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Flammekueches aux Noix de St Jacques - Kauffer's - 500 g

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Flammekueches aux Noix de St Jacques - Kauffer's - 500 g

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Barcode: 3273310346602 (EAN / EAN-13)

Common name: Tartes fines garnies de Noix de St Jacques

Quantity: 500 g

Packaging: Plastic, Cardboard, Frozen

Brands: Kauffer's

Categories: Meals, Pizzas pies and quiches, Salted pies, Flammekueche, Pies, fr:Flammekueches salées, fr:Flammekueches aux Noix de St Jacques

Labels, certifications, awards: Green Dot

Manufacturing or processing places: France, Alsace, Bas-Rhin, Brumath, 67170

Traceability code: FR 67.067.001 CE - Brumath (Bas-Rhin, France), EMB 67067 - Brumath (Bas-Rhin, France)

Stores: Franprix, Super U

Countries where sold: France

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Health

Ingredients

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    38 ingredients

    : Crème (lait) 37 %, farine de blé, noix de St Jacques* (mollusque) 10 %, eau, crevettes (crustacé) 8 % (crevettes, eau, sel), champignons 8 % (champignons, antioxydant : sulfite acide de sodium), amidon de maïs, huile de tournesol, sel, moutarde (eau, graines de moutarde, vinaigre, sel, acidifiant : acide citrique, antioxydant : disulfite de potassium, épices), épaississant : E1414, huile de colza, persil, arôme naturel (poisson), semoule de blé, émulsifiant : mono - et diglycérides d'acides gras, farine de blé malté, agent de traitement de la farine : cystéine, poivre, levure désactivée.
    Allergens: Crustaceans, Fish, Gluten, Milk, Molluscs, Mustard

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1414 - Acetylated distarch phosphate
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E222 - Sodium bisulphite

    Sodium bisulfite: Sodium bisulfite -or sodium bisulphite- -sodium hydrogen sulfite- is a chemical compound with the chemical formula NaHSO3. Sodium bisulfite is a food additive with E number E222. This salt of bisulfite can be prepared by bubbling sulfur dioxide in a solution of sodium carbonate in water. Sodium bisulfite in contact with chlorine bleach -aqueous solution of sodium hypochlorite- will generate heat and form sodium bisulfate and sodium chloride.
    Source: Wikipedia

  • E224 - Potassium metabisulphite

    Potassium metabisulfite: Potassium metabisulfite, K2S2O5, also known as potassium pyrosulfite, is a white crystalline powder with a pungent sulfur odour. The main use for the chemical is as an antioxidant or chemical sterilant. It is a disulfite and is chemically very similar to sodium metabisulfite, with which it is sometimes used interchangeably. Potassium metabisulfite is generally preferred out of the two as it does not contribute sodium to the diet. Potassium metabisulfite has a monoclinic crystal structure which decomposes at 190 °C, yielding potassium sulfite and sulfur dioxide: K2S2O5-s- → K2SO3-s- + SO2-g-
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E920 - L-cysteine

    Cysteine: Cysteine -symbol Cys or C; - is a semi-essential proteinogenic amino acid with the formula HO2CCH-NH2-CH2SH. The thiol side chain in cysteine often participates in enzymatic reactions, as a nucleophile. The thiol is susceptible to oxidation to give the disulfide derivative cystine, which serves an important structural role in many proteins. When used as a food additive, it has the E number E920. It is encoded by the codons UGU and UGC. Cysteine has the same structure as serine, but with one of its oxygen atoms replaced by sulfur; replacing it with selenium gives selenocysteine. -Like other natural proteinogenic amino acids cysteine has -L- chirality in the older D/L notation based on homology to D and L glyceraldehyde. In the newer R/S system of designating chirality, based on the atomic numbers of atoms near the asymmetric carbon, cysteine -and selenocysteine- have R chirality, because of the presence of sulfur -resp. selenium- as a second neighbor to the asymmetric carbon. The remaining chiral amino acids, having lighter atoms in that position, have S chirality.-
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Cream, Scallop, Shrimp, Shrimp, Natural fish flavouring
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    Non-vegetarian

    Non-vegetarian ingredients: Scallop, Shrimp, Shrimp, Natural fish flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Crème 37%, farine de blé, noix de St Jacques 10%, eau, crevettes 8%, crevettes, eau, sel, champignons 8% (champignons, antioxydant (sulfite acide de sodium)), amidon de maïs, huile de tournesol, sel, moutarde (eau, graines de moutarde, vinaigre, sel, acidifiant (acide citrique), antioxydant (disulfite de potassium), épices), épaississant (e1414), huile de colza, persil, arôme naturel de poisson, semoule de blé, émulsifiant (mono- et diglycérides d'acides gras), farine de blé malté, agent de traitement de la farine (cystéine), poivre, levure désactivée
    1. Crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 37
    2. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    3. noix de St Jacques -> en:scallop - vegan: no - vegetarian: no - percent: 10
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    5. crevettes -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent: 8
    6. crevettes -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021
    7. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    9. champignons -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 8
      1. champignons -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010
      2. antioxydant -> en:antioxidant
        1. sulfite acide de sodium -> en:e222 - vegan: yes - vegetarian: yes
    10. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    11. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    13. moutarde -> en:mustard - ciqual_food_code: 11013
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
      3. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. acidifiant -> en:acid
        1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      6. antioxydant -> en:antioxidant
        1. disulfite de potassium -> en:e224 - vegan: yes - vegetarian: yes
      7. épices -> en:spice - vegan: yes - vegetarian: yes
    14. épaississant -> en:thickener
      1. e1414 -> en:e1414 - vegan: yes - vegetarian: yes
    15. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    16. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    17. arôme naturel de poisson -> en:natural-fish-flavouring - vegan: no - vegetarian: no
    18. semoule de blé -> en:wheat-semolina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9610
    19. émulsifiant -> en:emulsifier
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    20. farine de blé malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    21. agent de traitement de la farine -> en:flour-treatment-agent
      1. cystéine -> en:e920 - vegan: maybe - vegetarian: maybe
    22. poivre -> en:pepper - vegan: yes - vegetarian: yes
    23. levure désactivée -> en:deactivated-yeast - vegan: yes - vegetarian: yes

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 8

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 5.5, rounded value: 5.5)
    • Fiber: 0 / 5 (value: 0.7, rounded value: 0.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 8, rounded value: 8)

    Negative points: 15

    • Energy: 2 / 10 (value: 889, rounded value: 889)
    • Sugars: 0 / 10 (value: 1.6, rounded value: 1.6)
    • Saturated fat: 8 / 10 (value: 8.4, rounded value: 8.4)
    • Sodium: 5 / 10 (value: 520, rounded value: 520)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (15 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Flammekueche
    Energy 889 kj
    (213 kcal)     		-9%
    Fat 13 g +13%
    Saturated fat 8.4 g +58%
    Carbohydrates 20 g -17%
    Sugars 1.6 g -49%
    Fiber 0.7 g -50%
    Proteins 5.5 g -21%
    Salt 1.3 g +7%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8 %

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Data sources

Product added on by teolemon
Last edit of product page on by kiliweb.
Product page also edited by beniben, fgouget, packbot, quechoisir, scanparty-franprix-05-2016, tacite, tacite-mass-editor, yuka.sY2b0xO6T85zoF3NwEKvllZCT-vusg_aFSHgmka3m4aQFZfjPNB-vdT_Kqs, yuka.sY2b0xO6T85zoF3NwEKvlmxDC9Xd8iOYZw3itE_U3NaMFLH6c81c09nKbqo.

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