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Croustillant aux 3 chocolats - Tartefrais - 220 g (2 x 110 g)

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Croustillant aux 3 chocolats - Tartefrais - 220 g (2 x 110 g)

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Barcode: 3456580912085 (EAN / EAN-13)

Quantity: 220 g (2 x 110 g)

Brands: Tartefrais

Categories: Dairies, Desserts, Dairy desserts, Creamy puddings

Labels, certifications, awards: Green Dot

Manufacturing or processing places: Tartefrais, Falaise, Francia

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    53 ingredients

    French: Crème, eau, sucre, chocolat noir 12%, (pâte de cacao, sucre, beurre de cacao, dextrose, émulsifiant: lecithine de soja), chocolat blanc, 10% (sucre, beurre de cacao, poudre de lait émulsifiant lécithine de soja, arôme naturel de vanille), chocolat au lait 8% (sucre, beurre de cacao, Tait écrémé en poudre, pâte de cacao, lactosérum en poudre (lait), matière grasse laitière anhydre (lait), emulsifiant: lécithine de soja, arôme naturel de vanille), farine de blé, huiles végétales (tournesol, colza), amandes noisettes, œufs frais, poudre de lait entier, amidons de maïs, de pomme de terre et de blé, pâte de cacao, protéines de lait, beurre de cacao, beurre concentré, poudre de cacao, poudre de lait écrémé, malt d'orge gélatine bovine, stabilisant: E407, amidon modifié de maïs, sel, huile butyrique (lait), poudre de blancs d'oeufs, poudre à lever: E503, émulsifiant : lécithine de soja, arômes, dont brisures de crèpe dentelle: 9%.
    Allergens: Eggs, Gluten, Milk, Nuts
    Traces: Lupin

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E322 - Lecithins
    • Additive: E407 - Carrageenan
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Cream, Milk chocolate, Whey powder, Fresh egg, Whole milk powder, Milk proteins, Butterfat, Skimmed milk powder, Butterfat, Powdered egg white

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:poudre-de-lait-emulsifiant-lecithine-de-soja, fr:tait-ecreme-en-poudre, fr:Matière grasse de lait anhydre, fr:amandes-noisettes, fr:malt-d-orge-gelatine-bovine, fr:Brisures de crêpe dentelle

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Crème, eau, sucre, chocolat noir 12% (pâte de cacao, sucre, beurre de cacao, dextrose, émulsifiant (lecithine de soja)), chocolat blanc 10%, sucre, beurre de cacao, poudre de lait émulsifiant lécithine de soja, arôme naturel de vanille, chocolat au lait 8% (sucre, beurre de cacao, Tait écrémé en poudre, pâte de cacao, lactosérum en poudre, matière grasse laitière anhydre, emulsifiant (lécithine de soja), arôme naturel de vanille), farine de blé, huiles végétales de tournesol, huiles végétales de colza, amandes noisettes, œufs frais, poudre de lait entier, amidons de maïs, de pomme de terre, de blé, pâte de cacao, protéines de lait, beurre de cacao, beurre concentré, poudre de cacao, poudre de lait écrémé, malt d'orge gélatine bovine, stabilisant (e407), amidon modifié de maïs, sel, huile butyrique, poudre de blancs d'oeufs, poudre à lever (e503), émulsifiant (lécithine de soja), arômes, dont brisures de crèpe dentelle 9%
    1. Crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent: 12
      1. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      4. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. émulsifiant -> en:emulsifier
        1. lecithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    5. chocolat blanc -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent: 10
    6. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    8. poudre de lait émulsifiant lécithine de soja -> fr:poudre-de-lait-emulsifiant-lecithine-de-soja
    9. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    10. chocolat au lait -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent: 8
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      3. Tait écrémé en poudre -> fr:tait-ecreme-en-poudre
      4. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
      5. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
      6. matière grasse laitière anhydre -> fr:matiere-grasse-de-lait-anhydre
      7. emulsifiant -> en:emulsifier
        1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
      8. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    11. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    12. huiles végétales de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    13. huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    14. amandes noisettes -> fr:amandes-noisettes
    15. œufs frais -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
    16. poudre de lait entier -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021
    17. amidons de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    18. de pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003
    19. de blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    20. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    21. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
    22. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    23. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
    24. poudre de cacao -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100
    25. poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    26. malt d'orge gélatine bovine -> fr:malt-d-orge-gelatine-bovine
    27. stabilisant -> en:stabiliser
      1. e407 -> en:e407 - vegan: yes - vegetarian: yes
    28. amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    29. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    30. huile butyrique -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
    31. poudre de blancs d'oeufs -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004
    32. poudre à lever -> en:raising-agent
      1. e503 -> en:e503 - vegan: yes - vegetarian: yes
    33. émulsifiant -> en:emulsifier
      1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200
    34. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    35. dont brisures de crèpe dentelle -> fr:brisures-de-crepe-dentelle - percent: 9

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 3 / 5 (value: 5.2, rounded value: 5.2)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 21

    • Energy: 4 / 10 (value: 1673, rounded value: 1673)
    • Sugars: 6 / 10 (value: 31, rounded value: 31)
    • Saturated fat: 10 / 10 (value: 13, rounded value: 13)
    • Sodium: 1 / 10 (value: 104, rounded value: 104)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (21 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (110 g)     		Compared to: Creamy puddings
    Energy 1,673 kj
    (401 kcal)     		1,840 kj
    (441 kcal)     		+221%
    Fat 24 g 26.4 g +477%
    Saturated fat 13 g 14.3 g +400%
    Carbohydrates 40 g 44 g +126%
    Sugars 31 g 34.1 g +114%
    Fiber - -
    Proteins 5.2 g 5.72 g +51%
    Salt 0.26 g 0.286 g +71%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 110 g

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Data sources

Product added on by kiliweb
Last edit of product page on by tasja.
Product page also edited by openfoodfacts-contributors, roboto-app, yuka.JrJkAeK2Qf0MQPD_8o0V2x2VNcXeLaFfF1cJoQ, yuka.R2Y4cUtKNEZvZnNBcXYxdXdCTE81ZlZNemJDMFZsS21LOHN3SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhxleYTUhjPPL0fhvVzQmsasJZvJSt9Q76nkLag.

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