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Tarte aux poireaux - U - 260 g

Tarte aux poireaux - U - 260 g

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Barcode: 3256222647937 (EAN / EAN-13)

Quantity: 260 g

Packaging: Plastic, Film, Fresh, Protective gas, Tray

Brands: U

Categories: Meals, Pizzas pies and quiches, Salted pies, Pies, Quiches, Leek quiche

Labels, certifications, awards: Green Dot, Transformed in France

Stores: U Express, Magasins U

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    30 ingredients


    : Garniture 63% : poireaux 27%*, CREME fraîche épaisse, OEUF, eau, EMMEN, TAL français, poudre de LAIT entier, amidon transformé de pomme de ter, re, amidon de BLE, sel, protéines de LAIT, épaississant : carraghénane, s, LACTOSERUM, fibres de pomme de terre, ail, échalote, épices. Pâte b, risée 37% : farine de BLE, BEURRE 10%*, OEUF, eau, sel. *Pourcentage e, xprimé sur le produit fini.
    Allergens: Eggs, Gluten, Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E407 - Carrageenan
    • Ingredient: Milk proteins
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:emmen, fr:tal-francais, fr:amidon-transforme-de-pomme-de-ter, fr:re, fr:s, fr:pate-b, fr:risee, fr:pourcentage-e, fr:xprime-sur-le-produit-fini

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Double cream, Egg, Whole milk powder, Milk proteins, Whey, Butter, Egg

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:emmen, fr:tal-francais, fr:amidon-transforme-de-pomme-de-ter, fr:re, fr:s, fr:pate-b, fr:risee, fr:pourcentage-e, fr:xprime-sur-le-produit-fini

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Garniture 63% (poireaux 27%), CREME fraîche épaisse, OEUF, eau, EMMEN, TAL français, poudre de LAIT entier, amidon transformé de pomme de ter, re, amidon de BLE, sel, protéines de LAIT, épaississant (carraghénane), s, LACTOSERUM, fibres de pomme de terre, ail, échalote, épices, Pâte b, risée 37% (farine de BLE), BEURRE 10%, OEUF, eau, sel, Pourcentage e, xprimé sur le produit fini
    1. Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 63
      1. poireaux -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent: 27
    2. CREME fraîche épaisse -> en:double-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    3. OEUF -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    5. EMMEN -> fr:emmen
    6. TAL français -> fr:tal-francais
    7. poudre de LAIT entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    8. amidon transformé de pomme de ter -> fr:amidon-transforme-de-pomme-de-ter
    9. re -> fr:re
    10. amidon de BLE -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    12. protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes
    13. épaississant -> en:thickener
      1. carraghénane -> en:e407 - vegan: yes - vegetarian: yes
    14. s -> fr:s
    15. LACTOSERUM -> en:whey - vegan: no - vegetarian: maybe
    16. fibres de pomme de terre -> en:potato-fiber - vegan: yes - vegetarian: yes
    17. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    18. échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097
    19. épices -> en:spice - vegan: yes - vegetarian: yes
    20. Pâte b -> fr:pate-b
    21. risée -> fr:risee - percent: 37
      1. farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    22. BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent: 10
    23. OEUF -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    24. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    25. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    26. Pourcentage e -> fr:pourcentage-e
    27. xprimé sur le produit fini -> fr:xprime-sur-le-produit-fini

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 27

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 3 / 5 (value: 5.5, rounded value: 5.5)
    • Fiber: 2 / 5 (value: 2.1, rounded value: 2.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 27.000846862793, rounded value: 27)

    Negative points: 18

    • Energy: 3 / 10 (value: 1036, rounded value: 1036)
    • Sugars: 0 / 10 (value: 1.6, rounded value: 1.6)
    • Saturated fat: 10 / 10 (value: 10.8, rounded value: 10.8)
    • Sodium: 5 / 10 (value: 472, rounded value: 472)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (18 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (130 g)
    Compared to: Leek quiche
    Energy 1,036 kj
    (248 kcal)
    1,350 kj
    (323 kcal)
    +10%
    Fat 16.1 g 20.9 g +24%
    Saturated fat 10.8 g 14 g +53%
    Carbohydrates 19.4 g 25.2 g -3%
    Sugars 1.6 g 2.08 g -34%
    Fiber 2.1 g 2.73 g +30%
    Proteins 5.5 g 7.15 g -10%
    Salt 1.18 g 1.53 g +33%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 27.001 % 27.001 %
Serving size: 130 g

Environment

Carbon footprint

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Transportation

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Data sources

Product added on by sebleouf
Last edit of product page on by naruyoko.
Product page also edited by kiliweb, openfoodfacts-contributors, packbot, segundo, systeme-u, yuka.WXY0ZEhJNHVuZUpVa2RvN3dUSGsrL2wwNUppWmZqTzhOK2xCSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.