesirup -> es:glukosesirup
        3. CUivre-chloroer maque -> es:cuivre-chloroer-maque
      2. Gon paprika -> es:gon-paprika
      3. Curcu Colorant de Pom Cutat Speisefettsäuren -> es:curcu-colorant-de-pom-cutat-speisefettsauren
    12. Uberzugsmittel von GB) Sweets ass Gela -> es:uberzugsmittel-von-gb-sweets-ass-gela
      1. Ant0Cyanins -> es:ant0cyanins
      2. Copper complexes of and chlorophyllins -> es:copper-complexes-of-and-chlorophyllins
      3. Paprika extract -> es:paprika-extract
      4. Curcumin -> es:curcumin
    13. SE Codis sortiment -> es:se-codis-sortiment
    14. Ingredienser Socker -> es:ingredienser-socker
    15. GlukOSsirap -> es:glukossirap
    16. Vegetabilisk fett -> es:vegetabilisk-fett
      1. Palm -> es:palm
    17. Syror -> es:syror
      1. Citronsyra -> es:citronsyra
      2. Applesyra -> es:applesyra
    18. Gelatin -> es:gelatin
    19. Aromämnen -> es:aromamnen
    20. Emulgeringsmedel -> es:emulgeringsmedel
      1. Monooch diglycerider av fettsyror -> es:monooch-diglycerider-av-fettsyror
    21. Ytbehandlingsmedel -> es:ytbehandlingsmedel
      1. Karnaubavax -> es:karnaubavax
    22. Färgāmnen -> es:fargāmnen
      1. Antocyaniner -> es:antocyaniner
      2. Kopparkomplex av klorofyller och klorofylliner -> es:kopparkomplex-av-klorofyller-och-klorofylliner
      3. Paprikaoleoresin -> es:paprikaoleoresin
      4. Kurkumin -> es:kurkumin
    23. Fargande livsmedel -> es:fargande-livsmedel
      1. Koncentrat av Radisa -> es:koncentrat-av-radisa
      2. Apple -> es:apple
      3. Svartvinbär -> es:svartvinbar
      4. Safflor -> es:safflor
    24. ES) Surtido de caramelos -> es:es-surtido-de-caramelos
    25. Ingredientes -> es:ingredientes
      1. Azúcar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    26. Jarabe de glucosa -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    27. Grasa vegetal -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. Palma -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    28. Acidificantes -> en:acid
      1. Acido citrico -> en:e330 - vegan: yes - vegetarian: yes
      2. Acido málico -> en:e296 - vegan: yes - vegetarian: yes
    29. Gelatina -> en:e428 - vegan: no - vegetarian: no
    30. Aromas -> en:flavouring - vegan: maybe - vegetarian: maybe
    31. Emulgente -> en:emulsifier
      1. mono- y diglicéridos de acidos grasos -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    32. Agente para revestimiento -> es:agente-para-revestimiento
      1. Cera de carnauba -> en:e903 - vegan: yes - vegetarian: yes
    33. Colorantes -> en:colour
      1. Antocianos -> es:antocianos
      2. Complejos cúpricos de clorofilas y clorofilinas -> en:e140 - vegan: yes - vegetarian: yes
      3. pimiento -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041
      4. Curcumina -> en:e100 - vegan: yes - vegetarian: yes
    34. Producto alimenticio colorante -> es:producto-alimenticio-colorante
      1. de Rábano -> en:radish - vegan: yes - vegetarian: yes - ciqual_food_code: 20045
      2. Manzana -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050
      3. Grosella negra -> en:blackcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13007
      4. Cártamo -> en:safflower - vegan: yes - vegetarian: yes
    35. PT) Sortimento de rebuçados -> es:pt-sortimento-de-rebucados
    36. Ingredientes -> es:ingredientes
      1. Açúcar -> es:acucar
    37. Xarope de glucose -> es:xarope-de-glucose
    38. Gordura vegetal -> es:gordura-vegetal
      1. Palma -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    39. Acidulantes -> en:acid
      1. Acido citrico -> en:e330 - vegan: yes - vegetarian: yes
      2. Acido málico -> en:e296 - vegan: yes - vegetarian: yes
    40. Gelatina -> en:e428 - vegan: no - vegetarian: no
    41. Aromatizantes -> en:flavouring - vegan: maybe - vegetarian: maybe
    42. Emulsionante -> en:emulsifier
      1. mono- y diglicéridos de ácidos gordos alimentares -> es:mono-y-digliceridos-de-acidos-gordos-alimentares
    43. Agente de cobertura -> es:agente-de-cobertura
      1. Cera de carnauba -> en:e903 - vegan: yes - vegetarian: yes
    44. Corantes -> es:corantes
      1. Antocianinas -> en:e163 - vegan: yes - vegetarian: yes
      2. Complexos cúpricos de clorofilas y clorofilinas -> es:complexos-cupricos-de-clorofilas-y-clorofilinas
      3. Extracto de paprica -> es:extracto-de-paprica
