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Bombe Noix de Coco Fruits Exotiques - Thiriet - 600 ml / 390 g

Bombe Noix de Coco Fruits Exotiques - Product - fr

Bombe Noix de Coco Fruits Exotiques - Thiriet - 600 ml / 390 g

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Barcode: 3292590497750 (EAN / EAN-13)

Common name: Sorbet plein fruit fruits exotiques 47%, crème glacée noix de coco à la crème fraîche avec des râpures de noix de coco 30,5%, sauce fruit de la passion 8%, macaron à la noix de coco 5,5%, nappage et décors 9%.

Quantity: 600 ml / 390 g

Packaging: Plastic, Box, Cardboard, Frozen

Brands: Thiriet

Categories: Desserts, Frozen foods, Frozen desserts

Labels, certifications, awards: Free range, Free range eggs, Made in France

Manufacturing or processing places: France, Vosges

Link to the product page on the official site of the producer: https://www.thiriet.com/produits/glaces_...

Stores: Thiriet

Countries where sold: France

Matching with your preferences

Health

Ingredients

48 ingredients

: Lait écrémé réhydraté, fruits exotiques 19.7 % (dont fruit de la passion sous forme de jus concentré 12.2 % et purée de mangue 7.5 %), sucre, eau, noix de coco 7 % (dont 4.6 % sous forme de lait de coco en poudre et de pulpe, et 1.4 % de noix de coco râpée), sirop de glucose, crème fraîche 5.2 %, dextrose, blanc d’œuf de poules élevées en plein air, lait entier concentré sucré, sucre glace, lactose et protéines de lait, beurre de cacao, fécule, sceau en chocolat noir (pâte et beurre de cacao, sucre, émulsifiant : lécithines (soja), arôme naturel de vanille), fibres végétales, sirop de sucre inverti, maltodextrine, protéines de lait, poudre de blanc d’œuf de poules élevées en plein air, beurre, poudre à lever : tartrate de potassium, émulsifiant: mono et diglycérides d’acides gras, épaississants : méthylcellulose - farine de graines de caroube- gomme guar, gélifiants : pectine - alginate de sodium, gélatine de porc, arôme naturel, extraits végétaux : algue - carthame, colorants : caroténoïdes - curcumine.

Allergens: Eggs, Milk, Soybeans

Traces: Gluten, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E100 - Curcumin

Additive: E160 - Carotenoids

Additive: E322 - Lecithins

Additive: E401 - Sodium alginate

Additive: E412 - Guar gum

Additive: E428 - Gelatine

Additive: E440 - Pectins

Additive: E461 - Methyl cellulose

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Colour

Ingredient: Dextrose

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Gelling agent

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Invert sugar

Ingredient: Lactose

Ingredient: Maltodextrin

Ingredient: Milk proteins

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E100 - Curcumin

E160 - Carotenoids

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E336 - Potassium tartrates

Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
Source: Wikipedia

E401 - Sodium alginate

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E428 - Gelatine

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

E461 - Methyl cellulose

Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
Source: Wikipedia

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471

Non-vegan
Non-vegan ingredients: Reconstituted skimmed milk, Fresh cream, Sweetened condensed whole milk, Lactose and milk proteins, Milk proteins, Butter, Pork gelatin
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork gelatin
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: _Lait_ écrémé réhydraté, fruits exotiques 19.7% (dont fruit de la passion sous forme de jus concentré 12.2 % et purée de mangue 19.7%), sucre, eau, noix de coco 7% (dont 4.6 % sous forme de lait de coco en poudre et de pulpe, et 1.4 % de noix de coco râpée), sirop de glucose, _crème_ fraîche 5.2%, dextrose, blanc d'_œuf_ de poules élevées en plein air, lait entier concentré sucré, sucre glace, _lactose_ et protéines de _lait_, beurre de cacao, fécule, sceau en chocolat noir (pâte et beurre de cacao, sucre, émulsifiant (lécithines), arôme naturel de vanille), fibres végétales, sirop de sucre inverti, maltodextrine, protéines de _lait_, poudre de blanc d'_œuf_ de poules élevées en plein air, beurre, poudre à lever (tartrate de potassium), émulsifiant (mono- et diglycérides d'acides gras), épaississants (méthylcellulose), farine de graines de caroube, gomme guar, gélifiants (pectine), alginate de sodium, gélatine de porc, arôme naturel, extraits (algue), carthame, colorants (caroténoïdes), curcumine
_Lait_ écrémé réhydraté -> en:reconstituted-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 19.7 - percent_max: 48.9

fruits exotiques -> fr:fruits-exotiques - vegan: yes - vegetarian: yes - percent_min: 19.7 - percent: 19.7 - percent_max: 19.7

dont fruit de la passion sous forme de jus concentré 12.2 % et purée de mangue -> fr:dont-fruit-de-la-passion-sous-forme-de-jus-concentre-12-2-et-puree-de-mangue - percent_min: 19.7 - percent: 19.7 - percent_max: 19.7

