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Assortiment de 6 Feuilletés Grecs - Picard - 150 g e

Assortiment de 6 Feuilletés Grecs - Picard - 150 g e

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Barcode: 3270160728725 (EAN / EAN-13)

Quantity: 150 g e

Packaging: Box, Cardboard, Frozen

Brands: Picard

Categories: Frozen foods, Meals, Puff pastry meals, Frozen ready-made meals

Stores: Picard

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    76 ingredients


    : Feuilleté aubergine sésame (50 g) : purée d'aubergine rôtie (aubergine 43,8 %, sel, antioxydant : acide citrique), pâte filo 34 % [farine de blé 23,8 % (gluten), eau, amidon de maïs, sel, conservateur : sorbate de potassium], huile de tournesol, purée de sésame 5,1 % , huile d'olive, semoule de blé dur (gluten), jus de citron (eau, jus de citron concentré, antioxydant : acide citrique, conservateur : benzoate de sodium), persil, sel, ail en poudre, graine de sésame 0,01 %. Samossa épinard féta (50 g) : pâte filo 29,9 % [farine de blé 20,9 % (gluten), eau, amidon de maïs, sel, conservateur : sorbate de potassium], épinard 24,5 %, oignon, fétà 6,3 % (lait), fromage mizithra (lait), fromage à pâte dure (lait), huile de tournesol, semoule de blé dur (gluten), poireau, aneth, persil, sel, huile d'olive, poivre. Pastilla féta olive (50 g) : pâte filo 39,9 % [farine de blé 27,9 % (gluten), eau, amidon de maïs, sel, conservateur : sorbate de potassium], féta 13,5% (lait), fromage mizithra (lait), eau, huile de tournesol, farine de blé (gluten), semoule de blé dur (gluten), olive noire 2,6 % (olive noire, eau, sel, vinaigre, arôme naturel d'origan, régulateur d'acidité : acide lactique), huile d'olive, lait entier en poudre, blanc d'œuf en poudre, sel, poivre.
    Allergens: Eggs, Gluten, Milk, Sesame seeds
    Traces: Nuts, Peanuts

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E211 - Sodium benzoate


    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Source: Wikipedia
  • E270 - Lactic acid


    Lactic acid: Lactic acid is an organic compound with the formula CH3CH-OH-COOH. In its solid state, it is white and water-soluble. In its liquid state, it is colorless. It is produced both naturally and synthetically. With a hydroxyl group adjacent to the carboxyl group, lactic acid is classified as an alpha-hydroxy acid -AHA-. In the form of its conjugate base called lactate, it plays a role in several biochemical processes. In solution, it can ionize a proton from the carboxyl group, producing the lactate ion CH3CH-OH-CO−2. Compared to acetic acid, its pKa is 1 unit less, meaning lactic acid deprotonates ten times more easily than acetic acid does. This higher acidity is the consequence of the intramolecular hydrogen bonding between the α-hydroxyl and the carboxylate group. Lactic acid is chiral, consisting of two optical isomers. One is known as L--+--lactic acid or -S--lactic acid and the other, its mirror image, is D--−--lactic acid or -R--lactic acid. A mixture of the two in equal amounts is called DL-lactic acid, or racemic lactic acid. Lactic acid is hygroscopic. DL-lactic acid is miscible with water and with ethanol above its melting point which is around 17 or 18 °C. D-lactic acid and L-lactic acid have a higher melting point. In animals, L-lactate is constantly produced from pyruvate via the enzyme lactate dehydrogenase -LDH- in a process of fermentation during normal metabolism and exercise. It does not increase in concentration until the rate of lactate production exceeds the rate of lactate removal, which is governed by a number of factors, including monocarboxylate transporters, concentration and isoform of LDH, and oxidative capacity of tissues. The concentration of blood lactate is usually 1–2 mM at rest, but can rise to over 20 mM during intense exertion and as high as 25 mM afterward. In addition to other biological roles, L-lactic acid is the primary endogenous agonist of hydroxycarboxylic acid receptor 1 -HCA1-, which is a Gi/o-coupled G protein-coupled receptor -GPCR-.In industry, lactic acid fermentation is performed by lactic acid bacteria, which convert simple carbohydrates such as glucose, sucrose, or galactose to lactic acid. These bacteria can also grow in the mouth; the acid they produce is responsible for the tooth decay known as caries. In medicine, lactate is one of the main components of lactated Ringer's solution and Hartmann's solution. These intravenous fluids consist of sodium and potassium cations along with lactate and chloride anions in solution with distilled water, generally in concentrations isotonic with human blood. It is most commonly used for fluid resuscitation after blood loss due to trauma, surgery, or burns.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:feuillete-aubergine-sesame, fr:pate-filo, fr:samossa-epinard-feta, fr:pate-filo, fr:fromage-mizithra, fr:pastilla-feta-olive, fr:pate-filo, fr:fromage-mizithra

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Feta, Hard cheese, Feta, Whole milk powder, Powdered egg white

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:feuillete-aubergine-sesame, fr:pate-filo, fr:samossa-epinard-feta, fr:pate-filo, fr:fromage-mizithra, fr:pastilla-feta-olive, fr:pate-filo, fr:fromage-mizithra

    Some ingredients could not be recognized.