      4. Curcumina -> en:e100 - vegan: yes - vegetarian: yes
    45. Géneros alimenticios corantes -> es:generos-alimenticios-corantes
      1. Concentrado de Rabanete -> es:concentrado-de-rabanete
      2. Maçã -> es:maca
      3. Groselha negra -> es:groselha-negra
      4. Cártamo -> en:safflower - vegan: yes - vegetarian: yes
    46. y Niet geschikt voor kinderen jonger dan 4 jaar -> es:y-niet-geschikt-voor-kinderen-jonger-dan-4-jaar
    47. Lutti recommande de tenir ce bonbon hors de portée des enfants de moins de 4 ans -> es:lutti-recommande-de-tenir-ce-bonbon-hors-de-portee-des-enfants-de-moins-de-4-ans
    48. Nicht geeignet für Kinder unter 4 Jahren -> es:nicht-geeignet-fur-kinder-unter-4-jahren
    49. Not suitable for children under 4 years old -> es:not-suitable-for-children-under-4-years-old
    50. Inte lämplig för barn under 4 år -> es:inte-lamplig-for-barn-under-4-ar
    51. No apto para menores de 4 años -> es:no-apto-para-menores-de-4-anos
    52. Não apropriado para crianças com menos de 4 anos -> es:nao-apropriado-para-criancas-com-menos-de-4-anos
    53. LUTTI doet er alles aan om te zorgen voor een evenwichtige verdeling van de snoepjes -> es:lutti-doet-er-alles-aan-om-te-zorgen-voor-een-evenwichtige-verdeling-van-de-snoepjes
    54. maar spijtig genoeg kunnen we dit niet 100% garanderen -> es:maar-spijtig-genoeg-kunnen-we-dit-niet-100-garanderen
    55. Lutti met tout en æuvre pour que chaque variété soit présente mais regrette de ne pouvoir le garantir à -> es:lutti-met-tout-en-aeuvre-pour-que-chaque-variete-soit-presente-mais-regrette-de-ne-pouvoir-le-garantir-a - percent: 100
    56. Trotz unserer hohen Qualitätsstandards -> es:trotz-unserer-hohen-qualitatsstandards
    57. ist es möglich -> es:ist-es-moglich
    58. dass bedauerlicherweise eine Variante im Mix fehlt -> es:dass-bedauerlicherweise-eine-variante-im-mix-fehlt
    59. LUTTI is doing its best for each variety to be present in the bag but cannot guarantee it by -> es:lutti-is-doing-its-best-for-each-variety-to-be-present-in-the-bag-but-cannot-guarantee-it-by - percent: 100
    60. Trots vår höga kvalitetskontroll -> es:trots-var-hoga-kvalitetskontroll
    61. kan viss avvikelse förekomma i blandningen -> es:kan-viss-avvikelse-forekomma-i-blandningen
    62. LUTTI hace todo lo posible para que cada variedad esté presente en las bolsas -> es:lutti-hace-todo-lo-posible-para-que-cada-variedad-este-presente-en-las-bolsas
    63. pero lamentamos no poderlo garantizar al -> es:pero-lamentamos-no-poderlo-garantizar-al - percent: 100
    64. LUTTI tem como objetivo que em cada saco esteja toda a variedade -> es:lutti-tem-como-objetivo-que-em-cada-saco-esteja-toda-a-variedade
    65. mas não y pode garantir a -> es:mas-nao-y-pode-garantir-a - percent: 100
    66. Glutenvrij -> es:glutenvrij
    67. Sans Gluten -> es:sans-gluten
    68. Ohne Gluten -> es:ohne-gluten
    69. Glutenfri -> es:glutenfri
    70. Sem glúten Vervaardigd door -> es:sem-gluten-vervaardigd-door
    71. Fabriqué par -> es:fabrique-par
    72. Hergestellt von -> es:hergestellt-von
    73. Produced by -> es:produced-by
    74. Producerad av -> es:producerad-av
    75. Fabricado por -> es:fabricado-por
    76. Fabricado por -> es:fabricado-por
      1. LUTTI BP90100 59588 BONDUES CEDEX FRANCE -> es:lutti-bp90100-59588-bondues-cedex-france
    77. www -> es:www
    78. lutti -> es:lutti
    79. fr Distributie door -> es:fr-distributie-door
      1. Copar B -> es:copar-b
    80. V -> es:v
    81. Postbus 222 -> es:postbus-222
    82. 4940 AE Raamsdonksveer-www -> es:4940-ae-raamsdonksveer-www
    83. copar -> es:copar
    84. nl Gemiddelde Voedingswaarden -> es:nl-gemiddelde-voedingswaarden
    85. Valeurs nutritionnelles -> es:valeurs-nutritionnelles
    86. Durchschnittliche Nahrwerte -> es:durchschnittliche-nahrwerte

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Candies
    Energy 1,678 kj
    (401 kcal)
    +14%
    Fat 4.8 g +181%
    Saturated fat 2.8 g +187%
    Carbohydrates 87 g +5%
    Sugars 61 g +10%
    Fiber ?
    Proteins 0.9 g -57%
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Carbon footprint

Packaging

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by inf, teolemon, wortelvreter, yuka.DOpjAtKlQOcsOMXj9I4Q5CihE8a4E_h8PFUIog.

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