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Milical LCD - Crème Au Caramel - 4 Sachets Repas Complets

Milical LCD - Crème Au Caramel - Product - fr

Milical LCD - Crème Au Caramel - 4 Sachets Repas Complets

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Barcode: 3175681205925 (EAN / EAN-13)

Quantity: 4 Sachets Repas Complets

Packaging: fr:Atmosphère protectrine

Brands: Milical

Categories: Dairies, Desserts, Dairy desserts, Creamy puddings

Manufacturing or processing places: France

Link to the product page on the official site of the producer: https://www.milicalsavoirmanger.com/gene...

Countries where sold: France

Matching with your preferences

Health

Ingredients

52 ingredients

: contribu au maint de la ma Lait écrémé en poudre, protéines de lait, inuline, amidon modifié, huile de soja entièrement raffinée, arômes (lait écrémé, lactosérum), maltodextrine, caramel (sucre, sirop de glucose, lait sucré condensé, beurre, sel), minéraux (potassium, magnésium, fer, zinc, cuivre, manganèse, iode, sélénium), colorants (caramel ordinaire, caroténoides), sel, épaississant carraghénanes, émulsifiants (lécithines de tournesol et de soja), vitamines (C, E, PP, A, B5, D, B6, B2, BI, B12, B9, H), édulcorant: sucralose, antioxydants (esters d'acides gras de l'acide ascorbique, alpha-tocophérol). Les mentions en gras et soulignées sont destinées aux personnes intolérantes ou allergiques. Faible teneur en sucres Fabriqué dans un atelier qui utilise des fruits à coque des ceufs et du gluten.

Allergens: Gluten, Milk, Soybeans

Traces: Eggs, Gluten, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E150a - Plain caramel

Additive: E160 - Carotenoids

Additive: E322 - Lecithins

Additive: E407 - Carrageenan

Additive: E955 - Sucralose

Ingredient: Colour

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Maltodextrin

Ingredient: Milk proteins

Ingredient: Sweetener

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E150a - Plain caramel

E160 - Carotenoids

E304 - Fatty acid esters of ascorbic acid

Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
Source: Wikipedia

E307 - Alpha-tocopherol

Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
Source: Wikipedia

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E955 - Sucralose

Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
Source: Wikipedia

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E304

Non-vegan
Non-vegan ingredients: Milk proteins, Skimmed milk, Whey, Butter
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:contribu-au-maint-de-la-ma-lait-ecreme-en-poudre, fr:lait-sucre-condense, Potassium, Magnesium, Iron, Zinc, Copper, Manganese, Iodine, Selenium, Vitamin E, Vitamin D, fr:bi, Vitamin b12, fr:b9, fr:h, fr:les-mentions-en-gras-et-soulignees-sont-destinees-aux-personnes-intolerantes-et-allergiques, fr:ceufs-et-du-gluten
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: contribu au maint de la ma Lait écrémé en poudre, protéines de lait, inuline, amidon modifié, huile de soja entièrement raffinée, arômes (lait écrémé, lactosérum), maltodextrine, caramel (sucre, sirop de glucose, lait sucré condensé, beurre, sel), minéraux (potassium, magnésium, fer, zinc, cuivre, manganèse, iode, sélénium), colorants (caramel ordinaire, caroténoides), sel, épaississant carraghénanes, émulsifiants (lécithines de tournesol, lécithines de soja), vitamines, vitamine C, vitamine E, vitamine PP, vitamine A, vitamine B5, vitamine D, vitamine B6, vitamine B2, BI, B12, B9, H, édulcorant (sucralose), antioxydants (esters d'acides gras de l'acide ascorbique, alpha-tocophérol), Les mentions en gras et soulignées sont destinées aux personnes intolérantes et allergiques, ceufs et du gluten
contribu au maint de la ma Lait écrémé en poudre -> fr:contribu-au-maint-de-la-ma-lait-ecreme-en-poudre - percent_min: 3.33333333333333 - percent_max: 100

protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50

inuline -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 25

huile de soja entièrement raffinée -> fr:huile-de-soja-entierement-raffinee - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 20

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 5

lactosérum -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2.5

maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.5

lait sucré condensé -> fr:lait-sucre-condense - percent_min: 0 - percent_max: 1.66666666666667

