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Vacherin Nougat glacé, griotte, abricot - Thiriet - 1.050 kg / 1800 ml

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Vacherin Nougat glacé, griotte, abricot - Thiriet - 1.050 kg / 1800 ml

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Barcode: 3292590450168 (EAN / EAN-13)

Common name: Sorbet plein fruit griotte 26 %, sorbet plein fruit abricot de la vallée du Rhône 24 %, mousse nougat glacé à la crème fraîche avec des morceaux de fruits secs 21 %, crème fouettée 18%, nappage 5 %, meringue 5%, décor 1 %.

Quantity: 1.050 kg / 1800 ml

Packaging: Plastic, Box, Cardboard, Frozen

Brands: Thiriet

Categories: Desserts, Frozen foods, Frozen desserts, Vacherin ice cream

Labels, certifications, awards: Made in France

Origin of ingredients: France, fr:Hors France, fr:Vallée du Rhône

Manufacturing or processing places: France, Vosges

Stores: Thiriet

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    51 ingredients

    : Fruits ( purée de griotte 12.7% et d’abricot 12.4 %), sucre, crème fraîche 20. 2%, eau, blanc et jaune d’œuf de poules élevées en plein air, fruits secs (abricot 1.2 % (farine de riz, conservateur : anhydride sulfureux), noisette 0.9 %, pistache 0.5 %, amande 0.4 %), lait écrémé réhydraté, dextrose, sirop de glucose, griottes à la liqueur (griottes, sucre, alcool, kirsch), miel, lait entier concentré sucré, beurre de cacao, poudre de blanc d’œuf de poules élevées en plein air, jus concentré de citron, sceau en chocolat (pâte et beurre de cacao, sucre, émulsifiant : lécithines (soja), arôme naturel de vanille), gélatine de porc, protéines de pois, poudre de lait entier, émulsifiants : ester lactique des mono et diglycérides d’acides gras - mono - et diglycérides d’acides gras - lécithines (soja), gélifiants : pectine - alginate de sodium, arôme naturel, colorants : caroténoïdes - rouge de betterave - caramel ordinaire - curcumine - extrait de paprika, arôme naturel de vanille.
    Allergens: Eggs, Milk, Nuts, Soybeans, Sulphur dioxide and sulphites
    Traces: Gluten, Nuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E150a - Plain caramel
    • Additive: E160 - Carotenoids
    • Additive: E160c - Paprika extract
    • Additive: E162 - Beetroot red
    • Additive: E322 - Lecithins
    • Additive: E401 - Sodium alginate
    • Additive: E428 - Gelatine
    • Additive: E440 - Pectins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E472b - Lactic acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E162 - Beetroot red

    Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
    Source: Wikipedia

  • E220 - Sulphur dioxide

    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Reconstituted skimmed milk, Honey, Sweetened condensed whole milk, Pork gelatin, Whole milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Pork gelatin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Fruits (griotte 12.7%, d'abricot 12.4%), sucre, _crème_ fraîche 20 2%, eau, blanc et jaune d'_œuf_ de poules élevées en plein air, fruits secs (abricot (farine de riz, conservateur), _noisette_, _pistache_, _amande_), _lait_ écrémé réhydraté, dextrose, sirop de glucose, griottes à la liqueur (griottes, sucre, alcool, kirsch), miel, _lait_ entier concentré sucré, beurre de cacao, poudre de blanc d'_œuf_ de poules élevées en plein air, jus concentré de citron, sceau en chocolat (pâte et beurre de cacao, sucre, émulsifiant (lécithines), arôme naturel de vanille), gélatine de porc, protéines de pois, poudre de _lait_ entier, émulsifiants (ester lactique des mono- et diglycérides d'acides gras), mono- et diglycérides d'acides gras, lécithines, gélifiants (pectine), alginate de sodium, arôme naturel, colorants (caroténoïdes), rouge de betterave, caramel ordinaire, curcumine, extrait de paprika, arôme naturel de vanille
    1. Fruits -> en:fruit - vegan: yes - vegetarian: yes
      1. griotte -> en:sour-cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13110 - percent: 12.7
      2. d'abricot -> en:apricot - vegan: yes - vegetarian: yes - ciqual_food_code: 13000 - percent: 12.4
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. _crème_ fraîche 20 -> fr:creme-fraiche-20 - percent: 2
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    5. blanc et jaune d'_œuf_ de poules élevées en plein air -> fr:blanc-et-jaune-d-oeuf-de-poules-elevees-en-plein-air
    6. fruits secs -> en:dried-fruits - vegan: yes - vegetarian: yes
      1. abricot -> en:apricot - vegan: yes - vegetarian: yes - ciqual_food_code: 13000
        1. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
        2. conservateur -> en:preservative
      2. _noisette_ -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004
      3. _pistache_ -> en:pistachio-nuts - vegan: yes - vegetarian: yes - ciqual_food_code: 15044
      4. _amande_ -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041
    7. _lait_ écrémé réhydraté -> en:reconstituted-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    8. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    9. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    10. griottes à la liqueur -> fr:griottes-a-la-liqueur
      1. griottes -> en:sour-cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13110
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. alcool -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
      4. kirsch -> en:kirsch - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
    11. miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008
    12. _lait_ entier concentré sucré -> en:sweetened-condensed-whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19027
    13. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    14. poudre de blanc d'_œuf_ de poules élevées en plein air -> fr:poudre-de-blanc-d-oeuf-de-poules-elevees-en-plein-air
    15. jus concentré de citron -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
    16. sceau en chocolat -> fr:sceau-en-chocolat
      1. pâte et beurre de cacao -> en:cocoa-mass-and-cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. émulsifiant -> en:emulsifier
        1. lécithines -> en:e322 - vegan: maybe - vegetarian: maybe
      4. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    17. gélatine de porc -> en:pork-gelatin - vegan: no - vegetarian: no
    18. protéines de pois -> en:pea-protein - vegan: yes - vegetarian: yes
    19. poudre de _lait_ entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    20. émulsifiants -> en:emulsifier
      1. ester lactique des mono- et diglycérides d'acides gras -> fr:ester-lactique-des-mono-et-diglycerides-d-acides-gras
    21. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    22. lécithines -> en:e322 - vegan: maybe - vegetarian: maybe
    23. gélifiants -> en:gelling-agent
      1. pectine -> en:e440a - vegan: yes - vegetarian: yes
    24. alginate de sodium -> en:e401 - vegan: yes - vegetarian: yes
    25. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    26. colorants -> en:colour
      1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe
    27. rouge de betterave -> en:e162 - vegan: yes - vegetarian: yes
    28. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes
    29. curcumine -> en:e100 - vegan: yes - vegetarian: yes
    30. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes
    31. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 25

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 1 / 5 (value: 2.3, rounded value: 2.3)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 25.1, rounded value: 25.1)

    Negative points: 13

    • Energy: 2 / 10 (value: 937, rounded value: 937)
    • Sugars: 6 / 10 (value: 31, rounded value: 31)
    • Saturated fat: 5 / 10 (value: 5.4, rounded value: 5.4)
    • Sodium: 0 / 10 (value: 28, rounded value: 28)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (13 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (88 g)     		Compared to: Vacherin ice cream
    Energy 937 kj
    (224 kcal)     		825 kj
    (197 kcal)     		+15%
    Fat 9.4 g 8.27 g +56%
    Saturated fat 5.4 g 4.75 g +42%
    Carbohydrates 32 g 28.2 g -
    Sugars 31 g 27.3 g +9%
    Fiber ? ?
    Proteins 2.3 g 2.02 g +14%
    Salt 0.07 g 0.062 g -33%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 25.1 % 25.1 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 52.97 % 52.97 %
Serving size: 88 g

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Product added on by kiliweb
Last edit of product page on by moon-rabbit.
Product page also edited by alex-off, beniben, openfoodfacts-contributors, packbot, yuka.WjZZZUNZMGloL2dwdVBGaXdSRHQzdHRaLzcyVlIyN25POFFUSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllR1aIrmjWLcPQH4uHKq6YuoN5rBO49v_6THFKs.

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