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Parmentier de canard - Monique ranou - 300 g

Parmentier de canard - Monique ranou - 300 g

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Some of the data for this product has been provided directly by the manufacturer .

Barcode: 3250392055196 (EAN / EAN-13)

Common name: Parmentier de Canard avec champignons de Paris

Quantity: 300 g

Packaging: Plastic, Cardboard, Film, Sleeve, Tray

Brands: Monique ranou

Categories: Meats and their products, Meals, Meals with meat, Poultry meals, Duck dishes, Microwave meals, Shepherd's pie with duck

Labels, certifications, awards: Distributor labels, French meat, French duck, No colorings, No palm oil, Nutriscore, Nutriscore Grade C, fr:Sélection Intermarché

Origin of ingredients: European Union

Traceability code: EMB 35139A - Laillé (Ille-et-Vilaine, France), FR 35.139.001 CE - Laillé (Ille-et-Vilaine, France)

Stores: Intermarché

Countries where sold: France

Matching with your preferences

Health

Ingredients

34 ingredients

: Eau, viande de canard cuite 13,7 % [viande de canard (France) 13,2 %, sel], flocons de pommes de terre 10,6 % [pommes de terre (UE), épice], crème (dont lait) fraîche 5,7 %, emmental (dont lait) 4,7 %, champignons de Paris (UE/Non UE) 4 %, mozzarella (dont lait), poudre de lait, oignons 3,3 %, beurre (dont lait), arômes naturels, sel, graisse de canard, chapelure (farine de blé, levure, sel), persil 0,5 %, Madère, ail, coriandre, extrait de malt (gluten), poivre, thym, curcuma.

Allergens: Gluten, Milk

Traces: Celery, Crustaceans, Eggs, Fish, Molluscs, Mustard

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Duck fat

Non-vegan
Non-vegan ingredients: Duck meat, Duck meat, Cream, Milk, Emmental, Milk, Mozzarella, Milk, Milk powder, Butter, Milk, Duck fat
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Duck meat, Duck meat, Duck fat
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Eau, viande de canard 13.7% (viande de canard 13.2%, sel), flocons de pommes de terre 10.6% (pommes de terre, épice), crème (dont _lait_), fraîche 5.7%, emmental 4.7% (dont _lait_), champignons de Paris 4%, mozzarella (dont _lait_), poudre de _lait_, oignons 3.3%, beurre (dont _lait_), arômes naturels, sel, graisse de canard, chapelure (farine de _blé_, levure, sel), persil 0.5%, Madère, ail, coriandre, extrait de malt, poivre, thym, curcuma
Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 26.991 - percent_max: 42.7

viande de canard -> en:duck-meat - vegan: no - vegetarian: no - ciqual_food_code: 36201 - percent_min: 13.7 - percent: 13.7 - percent_max: 13.7

viande de canard -> en:duck-meat - vegan: no - vegetarian: no - ciqual_food_code: 36201 - percent_min: 13.2 - percent: 13.2 - percent_max: 13.2

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.5 - percent_max: 0.5

flocons de pommes de terre -> en:potato-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 10.6 - percent: 10.6 - percent_max: 10.6

pommes de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 5.3 - percent_max: 10.6

épice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.3

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 5.7 - percent_max: 10.6

dont _lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 5.7 - percent_max: 10.6

fraîche -> fr:fraiche - percent_min: 5.7 - percent: 5.7 - percent_max: 5.7

emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 4.7 - percent: 4.7 - percent_max: 4.7

dont _lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 4.7 - percent_max: 4.7

champignons de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 4 - percent: 4 - percent_max: 4

mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 3.3 - percent_max: 4

dont _lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 3.3 - percent_max: 4

poudre de _lait_ -> en:milk-powder - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19044 - percent_min: 3.3 - percent_max: 4

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 3.3 - percent: 3.3 - percent_max: 3.3

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0.5 - percent_max: 3.3

dont _lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0.5 - percent_max: 3.3

