2 Flammekueches Tartes flambées à l'alsacienne - Reflets de France - 240 g
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3560070896400 (EAN / EAN-13)
Common name: Pâte fine 32% garnie d'oignons, d'une sauce à base de fromage blanc et de lardons fumés.
Quantity: 240 g
Brands: Reflets de France, Carrefour
Categories: Meals, Pizzas pies and quiches, Salted pies, Flammekueche, Pies
Labels, certifications, awards:
Green Dot
Producer: Fabriqué par Pierre Schmidt - 21, rue du Ried 67720 Weyersheim pour Interdis.
Manufacturing or processing places: Bd de l'Europe, 67210 Obernai, Alsace
Traceability code: EMB 67348 - Obernai (Bas-Rhin, France)
Link to the product page on the official site of the producer: https://www.refletsdefrance.fr/produits/...
Stores: Carrefour, carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E412 - Guar gum
- Additive: E415 - Xanthan gum
- Ingredient: Dextrose
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Fromage blanc, Smoked lardoons, Pork breast, Grated emmental cheese, Fresh cream
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Non-vegetarian
Non-vegetarian ingredients: Smoked lardoons, Pork breast
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Details of the analysis of the ingredients
: Farine de _blé_ 21.5%, oignons 18.2%, _fromage_ blanc 15.5%, lardons fumés 14.6% (poitrine de porc, eau, sel, dextrose, arômes naturels, antioxydants (extraits de romarin, ascorbate de sodium), conservateur (nitrite de sodium)), _emmental_ râpé 10.9%, eau, _crème_ fraîche 6.6%, huile de tournesol, huile de colza, sel, amidon modifié de maïs, épaississants (gomme guar, gomme xanthane), épices.*- Farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 21.5 - percent: 21.5 - percent_max: 21.5
- oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 18.2 - percent: 18.2 - percent_max: 18.2
- _fromage_ blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - percent_min: 15.5 - percent: 15.5 - percent_max: 15.5
- lardons fumés -> en:smoked-lardoons - vegan: no - vegetarian: no - percent_min: 14.6 - percent: 14.6 - percent_max: 14.6
- poitrine de porc -> en:pork-breast - vegan: no - vegetarian: no - percent_min: 2.08571428571429 - percent_max: 14.6
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.3
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.86666666666667
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.65
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.92
- antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 2.43333333333333
- extraits de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.43333333333333
- ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.21666666666667
- conservateur -> en:preservative - percent_min: 0 - percent_max: 2.08571428571429
- nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08571428571429
- _emmental_ râpé -> en:grated-emmental-cheese - vegan: no - vegetarian: maybe - percent_min: 10.9 - percent: 10.9 - percent_max: 10.9
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 6.6 - percent_max: 8.7
- _crème_ fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - percent_min: 6.6 - percent: 6.6 - percent_max: 5.64
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.826666666666666 - percent_max: 3.6
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.271999999999997 - percent_max: 2.96761904761905
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.56266666666667
- amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.27792592592593
- épaississants -> en:thickener - percent_min: 0 - percent_max: 2.05013333333333
- gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.05013333333333
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.02506666666667
- épices.* -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.86375757575758
Nutrition
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Poor nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 19This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 2
- Proteins: 5 / 5 (value: 9.5, rounded value: 9.5)
- Fiber: 2 / 5 (value: 2.4, rounded value: 2.4)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 19.7543333333333, rounded value: 19.8)
Negative points: 14
- Energy: 3 / 10 (value: 1161, rounded value: 1161)
- Sugars: 0 / 10 (value: 2.8, rounded value: 2.8)
- Saturated fat: 6 / 10 (value: 6.8, rounded value: 6.8)
- Sodium: 5 / 10 (value: 480, rounded value: 480)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: 12 (14 - 2)
Nutri-Score: D
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Fat in moderate quantity (15%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (6.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.8%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.2%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
Environment
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Eco-Score C - Moderate environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 68/100)
Category: Flamed tart (thin-crusted onion tart with cream and lardoons)
Category: Flamed tart (thin-crusted onion tart with cream and lardoons)
- PEF environmental score: 0.36 (the lower the score, the lower the impact)
- including impact on climate change: 2.44 kg CO2 eq/kg of product
Stage Impact 
Agriculture
65.2 %
Processing
15.2 %
Packaging
2.9 %
Transportation
4.7 %
Distribution
2.5 %
Consumption
9.5 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown 100 %High France 0 %Medium
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Packaging with a medium impact
Malus: -12
Shape Material Recycling Impact 1 Tray Plastic High 1 Film Plastic Recycle in sorting bin High 1 intercalaire Paper Recycle in sorting bin Low ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 51/100)
Product: 2 Flammekueches Tartes flambées à l'alsacienne - Reflets de France - 240 g
Life cycle analysis score: 68
Sum of bonuses and maluses: -17
Final score: 51/100
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Carbon footprint
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Equal to driving 1.3 km in a petrol car
244 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Flamed tart (thin-crusted onion tart with cream and lardoons) (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
71.1 %
Processing
10.4 %
Packaging
4.3 %
Transportation
8.9 %
Distribution
1.5 %
Consumption
3.8 %
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Tray 240g (Plastic: 14.18 g)
1 x Film (Plastic: 2.34 g)
1 x intercalaire (Paper)
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Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 100 %High France 0 %Medium
Other information
Preparation: Au four ; préchauffez votre four à 250°C (Th.8) en y laissant la plaque. Retirez les tartes de leur emballage et disposez-les sur la plaque chaude. Enfournez dans la partie basse du four et laissez cuire pendant 5 à 6 minutes pour obtenir un produit cuit à cœur et doré.
Conservation conditions: Conditionné sous atmosphère protectrice. À consommer jusqu'à la date indiquée sur l'emballage. À consommer rapidement après ouverture. À conserver entre 0°C et +4°C.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data sources
Product added on by dimitri
Last edit of product page on by hungergames.
Product page also edited by aleene, date-limite-app, driveoff, ecoscore-impact-estimator, eric-colday, foodvisor, kiliweb, org-carrefour, packbot, quechoisir, quentinbrd, sebleouf, yuka.CpAeFvPTBsF9MsPN4bw3wiWQPtW4CtYBFCYLog, yuka.sY2b0xO6T85zoF3NwEKvln5uTuiGvBDcHhvWq32V4OiMMMO5RslNyYOmMqs.