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Brioche Tranchée aux Pépites de Chocolat - Netto - 500 g

Brioche Tranchée aux Pépites de Chocolat - Product - fr

Brioche Tranchée aux Pépites de Chocolat - Netto - 500 g

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Barcode: 3250391714438 (EAN / EAN-13)

Common name: recategorisation du product_id 802715 | excatego:115 | exns:D/17

Quantity: 500 g

Packaging: Plastic, Bag

Brands: Netto

Categories: Snacks, Sweet snacks, Sweet pastries and pies, Viennoiseries, Brioches, Brioche filled with chocolate drops

Labels, certifications, awards: Green Dot

Origin of ingredients: European Union

Stores: Netto

Countries where sold: France

Matching with your preferences

Health

Ingredients

16 ingredients

: Farine de blé 56% (UE), sucre, beurre concentré 9% (dont lait) (UE), œufs frais 8,5%, eau, levure, sirop de glucose-fructose, arômes (contient alcool), émulsifiant : mono et diglycérides d'acides gras, sel, farine de blé fermentée, extrait de carotte, antioxydant acide ascorbique.

Allergens: Eggs, Gluten, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E300 - Ascorbic acid

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471

Non-vegan

Non-vegan ingredients: Butterfat, Milk, Fresh egg

Maybe vegetarian

Ingredients that may not be vegetarian: Flavouring, E471

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Farine de _blé_ 56%, sucre, _beurre_ concentré 9% (dont lait), _œufs_ frais 8.5%, eau, levure, sirop de glucose-fructose, arômes, émulsifiant (mono- et diglycérides d'acides gras), sel, blé, extrait de carotte, antioxydant (acide ascorbique)
Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 56 - percent: 56 - percent_max: 56

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 9 - percent_max: 26.5

_beurre_ concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 9 - percent: 9 - percent_max: 9

dont lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 9 - percent_max: 9

_œufs_ frais -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 8.5 - percent: 8.5 - percent_max: 8.5

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 8.5

levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.625

sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 5.3

arômes -> en:flavouring - labels: en:contains-alcohol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.41666666666667

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 3.78571428571429

mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3.78571428571429

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.94

blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.94

extrait de carotte -> en:carrot-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 0.94

antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.94

acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.94

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 8.3, rounded value: 8.3)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.03515625, rounded value: 0)

Negative points: 17

Energy: 4 / 10 (value: 1423, rounded value: 1423)

Sugars: 2 / 10 (value: 11.5, rounded value: 11.5)

Saturated fat: 7 / 10 (value: 7.1, rounded value: 7.1)

Sodium: 4 / 10 (value: 376, rounded value: 376)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (17 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (10.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (7.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (11.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.94%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Brioche filled with chocolate drops
Energy	1,423 kj (340 kcal)	-5%
Fat	10.9 g	-18%
Saturated fat	7.1 g	+26%
Carbohydrates	51.1 g	+1%
Sugars	11.5 g	-35%
Fiber	0 g	-100%
Proteins	8.3 g	+7%
Salt	0.94 g	+9%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.035 %

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 74/100)

Category: Brioche, filled with chocolate drops

PEF environmental score: 0.32 (the lower the score, the lower the impact)
including impact on climate change: 3.70 kg CO2 eq/kg of product

Stage	Impact
Agriculture	54.9 %
Processing	33.7 %
Packaging	7.4 %
Transportation	3.7 %
Distribution	0.2 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	100 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Bag	Plastic		High

Eco-Score for this product

Impact for this product: C (Score: 59/100)
Product: Brioche Tranchée aux Pépites de Chocolat - Netto - 500 g

Life cycle analysis score: 74
Sum of bonuses and maluses: -15

Final score: 59/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.9 km in a petrol car

370 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Brioche, filled with chocolate drops (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	42.9 %
Processing	45.5 %
Packaging	7.6 %
Transportation	3.8 %
Distribution	0.1 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

Bag (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	100 %	High

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Data sources

Product added on February 21, 2017, 7:52:18 AM CET by kiliweb
Last edit of product page on September 19, 2022, 3:08:22 AM CEST by quechoisir.
Product page also edited by beniben, ludow220, openfoodfacts-contributors, packbot.

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Brioche Tranchée aux Pépites de Chocolat - Netto - 500 g