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.5 - percent_max: 2.919

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.5 - percent_max: 0.73

graisse de canard -> en:duck-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16550 - percent_min: 0.5 - percent_max: 0.73

chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0.5 - percent_max: 0.73

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.166666666666667 - percent_max: 0.73

levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.365

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.243333333333333

persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5

Madère -> en:madeira - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 0.5

ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.5

coriandre -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

extrait de malt -> en:malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 0.5

curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.5
en:meat -> en:meat

en:duck -> en:duck

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 4 / 5 (value: 6.8, rounded value: 6.8)

Fiber: 1 / 5 (value: 1.1, rounded value: 1.1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 8.05, rounded value: 8.1)

Negative points: 7

Energy: 1 / 10 (value: 607, rounded value: 607)

Sugars: 0 / 10 (value: 1.2, rounded value: 1.2)

Saturated fat: 3 / 10 (value: 3.3, rounded value: 3.3)

Sodium: 3 / 10 (value: 292, rounded value: 292)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.73%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (300 g)	Compared to: Shepherd's pie with duck
Energy	607 kj (145 kcal)	1,820 kj (435 kcal)	+2%
Fat	8 g	24 g	+1%
Saturated fat	3.3 g	9.9 g	-10%
Carbohydrates	11 g	33 g	+14%
Sugars	1.2 g	3.6 g	-28%
Fiber	1.1 g	3.3 g	-4%
Proteins	6.8 g	20.4 g	-6%
Salt	0.73 g	2.19 g	-9%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	8.05 %	8.05 %

Serving size: 300 g

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 46/100)

Category: Shepherd's pie with duck, cooked

PEF environmental score: 0.61 (the lower the score, the lower the impact)
including impact on climate change: 4.93 kg CO2 eq/kg of product

Stage	Impact
Agriculture	78.0 %
Processing	13.4 %
Packaging	2.6 %
Transportation	3.5 %
Distribution	1.5 %
Consumption	1.1 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -4

Environmental policy: -4
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	82 %	High
France	14 %	Medium
European Union and Non European Union	4 %	High

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Impact
1 Tray	PP 5 - Polypropylene	High
1 Film	PE 7 - Polyethylene	High
1 Sleeve	Non-corrugated cardboard	Low

Eco-Score for this product

Impact for this product: D (Score: 32/100)
Product: Parmentier de canard - Monique ranou - 300 g

Life cycle analysis score: 46
Sum of bonuses and maluses: -14

Final score: 32/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.6 km in a petrol car

493 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Shepherd's pie with duck, cooked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	75.4 %
Processing	14.3 %
Packaging	3.8 %
Transportation	5.4 %
Distribution	0.8 %
Consumption	0.4 %

Packaging

Packaging with a medium impact

Packaging parts

1 x Tray (PP 5 - Polypropylene: 22 g)
1 x Film (PE 7 - Polyethylene: 1.15 g)
1 x Sleeve (Non-corrugated cardboard: 14 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard	37.7%	14 g	4.7 g
Plastic	62.3%	23.15 g	7.7 g
Total	100%	37.15 g	12.4 g

Transportation

Manufacturing or processing place
LAILLE - France

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
European Union	82 %	High
France	14 %	Medium
European Union and Non European Union	4 %	High

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Complete or correct product information

Data sources

Product added on January 9, 2017, 1:39:33 PM CET by sebleouf
Last edit of product page on May 19, 2023, 1:45:56 PM CEST by org-les-mousquetaires.
Product page also edited by charlesnepote, ecoscore-impact-estimator, jniderkorn, kiliweb, packbot, roboto-app, segundo, teolemon, yuka.WWJ3eUR2c0QrT2dzbThVQjFCN1l3K2gwNGJPYlQxdStPL2hMSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlm56A9z9nhKaLTr6oXSSx_nSJJ_zOc8i-5qgI6g, yuka.sY2b0xO6T85zoF3NwEKvlm5MYoGCpm3ZbQfkuXWFmMqnDa21WtZ96YrhDqs.
Last check of product page on June 18, 2019, 11:23:42 AM CEST by jniderkorn.

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Parmentier de canard - Monique ranou - 300 g