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Risoni aux légumes, basilic et chèvre - Picard - 300 g e

Risoni aux légumes, basilic et chèvre - Picard - 300 g e

Barcode: 3270160867448 (EAN / EAN-13)

Quantity: 300 g e

Packaging: fr:Barquette en carton, fr:Opercule en carton

Brands: Picard

Categories: Frozen foods, Meals, Pasta dishes

Labels, certifications, awards: Vegetarian, Nutriscore, Nutriscore Grade C, Triman

Origin of ingredients: fr:Blé origine UE et Non U, fr:Blé origine UE et Non UE, fr:Fromage de chèvre origine U, fr:Fromage de chèvre origine UE, fr:Pâtes origine U, fr:Pâtes origine UE

Manufacturing or processing places: France

Stores: Picard

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    21 ingredients


    French: Pâte risoni cuite 53,2% (eau, semoule de BLÉ dur (GLUTEN)), eau, poivron jaune 6,8%, basilic 6,1%, fromage de chèvre 6% (contient : LAIT), courgette grillée 5,1%, tomate 3,8%, oignon 3,8%, poivron rouge 2,5%, huile d'olive vierge extra, huile de colza, sel, purée d'ail, amidon de riz, amidon de maïs, herbes de Provence 0,04%, épices, curcuma. Convient aux végétariens (régime lacto-ovo-végétarien).
    Allergens: Gluten, Milk
    Traces: Celery, Eggs, Mustard, Sesame seeds, Soybeans

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Meals
    • Ingredient: Salt
    • Ingredient: Starch
    • Ingredient: Vegetable oil
    • Ingredient: Cheese

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:pate-risoni-cuite, fr:lacto-ovo

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Goat cheese

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: fr:pate-risoni-cuite

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Pâte risoni cuite 53.2% (eau, semoule de BLÉ dur), eau, poivron jaune 6.8%, basilic 6.1%, fromage de chèvre 6%, courgette grillée 5.1%, tomate 3.8%, oignon 3.8%, poivron rouge 2.5%, huile d'olive vierge extra, huile de colza, sel, purée d'ail, amidon de riz, amidon de maïs, herbes de Provence 0.04%, épices, curcuma, lacto-ovo
    1. Pâte risoni cuite -> fr:pate-risoni-cuite - percent_min: 53.2 - percent: 53.2 - percent_max: 53.2
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 26.6 - percent_max: 53.2
      2. semoule de BLÉ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 26.6
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 8.33943397266312 - percent_max: 12.3052366780045
    3. poivron jaune -> en:yellow-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20168 - percent_min: 6.8 - percent: 6.8 - percent_max: 6.8
    4. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 6.1 - percent: 6.1 - percent_max: 6.1
    5. fromage de chèvre -> en:goat-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 6 - percent: 6 - percent_max: 6
    6. courgette grillée -> en:grilled-courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent_min: 5.1 - percent: 5.1 - percent_max: 5.1
    7. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 3.8 - percent: 3.8 - percent_max: 3.8
    8. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 3.8 - percent: 3.8 - percent_max: 3.00204365079366
    9. poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.0303231292517
    10. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0.154763321995466 - percent_max: 1.46403273809524
    11. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.04 - percent_max: 1.28416650919627
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.04 - percent_max: 0.68
    13. purée d'ail -> en:garlic-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0.04 - percent_max: 0.68
    14. amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.04 - percent_max: 0.68
    15. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.04 - percent_max: 0.68
    16. herbes de Provence -> en:herbes-de-provence - vegan: yes - vegetarian: yes - ciqual_food_code: 11060 - percent_min: 0.04 - percent: 0.04 - percent_max: 0.04
    17. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.04
    18. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.04
    19. lacto-ovo -> fr:lacto-ovo - labels: en:vegetarian, en:vegetarian - vegetarian: en:yes - percent_min: 0 - percent_max: 0.04

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 23

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 2

    • Proteins: 2 / 5 (value: 4.4, rounded value: 4.4)
    • Fiber: 0 / 5 (value: 0.9, rounded value: 0.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 23.7645729796548, rounded value: 23.8)

    Negative points: 5

    • Energy: 1 / 10 (value: 583, rounded value: 583)
    • Sugars: 0 / 10 (value: 1.1, rounded value: 1.1)
    • Saturated fat: 1 / 10 (value: 1.3, rounded value: 1.3)
    • Sodium: 3 / 10 (value: 272, rounded value: 272)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (5 - 2)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (300g)
    Compared to: Pasta dishes
    Energy 583 kj
    (139 kcal)
    1,750 kj
    (417 kcal)
    -33%
    Fat 5.6 g 16.8 g -10%
    Saturated fat 1.3 g 3.9 g -44%
    Carbohydrates 17 g 51 g -39%
    Sugars 1.1 g 3.3 g -61%
    Fiber 0.9 g 2.7 g -54%
    Proteins 4.4 g 13.2 g -46%
    Salt 0.68 g 2.04 g -36%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 23.765 % 23.765 %
Serving size: 300g

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Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by fgouget, itsjustruby, openfoodfacts-contributors, quechoisir, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlhZ1SNyC_BfCGUHVnh2z3vqEMpr0bopz7IfdP6s, yuka.sY2b0xO6T85zoF3NwEKvlmBfd8XYnzaaGTvjgWy06fSXH6H2eN9z_NTZKqg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.