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7 - percent_max: 19.7

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7 - percent_max: 19.7

noix de coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 7 - percent: 7 - percent_max: 7

dont 4.6 % sous forme de lait de coco en poudre et de pulpe -> fr:dont-4-6-sous-forme-de-lait-de-coco-en-poudre-et-de-pulpe - percent_min: 3.5 - percent_max: 7

et 1.4 % de noix de coco râpée -> fr:et-1-4-de-noix-de-coco-rapee - percent_min: 0 - percent_max: 3.5

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 5.2 - percent_max: 7

_crème_ fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 5.2 - percent: 5.2 - percent_max: 5.2

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.2

blanc d'_œuf_ de poules élevées en plein air -> fr:blanc-d-oeuf-de-poules-elevees-en-plein-air - percent_min: 0 - percent_max: 5.2

lait entier concentré sucré -> en:sweetened-condensed-whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19027 - percent_min: 0 - percent_max: 4.525

sucre glace -> en:icing-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.02222222222222

_lactose_ et protéines de _lait_ -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3.62

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 3.29090909090909

fécule -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.01666666666667

sceau en chocolat noir -> fr:sceau-en-chocolat-noir - percent_min: 0 - percent_max: 2.78461538461538

pâte et beurre de cacao -> en:cocoa-mass-and-cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 2.78461538461538

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.39230769230769

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.928205128205128

lécithines -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.928205128205128

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.696153846153846

fibres végétales -> en:vegetable-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.58571428571429

sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.41333333333333

maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2625

protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.12941176470588

poudre de blanc d'_œuf_ de poules élevées en plein air -> fr:poudre-de-blanc-d-oeuf-de-poules-elevees-en-plein-air - percent_min: 0 - percent_max: 2.01111111111111

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 1.90526315789474

poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 1.81

tartrate de potassium -> en:e336 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.81

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1.72380952380952

mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.72380952380952

épaississants -> en:thickener - percent_min: 0 - percent_max: 1.64545454545455

méthylcellulose -> en:e461 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.64545454545455

farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.57391304347826

gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.50833333333333

gélifiants -> en:gelling-agent - percent_min: 0 - percent_max: 1.448

pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.448

alginate de sodium -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.39230769230769

gélatine de porc -> en:pork-gelatin - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.34074074074074

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.29285714285714

extraits -> en:extract - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 0 - percent_max: 1.24827586206897

algue -> en:algae - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 1.24827586206897

carthame -> en:safflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.20666666666667

colorants -> en:colour - percent_min: 0 - percent_max: 1.16774193548387

caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.16774193548387

curcumine -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.13125

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 26
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 1 / 5 (value: 1.8, rounded value: 1.8)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 26.7000000596046, rounded value: 26.7)

Negative points: 11

Energy: 2 / 10 (value: 774, rounded value: 774)

Sugars: 6 / 10 (value: 28, rounded value: 28)

Saturated fat: 3 / 10 (value: 3.9, rounded value: 3.9)

Sodium: 0 / 10 (value: 36, rounded value: 36)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (11 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (5.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (3.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (28%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.09%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (65 g)	Compared to: Frozen desserts
Energy	774 kj (185 kcal)	503 kj (120 kcal)	-12%
Fat	5.3 g	3.44 g	-44%
Saturated fat	3.9 g	2.54 g	-35%
Carbohydrates	32 g	20.8 g	+15%
Sugars	28 g	18.2 g	+26%
Fiber	?	?
Proteins	1.8 g	1.17 g	-39%
Salt	0.09 g	0.058 g	-46%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	26.7 %	26.7 %

Serving size: 65 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Box (Plastic)
(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on June 3, 2018, 5:00:57 PM CEST by kiliweb
Last edit of product page on February 11, 2022, 7:37:56 AM CET by packbot.
Product page also edited by beniben, openfoodfacts-contributors, yuka.Ry84ck1Kd1k5dDhrbk1Fa3drdkg2dkV2eHBXcWMxaVhBTFlkSVE9PQ.

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Bombe Noix de Coco Fruits Exotiques - Thiriet - 600 ml / 390 g