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Cacahuètes enrobées goût paprika - Crusty Nuts - 125 g - Bouton d'or - 150 g

Cacahuètes enrobées goût paprika - Crusty Nuts - 125 g - Bouton d'or - 150 g

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Some of the data for this product has been provided directly by the manufacturer .

Barcode: 3250392152055 (EAN / EAN-13)

Common name: Crusty Nuts cacahuètes enrobées goût paprika

Quantity: 150 g

Packaging: Plastic, Bag

Brands: Bouton d'or

Categories: Snacks, Salty snacks, Appetizers, Crackers, fr:Cacahuètes enrobées

Labels, certifications, awards: Nutriscore

Stores: Intermarché, INTERMARCHE FRANCE

Countries where sold: France

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Health

Ingredients

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    28 ingredients


    French: Cacahuètes (arachides) 48%, amidon de pomme de terre, huiles végétales (tournesol, colza), sucre glace, sel, amidon de blé, épices (paprika, ail en poudre), dextrose, amidon de maïs, sucre, oignon en poudre, levure en poudre, colorants :curcumine - extrait de paprika, farine de blé, extrait de levure, correcteur d'acidité: acétates de sodium, arôme naturel (dont céleri, lait), acidifiant: acide citrique, extrait de curcuma.
    Allergens: Celery, Gluten, Milk, Peanuts
    Traces: Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E160c - Paprika extract
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Cacahuètes 48%, amidon de pomme de terre, huiles végétales de tournesol, huiles végétales de colza, sucre glace, sel, amidon de _blé_, épices (paprika, ail), dextrose, amidon de maïs, sucre, oignon, levure en poudre, colorants (curcumine), extrait de paprika, farine de _blé_, extrait de levure, correcteur d'acidité (acétates de sodium), arôme naturel (dont _céleri_, _lait_), acidifiant (acide citrique), extrait de curcuma
    1. Cacahuètes -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001 - percent_min: 48 - percent: 48 - percent_max: 48
    2. amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 2.6 - percent_max: 48
    3. huiles végétales de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.210526315789474 - percent_max: 33.3333333333333
    4. huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 24.7
    5. sucre glace -> en:icing-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.6
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 5
    7. amidon de _blé_ -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 5
    8. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      1. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 5
      2. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 2.5
    9. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
    10. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 5
    11. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
    12. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 5
    13. levure en poudre -> en:yeast-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.49090909090909
    14. colorants -> en:colour - percent_min: 0 - percent_max: 4.11666666666667
      1. curcumine -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.11666666666667
    15. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.8
    16. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3.52857142857143
    17. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.29333333333333
    18. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 3.0875
      1. acétates de sodium -> en:e262 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.0875
    19. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.90588235294118
      1. dont _céleri_ -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 2.90588235294118
      2. _lait_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 1.45294117647059
    20. acidifiant -> en:acid - percent_min: 0 - percent_max: 2.74444444444444
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.74444444444444
    21. extrait de curcuma -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 54

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 6

    • Proteins: 5 / 5 (value: 15, rounded value: 15)
    • Fiber: 5 / 5 (value: 7.2, rounded value: 7.2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 54.6224694703755, rounded value: 54.6)

    Negative points: 19

    • Energy: 5 / 10 (value: 1960, rounded value: 1960)
    • Sugars: 2 / 10 (value: 9.6, rounded value: 9.6)
    • Saturated fat: 2 / 10 (value: 2.6, rounded value: 2.6)
    • Sodium: 10 / 10 (value: 2000, rounded value: 2000)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (19 - 6)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (100 g)
    Compared to: fr:cacahuetes-enrobees
    Energy 1,960 kj
    (536 kcal)
    1,960 kj
    (536 kcal)
    -7%
    Fat 22 g 22 g -24%
    Saturated fat 2.6 g 2.6 g -47%
    Carbohydrates 49 g 49 g +12%
    Sugars 9.6 g 9.6 g +17%
    Fiber 7.2 g 7.2 g +56%
    Proteins 15 g 15 g +11%
    Salt 5 g 5 g +127%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 54.622 % 54.622 %
Serving size: 100 g

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Data sources

Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by ccrdz, openfoodfacts-contributors, org-les-mousquetaires, packbot, yuka.YVl0ZEg0c0VsT2MzbjhVWTBEQ08rUEpVM0xLSWZrNkZlclpBSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.