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Le Cake Courgette Chèvre - Monoprix - 80 g

Le Cake Courgette Chèvre - Monoprix - 80 g

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Some of the data for this product has been provided directly by the manufacturer Monoprix.

Barcode: 3350030179540 (EAN / EAN-13)

Common name: petit cake salé

Quantity: 80 g

Packaging: Plastic, fr:Barquette carton

Brands: Monoprix

Categories: Meals, Pizzas pies and quiches, Salted pies, Pies, Salted savoury cake, Savoury cake with cheese, Savoury cake with vegetables

Labels, certifications, awards: Vegetarian, Free range, Free range eggs

Traceability code: FR 56.094.012 CE - Kervignac (Morbihan, France), EMB 56094E - Kervignac (Morbihan, France)

Stores: Monoprix

Countries where sold: France

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Health

Ingredients

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    18 ingredients


    : Courgettes 20% - farine de BLÉ - ŒUFS issus de poules élevées en plein air 16,8% - LAIT - EMMENTAL râpé - huile de colza - FROMAGE de chèvre 6,7% - BEURRE - fibres de bambou - poudres à lever : diphosphates et carbonates de sodium (dont BLÉ) - vin blanc - sel - sucre - poivre - thym - persil. Fabriqué dans un atelier qui utilise CÉLERI, CRUSTACÉS, FRUITS À COQUE, LUPIN, MOUTARDE, MOLLUSQUES, POISSONS, GRAINES DE SÉSAME, SOJA SULFITES.
    Allergens: Eggs, Gluten, Milk
    Traces: Celery, Crustaceans, Fish, Lupin, Molluscs, Mustard, Nuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E450 - Diphosphates

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Milk, Grated emmental cheese, Goat cheese, Butter
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Courgettes 20%, farine de BLÉ, LAIT, EMMENTAL râpé, huile de colza, FROMAGE de chèvre 6.7%, BEURRE, fibres de bambou, poudres à lever (diphosphates de sodium), carbonates de sodium (dont BLÉ), vin blanc, sel, sucre, poivre, thym, persil
    1. Courgettes -> en:courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent_min: 20 - percent: 20 - percent_max: 20
    2. farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 6.7 - percent_max: 20
    3. LAIT -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 6.7 - percent_max: 20
    4. EMMENTAL râpé -> en:grated-emmental-cheese - vegan: no - vegetarian: maybe - ciqual_food_code: 12118 - percent_min: 6.7 - percent_max: 20
    5. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 6.7 - percent_max: 18.66
    6. FROMAGE de chèvre -> en:goat-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 6.7 - percent: 6.7 - percent_max: 6.7
    7. BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 6.7
    8. fibres de bambou -> en:bamboo-fibre - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.7
    9. poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 6.7
      1. diphosphates de sodium -> en:e450i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.7
    10. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.7
      1. dont BLÉ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 6.7
    11. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 5.91111111111111
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.4
    13. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.4
    14. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
    15. thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 1.4
    16. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 1.4

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 34

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 5 / 5 (value: 9.2, rounded value: 9.2)
    • Fiber: 3 / 5 (value: 3, rounded value: 3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 34.0944444444445, rounded value: 34.1)

    Negative points: 14

    • Energy: 3 / 10 (value: 1155, rounded value: 1155)
    • Sugars: 0 / 10 (value: 2.1, rounded value: 2.1)
    • Saturated fat: 5 / 10 (value: 5.5, rounded value: 5.5)
    • Sodium: 6 / 10 (value: 560, rounded value: 560)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (14 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (80 g)
    Compared to: Salted savoury cake
    Energy 1,155 kj
    (278 kcal)
    924 kj
    (222 kcal)
    -9%
    Fat 19 g 15.2 g -4%
    Saturated fat 5.5 g 4.4 g +9%
    Carbohydrates 16 g 12.8 g -9%
    Sugars 2.1 g 1.68 g -27%
    Fiber 3 g 2.4 g -5%
    Proteins 9.2 g 7.36 g -14%
    Salt 1.4 g 1.12 g -2%
    Alcohol 0 % vol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 34.094 % 34.094 %
Serving size: 80 g

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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by bessheron, openfoodfacts-contributors, org-monoprix, segundo, teolemon, yuka.UmZncktKOWUvNmtraWRvQXh5elZ5c05hbWJhdFowaVFkZmdQSVE9PQ, yuka.YjRvK0hMa0RqTllGaWRrdXJqYmI0T3ROem9DSlQyeUZCT2d1SVE9PQ.

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