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Thon à la tomate et ses penne - Casino - 300 g

Thon à la tomate et ses penne - Casino - 300 g

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Some of the data for this product has been provided directly by the manufacturer casino.

Barcode: 3222472376163 (EAN / EAN-13)

Common name: Thon à la sauce tomate et pâtes

Quantity: 300 g

Packaging: Sleeve

Brands: Casino

Categories: Meals, Pasta dishes, Meals with fish, fr:Thon à la sauce tomate et pâtes

Traceability code: FR 85.222.003 CE - Saint-Gilles-Croix-de-Vie (Vendée, France)

Stores: Casino

Countries where sold: France

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Health

Ingredients

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    32 ingredients


    : Pâtes précuites 41,6% (eau - semoule de blé dur - blanc d'œuf en poudre - sel - huile de colza) - thon listao précuit 21,6% - eau - tomates pelées concassées 5,8% (tomates pelées concassées - jus de tomates - acidifiant : acide citrique) - concentré de tomates 3,6% - oignons 3,3% - carottes 3,3% - huile de colza - maltodextrine de pommes de terre - fécule de pommes de terre - arômes naturels - graisse de volaille et viande de poule déshydratée - extrait de levure - épices et aromates (ail déshydraté - poivre - origan - persil déshydraté) - sucre - jus de citron concentré - épaississants : gomme xanthane et gomme guar.traces de moutarde.
    Allergens: Eggs, Fish, Gluten
    Traces: Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Powdered egg white, Skipjack tuna, Poultry fat, Chicken meat
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    Non-vegetarian


    Non-vegetarian ingredients: Skipjack tuna, Poultry fat, Chicken meat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Pâtes précuites 41.6% (eau, semoule de _blé_ dur, blanc d'_œuf_ en poudre, sel, huile de colza), _thon_ listao 21.6%, eau, tomates pelées concassées 5.8% (tomates pelées concassées, jus de tomates, acidifiant (acide citrique)), concentré de tomates 3.6%, oignons 3.3%, carottes 3.3%, huile de colza, maltodextrine de pommes de terre, fécule de pommes de terre, arômes naturels, graisse de volaille, viande de poule, extrait de levure, épices et aromates (ail déshydraté, poivre, origan, persil), sucre, jus de citron concentré, épaississants (gomme xanthane et gomme guar)
    1. Pâtes précuites -> en:precooked-pasta - percent_min: 41.6 - percent: 41.6 - percent_max: 41.6
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 8.32 - percent_max: 41.6
      2. semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 20.8
      3. blanc d'_œuf_ en poudre -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004 - percent_min: 0 - percent_max: 13.8666666666667
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.23
      5. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 0.23
    2. _thon_ listao -> en:skipjack-tuna - vegan: no - vegetarian: no - ciqual_food_code: 26068 - percent_min: 21.6 - percent: 21.6 - percent_max: 21.6
    3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.8 - percent_max: 20.8
    4. tomates pelées concassées -> en:crushed-peeled-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 5.8 - percent: 5.8 - percent_max: 5.8
      1. tomates pelées concassées -> en:crushed-peeled-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 1.93333333333333 - percent_max: 5.8
      2. jus de tomates -> en:tomato-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 2.9
      3. acidifiant -> en:acid - percent_min: 0 - percent_max: 1.93333333333333
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.93333333333333
    5. concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 3.6 - percent: 3.6 - percent_max: 3.6
    6. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 3.3 - percent: 3.3 - percent_max: 3.3
    7. carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 3.3 - percent: 3.3 - percent_max: 3.3
    8. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 3.3
    9. maltodextrine de pommes de terre -> en:potato-maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.97142857142857
    10. fécule de pommes de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.6
    11. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.31111111111111
    12. graisse de volaille -> en:poultry-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.08
    13. viande de poule -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 0 - percent_max: 1.89090909090909
    14. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.73333333333333
    15. épices et aromates -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
      1. ail déshydraté -> en:dried-garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11023 - percent_min: 0 - percent_max: 1.6
      2. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.800000000000001
      3. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 0.533333333333334
      4. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.4
    16. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.48571428571429
    17. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 1.38666666666667
    18. épaississants -> en:thickener - percent_min: 0 - percent_max: 1.3
      1. gomme xanthane et gomme guar -> en:xanthan-gum-and-guar-gum - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 21

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 10

    • Proteins: 5 / 5 (value: 11, rounded value: 11)
    • Fiber: 5 / 5 (value: 6.6, rounded value: 6.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 21.7993836805556, rounded value: 21.8)

    Negative points: 2

    • Energy: 1 / 10 (value: 526, rounded value: 526)
    • Sugars: 0 / 10 (value: 4.3, rounded value: 4.3)
    • Saturated fat: 0 / 10 (value: 0.3, rounded value: 0.3)
    • Sodium: 1 / 10 (value: 92, rounded value: 92)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (2 - 10)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Meals with fish
    Energy 526 kj
    (125 kcal)
    -23%
    Fat 2.7 g -70%
    Saturated fat 0.3 g -86%
    Carbohydrates 13 g +38%
    Sugars 4.3 g +189%
    Fiber 6.6 g +441%
    Proteins 11 g +29%
    Salt 0.23 g -74%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 21.799 %

Environment

Packaging

Transportation

Other information

Other information: Conditionné sous atmosphère protectrice.

Preparation: Au four à micro-ondes : percez l'opercule de la barquette avec un couteau ou une fourchette. Centrez la barquette dans le four afin que l'opercule ne soit pas en contact avec les parois. Faites réchauffer 2 minutes au four à micro-ondes (puissance maximale). Au bain-marie : plongez la barquette fermée dans l'eau frémissante pendant 10 minutes.

Conservation conditions: Avant ouverture, à conserver à température ambiante. Après ouverture, à conserver au réfrigérateur et à consommer dans les 24 heures.

Recycling instructions - To recycle: Etui carton

Recycling instructions - To discard: barquette et opercule plastique

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Data sources

Product added on by kiliweb
Last edit of product page on by foodless.
Product page also edited by casino, casino-off, desan, lilimarti, openfoodfacts-contributors, packbot, roboto-app, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.