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Assortiment des Flandres -

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Assortiment des Flandres -

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Barcode: 3418011267157 (EAN / EAN-13)

Categories: Snacks, Sweet snacks, Confectioneries

Labels, certifications, awards: Green Dot, Made in France

Countries where sold: France

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Health

Ingredients

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    38 ingredients

    French: ASSORTIMENT DES FLANDRES CHUQUES DU NORD Sucre, sirop de glucose, graisse végétale hydrogénée (huile de coco), lait concentré, melasse de sucre de canne, extrait de café, carbonate de calcium, sel, antiagglomérant bicarbonate de sodium, arômes BABELUTTES DU NORD sirop de glucose, vergeoise 20%, sucre, graisse végétale totalement hydrogénée (copran), dextrose, lait écrémé en poudre, beurre, sei Amulsifiants lécthines de colza (E322), mono et diglycérides d'acides gras (E471), arôme BETISES DE CAMBRAI sucre, sirop de glucose, arôme naturel de menthe NOUGAT sucre, sirop de glucose, amandes ( 15.8%), poudre de blanc d'oeuf, arômes, protéines de lait,colorants E162-E150c-E102-E131-8132 peut avoir des effets indésirables sur l'activité et l'attention chez les enfants Treces éventuelles de leit, gouf.gols, arachides et fruite à coque.
    Allergens: Milk, Nuts, Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E102 - Tartrazine
    • Additive: E131 - Patent blue v
    • Additive: E150c - Ammonia caramel
    • Additive: E162 - Beetroot red
    • Additive: E322 - Lecithins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Hydrogenated fat
    • Ingredient: Milk proteins

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E102 - Tartrazine

    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia

  • E131 - Patent blue v

    Patent Blue V: Patent Blue V, also called Food Blue 5, Sulphan Blue, Acid Blue 3, L-Blau 3, C-Blau 20, Patentblau V, Sky Blue, or C.I. 42051 and is a dark bluish synthetic triphenylmethane dye used as a food coloring. As a food additive, it has E number E131. It is a sodium or calcium salt of [4--α--4-diethylaminophenyl--5-hydroxy- 2‚4-disulfophenylmethylidene--2‚5-cyclohexadien-1-ylidene] diethylammonium hydroxide inner salt.
    Source: Wikipedia

  • E162 - Beetroot red

    Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Hydrogenated vegetable fat, Condensed milk, Fully hydrogenated vegetable fat, Skimmed milk powder, Butter, Powdered egg white, Milk proteins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:assortiment-des-flandres-chuques-du-nord-sucre, fr:aromes-babeluttes-du-nord-sirop-de-glucose, fr:copran, fr:sei-amulsifiants-lecthines-de-colza, fr:arome-betises-de-cambrai-sucre, fr:arome-naturel-de-menthe-nougat-sucre, fr:e131-8132-peut-avoir-des-effets-indesirables-sur-l-activite-et-l-attention-chez-les-enfants-treces-eventuelles-de-leit, fr:gouf-gols, fr:arachides-et-fruite-a-coque

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: ASSORTIMENT DES FLANDRES CHUQUES DU NORD Sucre, sirop de glucose, graisse végétale hydrogénée (huile de coco), lait concentré, melasse de sucre de canne, café, carbonate de calcium, sel, antiagglomérant (bicarbonate de sodium), arômes BABELUTTES DU NORD sirop de glucose, vergeoise 20%, sucre, graisse végétale totalement hydrogénée (copran), dextrose, lait écrémé en poudre, beurre, sei Amulsifiants lécthines de colza (e322), mono- et diglycérides d'acides gras (e471), arôme BETISES DE CAMBRAI sucre, sirop de glucose, arôme naturel de menthe NOUGAT sucre, sirop de glucose, amandes 15.8%, poudre de blanc d'oeuf, arômes, protéines de lait, colorants (e162), e150c, e102, e131-8132 peut avoir des effets indésirables sur l'activité et l'attention chez les enfants Treces éventuelles de leit, gouf.gols, arachides et fruite à coque
    1. ASSORTIMENT DES FLANDRES CHUQUES DU NORD Sucre -> fr:assortiment-des-flandres-chuques-du-nord-sucre
    2. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. graisse végétale hydrogénée -> en:hydrogenated-vegetable-fat - vegan: no - vegetarian: maybe - from_palm_oil: maybe
      1. huile de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    4. lait concentré -> en:condensed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    5. melasse de sucre de canne -> en:cane-sugar-molasses - vegan: yes - vegetarian: yes - ciqual_food_code: 31067
    6. café -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003
    7. carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe
    8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    9. antiagglomérant -> en:anti-caking-agent
      1. bicarbonate de sodium -> en:e500ii - vegan: yes - vegetarian: yes
    10. arômes BABELUTTES DU NORD sirop de glucose -> fr:aromes-babeluttes-du-nord-sirop-de-glucose
    11. vergeoise -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent: 20
    12. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    13. graisse végétale totalement hydrogénée -> en:fully-hydrogenated-vegetable-fat - vegan: no - vegetarian: maybe - from_palm_oil: maybe
      1. copran -> fr:copran
    14. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    15. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    16. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    17. sei Amulsifiants lécthines de colza -> fr:sei-amulsifiants-lecthines-de-colza
      1. e322 -> en:e322 - vegan: maybe - vegetarian: maybe
    18. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
      1. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    19. arôme BETISES DE CAMBRAI sucre -> fr:arome-betises-de-cambrai-sucre
    20. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    21. arôme naturel de menthe NOUGAT sucre -> fr:arome-naturel-de-menthe-nougat-sucre
    22. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    23. amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 15.8
    24. poudre de blanc d'oeuf -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004
    25. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    26. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
    27. colorants -> en:colour
      1. e162 -> en:e162 - vegan: yes - vegetarian: yes
    28. e150c -> en:e150a - vegan: yes - vegetarian: yes
    29. e102 -> en:e102 - vegan: yes - vegetarian: yes
    30. e131-8132 peut avoir des effets indésirables sur l'activité et l'attention chez les enfants Treces éventuelles de leit -> fr:e131-8132-peut-avoir-des-effets-indesirables-sur-l-activite-et-l-attention-chez-les-enfants-treces-eventuelles-de-leit
    31. gouf.gols -> fr:gouf-gols
    32. arachides et fruite à coque -> fr:arachides-et-fruite-a-coque

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 15

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 1 / 5 (value: 2.3, rounded value: 2.3)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 15.8, rounded value: 15.8)

    Negative points: 19

    • Energy: 5 / 10 (value: 1707, rounded value: 1707)
    • Sugars: 10 / 10 (value: 61.1, rounded value: 61.1)
    • Saturated fat: 4 / 10 (value: 4.1, rounded value: 4.1)
    • Sodium: 0 / 10 (value: 40, rounded value: 40)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (19 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Confectioneries
    Energy 1,707 kj
    (408 kcal)     		-3%
    Fat 7.1 g -51%
    Saturated fat 4.1 g -45%
    Carbohydrates 83.4 g +22%
    Sugars 61.1 g +22%
    Fiber ?
    Proteins 2.3 g -41%
    Salt 0.1 g -39%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 15.8 %

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Data sources

Product added on by kiliweb
Last edit of product page on by spotter.
Product page also edited by eddyag, openfoodfacts-contributors, roboto-app, smoothie-app, yuka.ZktZWVFiNEJsdHNHb05vRHB4cUp3ZEJ4eGNhekRGaTlDZkE5SVE9PQ.

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