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Le Calisson - Diane de Poytiers - 230 g
Le Calisson - Diane de Poytiers - 230 g
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Barcode: 3490453020033 (EAN / EAN-13)
Quantity: 230 g
Brands: Diane de Poytiers
Categories: Snacks, Sweet snacks, Confectioneries, Calissons
Labels, certifications, awards:
Green Dot
Countries where sold: France
Matching with your preferences
Health
Ingredients
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23 ingredients
French: Amandes, Melon confit origine France (melons, sirop de glucose-fructose, sucre, correcteur d'acidité : acide citrique), amandes blanchies, oranges confites (cubes d'écorce d'orange, sirop de glucose-fructose, sucre, correcteur d'acidité : acide citrique), sucre, eau, sirop de glucose, pain azyme (fécule, huile de tournesol), blanc d'œuf, arômes naturels vanille, arôme naturel amande amère.Allergens: Eggs, Nuts
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Egg white
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Vegetarian status unknown
Unrecognized ingredients: Wafer
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Details of the analysis of the ingredients
fr: Amandes, Melon confit (melons, sirop de glucose-fructose, sucre, correcteur d'acidité (acide citrique)), amandes blanchies, oranges (écorce d'orange, sirop de glucose-fructose, sucre, correcteur d'acidité (acide citrique)), sucre, eau, sirop de glucose, pain azyme (fécule, huile de tournesol), blanc d'œuf, arômes naturels vanille, arôme naturel amande amère- Amandes -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 9.09090909090909 - percent_max: 100
- Melon confit -> fr:melons-confits - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- melons -> en:melon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 25
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.6666666666667
- correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 12.5
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- amandes blanchies -> en:blanches-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0 - percent_max: 33.3333333333333
- oranges -> en:orange - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0 - percent_max: 25
- écorce d'orange -> en:orange-zest - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0 - percent_max: 25
- sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 12.5
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 8.33333333333333
- correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 6.25
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 20
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 16.6666666666667
- sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 14.2857142857143
- pain azyme -> en:wafer - percent_min: 0 - percent_max: 12.5
- fécule -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 12.5
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 6.25
- blanc d'œuf -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 0 - percent_max: 11.1111111111111
- arômes naturels vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- arôme naturel amande amère -> en:natural-sour-almond-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
Nutrition
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 91This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 13
- Proteins: 5 / 5 (value: 8.6, rounded value: 8.6)
- Fiber: 3 / 5 (value: 3.5, rounded value: 3.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 91.4772727272727, rounded value: 91.5)
Negative points: 16
- Energy: 5 / 10 (value: 1837, rounded value: 1837)
- Sugars: 10 / 10 (value: 49.1, rounded value: 49.1)
- Saturated fat: 1 / 10 (value: 1.5, rounded value: 1.5)
- Sodium: 0 / 10 (value: 80, rounded value: 80)
The points for proteins are counted because the points for the fruits, vegetables, nuts and colza/walnut/olive oils are at the maximum.
Nutritional score: (16 - 13)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (17%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (1.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (49.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.2%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (100g)Compared to: Calissons Energy 1,837 kj
(439 kcal)1,840 kj
(439 kcal)-1% Fat 17 g 17 g -5% Saturated fat 1.5 g 1.5 g -3% Carbohydrates 59.2 g 59.2 g -2% Sugars 49.1 g 49.1 g -2% Fiber 3.5 g 3.5 g -8% Proteins 8.6 g 8.6 g +12% Salt 0.2 g 0.2 g +305% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 91.477 % 91.477 %
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 95/100)
Category: Melon and almond Candy on a unleavened bread layer
Category: Melon and almond Candy on a unleavened bread layer
- PEF environmental score: 0.13 (the lower the score, the lower the impact)
- including impact on climate change: 0.83 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -3
Environmental policy: -3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown High France Medium
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 77/100)
Product: Le Calisson - Diane de Poytiers - 230 g
Life cycle analysis score: 95
Sum of bonuses and maluses: -18
Final score: 77/100
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Carbon footprint
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Equal to driving 0.4 km in a petrol car
83 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Melon and almond Candy on a unleavened bread layer (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown High France Medium
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by jackouille
Last edit of product page on by quechoisir.
Product page also edited by charlesnepote, kiliweb, moon-rabbit, naruyoko, openfoodfacts-contributors, yuka.WmFvbFBxZ0YvTk1GbHRnYTB5UFIxUGwyNlliMlFWMitJTUVTSVE9PQ.