6 oeufs frais de poules élevées en plein air gros - Cora

Barcode: 3257980890818 (EAN / EAN-13)

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Oeufs.

Substances or products causing allergies or intolerances: Eggs

Ingredients analysis:
Palm oil free Non-vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

1 - Unprocessed or minimally processed foods
1 - Unprocessed or minimally processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity10.3 g Fat in moderate quantity
moderate quantity2.7 g Saturated fat in moderate quantity
low quantity0.7 g Sugars in low quantity
moderate quantity0.3 g Salt in moderate quantity

Comparison to average values of products in the same category:

(20 products)
(27 products)
(39 products)
(352 products)
(708 products)
(1593 products)
(5148 products)

→ Please note: for each nutrient, the average is computed for products for which the nutrient quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
fr:labeled-productsfr:oeufs-label-rougefr:produits-label-rougeFree-range chicken eggsChicken eggsEggsFarming products
Energy 602 kj
(144 kcal)
-47%+1%-13%+1%-5%-2%-41%
Fat 10.3 g-48%+2%+19%+2%+1%+6%+152%
- Saturated fat 2.7 g-77%+9%+0%-2%-1%+2%+114%
Carbohydrate 0.7 g-86%+11%-86%-22%-50%-58%-99%
- Sugars 0.7 g+16%+28%+14%-5%-15%-28%-98%
Dietary fiber 0 g??-100%-100%-100%-100%-100%
Proteins 12.3 g-32%-5%-28%-1%+1%+2%+139%
Salt 0.3 g-77%+7%-69%-7%-1%-34%-6%
Sodium 0.12 g-77%+7%-69%-7%-1%-34%-6%
Nutrition score - France -1 -112%-1.2 -140%-1 -0.766 -0.443 -4,505%
Nutri-Score ACACABBB

Product added on by tacite.
Last edit of product page on by .
Product page also edited by kiliweb, openfoodfacts-contributors, tacite-mass-editor, teolemon, yuka.WmFrcEVLY3QvUEFEZ1BadTlBem41K2h5K2M2R1FscWJHL05CSUE9PQ.

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