Lustucru gnocchi a poeler bio 280g x8 - Lustucru selection - 280 g
Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics. (Withdrawal date: 2023-01-31)
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Some of the data for this product has been provided directly by the manufacturer LUSTUCRU FRAIS.
Barcode: 3240931546476 (EAN / EAN-13)
Common name: Gnocchi à poêler Bio
Quantity: 280 g
Packaging: Envelope, Fresh, Tray
Brands: Lustucru selection
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Gnocchi, Gnocchi of durum wheat semolina, Potato gnocchi, Cooked gnocchis, Cooked gnocchis from potato, Cooked gnocchis from semolina
Labels, certifications, awards:
Organic, EU Organic, Nutriscore, Nutriscore Grade B
Origin of the product and/or its ingredients: Origine du produit : France
Stores: toutes les enseignes
Countries where sold: France
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Other information
Preparation: Mode de préparation Prêts en 5 minutes ! Etape 1 : Faire fondre une noix de beurre dans une poêle anti-adhésive. Saisir les gnocchi à feu vif tout en les remuant pour un résultat croustillant à l'extérieur. Etape 2 : Couvrir ensuite les gnocchi pour les rendre moelleux à l'intérieur. Laisser cuire à feu doux sans oublier de retourner de temps en temps. Servir aussitôt. Ne pas consommer avant cuisson
Conservation conditions: A conserver au frais entre 0° et +4°C.
Customer service: Service consommateurs Lustucru Frais, CS 20062 69564 SAINT GENIS LAVAL CEDEX
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The manufacturer LUSTUCRU FRAIS uses Equadis to automatically transmit data and photos for its products.
Product added on by kiliweb
Last edit of product page on by org-lustucru-frais.
Product page also edited by alexfauquette, cpfr, driveoff, ecoscore-impact-estimator, inf, lustucru-frais, org-panzani-sa, packbot, teolemon, youplaboum, yuka.sY2b0xO6T85zoF3NwEKvlhJbSNregxPAZgTlgx2E-cWKBIDWXMt_zdjDN6g, yuka.sY2b0xO6T85zoF3NwEKvlnNdWPX5rmP5LA7ushXTxMyldsDWTPBd-aHdaqs.