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 1.25

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

minéraux -> en:minerals - percent_min: 0 - percent_max: 5

potassium -> en:potassium - percent_min: 0 - percent_max: 5

magnésium -> en:magnesium - percent_min: 0 - percent_max: 2.5

fer -> en:iron - percent_min: 0 - percent_max: 1.66666666666667

zinc -> en:zinc - percent_min: 0 - percent_max: 1.25

cuivre -> en:copper - percent_min: 0 - percent_max: 1

manganèse -> en:manganese - percent_min: 0 - percent_max: 0.833333333333333

iode -> en:iodine - percent_min: 0 - percent_max: 0.714285714285714

sélénium -> en:selenium - percent_min: 0 - percent_max: 0.625

colorants -> en:colour - percent_min: 0 - percent_max: 5

caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

caroténoides -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5

épaississant carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 1.5

lécithines de tournesol -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.75

vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 1.5

vitamine PP -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.5

vitamine A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

vitamine B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

vitamine D -> en:vitamin-d - percent_min: 0 - percent_max: 1.5

vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.5

BI -> fr:bi - percent_min: 0 - percent_max: 1.5

B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 1.5

B9 -> fr:b9 - percent_min: 0 - percent_max: 1.5

H -> fr:h - percent_min: 0 - percent_max: 1.5

édulcorant -> en:sweetener - percent_min: 0 - percent_max: 1.5

sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 1.5

esters d'acides gras de l'acide ascorbique -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.5

alpha-tocophérol -> en:e307 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.75

Les mentions en gras et soulignées sont destinées aux personnes intolérantes et allergiques -> fr:les-mentions-en-gras-et-soulignees-sont-destinees-aux-personnes-intolerantes-et-allergiques - percent_min: 0 - percent_max: 1.5

ceufs et du gluten -> fr:ceufs-et-du-gluten - percent_min: 0 - percent_max: 1.5

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 40, rounded value: 40)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 14

Energy: 4 / 10 (value: 1527, rounded value: 1527)

Sugars: 3 / 10 (value: 14.9, rounded value: 14.9)

Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)

Sodium: 6 / 10 (value: 600, rounded value: 600)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (14 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (14.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Prepared for 100 g / 100 ml	Prepared per serving (serving)	Compared to: Creamy puddings
Energy	1,527 kj (365 kcal)	1,530 kj (1530 kcal)	841 kj (841 kcal)	+193%
Fat	6 g	6 g	3.3 g	+44%
Saturated fat	1.5 g	1.45 g	0.8 g	-42%
Carbohydrates	33 g	32.7 g	18 g	+86%
Sugars	14.9 g	14.9 g	8.2 g	+3%
Fiber	?	10 g	5.5 g
Proteins	40 g	40 g	22 g	+1,059%
Salt	1.5 g	1.45 g	0.8 g	+887%
Vitamin A	?	382 µg	210 µg
Vitamin D	?	5.27 µg	2.9 µg
Vitamin E	?	6.91 mg	3.8 mg
Vitamin C (ascorbic acid)	?	72.7 mg	40 mg
Vitamin B1 (Thiamin)	?	7.82 mg	4.3 mg
Vitamin B2 (Riboflavin)	?	1.4 mg	0.77 mg
Vitamin B3/PP (Niacin)	?	9.82 mg	5.4 mg
Vitamin B6 (Pyridoxin)	?	0.818 mg	0.45 mg
Vitamin B9 (Folic acid)	?	164 µg	90.2 µg
Vitamin B12 (cobalamin)	?	2.55 µg	1.4 µg
Vitamin B5 (Pantothenic acid)	?	2.73 mg	1.5 mg
Potassium	?	1,490 mg	821 mg
Calcium	?	927 mg	510 mg
Phosphorus	?	611 mg	336 mg
Iron	?	8.73 mg	4.8 mg
Magnesium	?	249 mg	137 mg
Zinc	?	7.82 mg	4.3 mg
Copper	?	0.673 mg	0.37 mg
Manganese	?	0.618 mg	0.34 mg
Selenium	?	61.8 µg	34 µg
Iodine	?	111 µg	61 µg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	?	?
Vitamine H	?	0 g	0 g

Serving size: serving

Environment

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Origins of ingredients
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Data sources

Product added on July 25, 2018, 1:24:17 PM CEST by kiliweb
Last edit of product page on June 24, 2019, 10:10:19 AM CEST by vozon.
Product page also edited by openfoodfacts-contributors, yuka.RjRvdEdvNHNwTUZVbE1VWTBnelIvZU5rMzV5a1JqMm1jdVV1SVE9PQ.

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Milical LCD - Crème Au Caramel - 4 Sachets Repas Complets