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    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Feuilleté aubergine sésame (aubergine, aubergine 43.8%), sel, antioxydant (acide citrique), pâte filo 34% (farine de _blé_ 23.8%, eau, amidon de maïs, sel, conservateur (sorbate de potassium)), huile de tournesol, _sésame_ 5.1%, huile d'olive, semoule de _blé_ dur, jus de citron (eau, jus de citron concentré, antioxydant (acide citrique), conservateur (benzoate de sodium)), persil, sel, ail, graine de _sésame_ 0.01%, Samossa épinard féta (pâte filo 29.9%, farine de _blé_ 20.9%), eau, amidon de maïs, sel, conservateur (sorbate de potassium), épinard 24.5%, oignon, fétà 6.3%, fromage mizithra, fromage à pâte dure, huile de tournesol, semoule de _blé_ dur, poireau, aneth, persil, sel, huile d'olive, poivre, Pastilla féta olive (pâte filo 39.9%, farine de _blé_ 27.9%), eau, amidon de maïs, sel, conservateur (sorbate de potassium), féta 13.5%, fromage mizithra, eau, huile de tournesol, farine de _blé_, semoule de _blé_ dur, olive noire 2.6% (olive noire, eau, sel, vinaigre, arôme naturel d'origan, régulateur d'acidité (acide lactique)), huile d'olive, _lait_ entier en poudre, blanc d'_œuf_ en poudre, sel, poivre
    1. Feuilleté aubergine sésame -> fr:feuillete-aubergine-sesame
      1. aubergine -> en:aubergine - vegan: yes - vegetarian: yes - ciqual_food_code: 20053
      2. aubergine -> en:aubergine - vegan: yes - vegetarian: yes - ciqual_food_code: 20053 - percent: 43.8
    2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    3. antioxydant -> en:antioxidant
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    4. pâte filo -> fr:pate-filo - percent: 34
      1. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 23.8
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. conservateur -> en:preservative
        1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes
    5. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    6. _sésame_ -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent: 5.1
    7. huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270
    8. semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
    9. jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
      3. antioxydant -> en:antioxidant
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      4. conservateur -> en:preservative
        1. benzoate de sodium -> en:e211 - vegan: yes - vegetarian: yes
    10. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    11. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    12. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    13. graine de _sésame_ -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent: 0.01
    14. Samossa épinard féta -> fr:samossa-epinard-feta
      1. pâte filo -> fr:pate-filo - percent: 29.9
      2. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 20.9
    15. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    16. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    17. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    18. conservateur -> en:preservative
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes
    19. épinard -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent: 24.5
    20. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    21. fétà -> en:feta - vegan: no - vegetarian: maybe - ciqual_food_code: 12061 - percent: 6.3
    22. fromage mizithra -> fr:fromage-mizithra
    23. fromage à pâte dure -> en:hard-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
    24. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    25. semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
    26. poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039
    27. aneth -> en:dill - vegan: yes - vegetarian: yes - ciqual_food_code: 11093
    28. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    29. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    30. huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270
    31. poivre -> en:pepper - vegan: yes - vegetarian: yes
    32. Pastilla féta olive -> fr:pastilla-feta-olive
      1. pâte filo -> fr:pate-filo - percent: 39.9
      2. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent: 27.9
    33. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    34. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    35. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    36. conservateur -> en:preservative
      1. sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes
    37. féta -> en:feta - vegan: no - vegetarian: maybe - ciqual_food_code: 12061 - percent: 13.5
    38. fromage mizithra -> fr:fromage-mizithra
    39. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    40. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    41. farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    42. semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
    43. olive noire -> en:black-olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13186 - percent: 2.6
      1. olive noire -> en:black-olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13186
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      5. arôme naturel d'origan -> en:natural-oregano-flavouring - vegan: maybe - vegetarian: maybe
      6. régulateur d'acidité -> en:acidity-regulator
        1. acide lactique -> en:e270 - vegan: yes - vegetarian: yes
    44. huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270
    45. _lait_ entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    46. blanc d'_œuf_ en poudre -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004
    47. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    48. poivre -> en:pepper - vegan: yes - vegetarian: yes

Nutrition

  • icon

    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 95

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 11

    • Proteins: 4 / 5 (value: 7.5, rounded value: 7.5)
    • Fiber: 2 / 5 (value: 2, rounded value: 2)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 95.9, rounded value: 95.9)

    Negative points: 10

    • Energy: 3 / 10 (value: 1071, rounded value: 1071)
    • Sugars: 0 / 10 (value: 2.4, rounded value: 2.4)
    • Saturated fat: 2 / 10 (value: 2.9, rounded value: 2.9)
    • Sodium: 5 / 10 (value: 492, rounded value: 492)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 11)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (25 g)
    Compared to: Puff pastry meals
    Energy 1,071 kj
    (256 kcal)
    268 kj
    (64 kcal)
    -12%
    Fat 11.2 g 2.8 g -36%
    Saturated fat 2.9 g 0.725 g -70%
    Carbohydrates 30.3 g 7.58 g +26%
    Sugars 2.4 g 0.6 g +7%
    Fiber 2 g 0.5 g +29%
    Proteins 7.5 g 1.88 g -9%
    Salt 1.23 g 0.307 g +13%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 95.9 % 95.9 %
Serving size: 25 g

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by beniben, kiliweb, yuka.YUlBck5iUUxwOGxWeHNJbDdqM2E5SWgxK0thTmYxbStDOWd2SVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.