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Tagliatelles au surimi - Rochambeau - 300g

Tagliatelles au surimi - Rochambeau - 300g

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Barcode: 3439496607160 (EAN / EAN-13)

Common name: Salade composée à base de pâtes alimentaires, de surimi et de poivrons rouges en sauce

Quantity: 300g

Packaging: Fresh, Protective gas

Brands: Rochambeau

Categories: Meals, Prepared salads, Salads

Labels, certifications, awards: Made in France

Traceability code: EMB 56075D - Guer (Morbihan, France)

Stores: Metro

Countries where sold: France

Matching with your preferences

Health

Ingredients

47 ingredients

: Pâtes alimentaires tagliatelles aux œufs cuites 42% (eau, semoule de blé dur, sel), sauce 31% [eau, huile de colza, vinaigre d'alcool, jaune d'œuf, moutarde de Dijon (eau, graines d vinaigre d'alcool, sel), sel, amidon modifié de pomme de terre, épaississant : gomme xanthanel, sun chairdepcisscn amidons (dont blé), huile de colza, blanc d'oeufréhydraté, sucre, sel, / polyphosphates, arômes (dont crustacés), colorant : extrait de paprika], poivrons rouges 7%, crème de homard [extraits de crustacés (dont extrait de homard), eau, sel, maltodextrine, tomate et extaitder,a / effaitde coquillage, extrait de poisson, extraits de plantes aromatiques, plante aromatique], estragon 1 02010, jus de citron concentré, sucre, poivre blanc, colorant : extrait de paprika.

Allergens: Crustaceans, Eggs, Fish, Gluten

Traces: Celery, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E160c - Paprika extract

Additive: E452 - Polyphosphates

Ingredient: Colour

Ingredient: Flavouring

Ingredient: Maltodextrin

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E160c - Paprika extract

E452 - Polyphosphates

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:pates-alimentaires-tagliatelles-aux-oeufs-cuites, fr:gomme-xanthanel, fr:sun-chairdepcisscn-amidons, fr:blanc-d-oeufrehydrate, fr:creme-de-homard, fr:dont-extrait-de-homard, fr:tomate-et-extaitder, fr:a, fr:effaitde-coquillage, fr:extraits-aromatiques, fr:estragon-1-02010
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Non-vegan
Non-vegan ingredients: Egg yolk, Crustacean, fr:Extrait de crustacé, fr:Extrait de poisson
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Non-vegetarian
Non-vegetarian ingredients: Crustacean, fr:Extrait de crustacé, fr:Extrait de poisson
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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: Pâtes alimentaires tagliatelles aux œufs cuites 42% (eau, semoule de blé dur, sel), sauce 31% (eau, huile de colza, vinaigre d'alcool, jaune d'œuf, moutarde de Dijon (eau, d vinaigre d'alcool, sel), sel, amidon modifié de pomme de terre, épaississant (gomme xanthanel), sun chairdepcisscn amidons (dont blé), huile de colza, blanc d'oeufréhydraté, sucre, sel, polyphosphates, arômes (dont crustacés), colorant (extrait de paprika)), poivrons rouges 7%, crème de homard (extraits de crustacés (dont extrait de homard), eau, sel, maltodextrine, tomate et extaitder, a, effaitde coquillage, extrait de poisson, extraits aromatiques, plante aromatique), estragon 1 02010, jus de citron concentré, sucre, poivre blanc, colorant (extrait de paprika)
Pâtes alimentaires tagliatelles aux œufs cuites -> fr:pates-alimentaires-tagliatelles-aux-oeufs-cuites - percent: 42

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

sauce -> en:sauce - vegan: maybe - vegetarian: maybe - percent: 31

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

jaune d'œuf -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002

moutarde de Dijon -> en:dijon-mustard - ciqual_food_code: 11013

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

d vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

épaississant -> en:thickener

gomme xanthanel -> fr:gomme-xanthanel

sun chairdepcisscn amidons -> fr:sun-chairdepcisscn-amidons

dont blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130

blanc d'oeufréhydraté -> fr:blanc-d-oeufrehydrate

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

polyphosphates -> en:e452 - vegan: yes - vegetarian: yes

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe

dont crustacés -> en:crustacean - vegan: no - vegetarian: no

colorant -> en:colour

extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes

poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent: 7

crème de homard -> fr:creme-de-homard

extraits de crustacés -> fr:extrait-de-crustace - vegan: no - vegetarian: no

dont extrait de homard -> fr:dont-extrait-de-homard

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes

tomate et extaitder -> fr:tomate-et-extaitder

a -> fr:a

effaitde coquillage -> fr:effaitde-coquillage

extrait de poisson -> fr:extrait-de-poisson - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140

extraits aromatiques -> fr:extraits-aromatiques - labels: en:vegan - vegan: en:yes - vegetarian: en:yes

plante aromatique -> en:herb - vegan: yes - vegetarian: yes

estragon 1 02010 -> fr:estragon-1-02010

jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019

colorant -> en:colour

extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 17
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 1 / 5 (value: 3.1, rounded value: 3.1)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 17.2802734375, rounded value: 17.3)

Negative points: 7

Energy: 2 / 10 (value: 730, rounded value: 730)

Sugars: 0 / 10 (value: 0.9, rounded value: 0.9)

Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)

Sodium: 4 / 10 (value: 440, rounded value: 440)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (7 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (13%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Salads
Energy	730 kj (174 kcal)	+19%
Fat	13 g	+51%
Saturated fat	1.5 g	+12%
Carbohydrates	11 g	+8%
Sugars	0.9 g	-69%
Fiber	?
Proteins	3.1 g	-33%
Salt	1.1 g	+30%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	17.28 %

Environment

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Origins of ingredients
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Data sources

Product added on January 7, 2018, 4:13:10 PM CET by kiliweb
Last edit of product page on February 11, 2022, 4:48:55 AM CET by packbot.
Product page also edited by geodata, openfoodfacts-contributors, roboto-app, teolemon, yuka.WUtvY0MvVWp2UGtoZ3YwYzV4U00wTkZmenFhR0RGMlpGdWNTSWc9PQ.

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Tagliatelles au surimi - Rochambeau - 300g