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Délice crème glacée chocolat - Carrefour

Délice crème glacée chocolat - Product - fr

Délice crème glacée chocolat - Carrefour

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3560071186296 (EAN / EAN-13)

Packaging: Cardboard, Frozen

Brands: Carrefour

Categories: Desserts, Festive foods, Frozen foods, Christmas foods and drinks, Frozen desserts, Yule log, Ice cream log

Manufacturing or processing places: France

Traceability code: EMB 68201A - Masevaux (Haut-Rhin, France)

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

68 ingredients

: Lait entier pasteurisé, crème pasteurisée, chocolat noir à 50% de cacao 7,3% (pâte de cacao, sucre, beurre de cacao, émulsifiant:lécithine de soja, arôme naturel de vanille), sucre, chocolat blanc 6,6% (sucre, beurre de cacao, lait entier en poudre, lactosérum en poudre, émulsifiant: lécithine de soja, arôme naturel de vanille), chocolat noir à 70% de cacao 4,7% (pâte de cacao, sucre, beurre de cacao, émulsifiant: lécithine de soja, arôme naturel de vanille), copeaux de chocolat blanc 3% (sucre, beurre de cacao, lait écrémé en poudre, matière grasse laitière anhydre, émulsifiant: lécithine de soja, arôme naturel de vanille), cacao en poudre, dextrose, huile de tournesol, brisures de crêpes dentelles (farine de blé, sucre, beurre concentré, lait écrémé en poudre, malt d'orge, sel), sirop de glucose, plaquette décor en chocolat blanc (sucre, beurre de cacao, lait écrémé en poudre, matière grasse laitière anhydre, émulsifiant: lécithine de soja, arôme naturel de vanille), beurre de cacao, lait écrémé en poudre, lactosérum en poudre, émulsifiant: mono - et diglycérides d'acides gras, stabilisants:farine de graines de caroube-gomme guar, sirop de glucose-fructose, protéines de lait, eau, purée d'abricot, correcteurs d'acidité: acide citrique-phosphates de potassium, gélifiant: pectines. Peut contenir des traces d'ceuf et autres fruits à coque.

Allergens: Gluten, Milk

Traces: Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E440 - Pectins

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Dextrose

Ingredient: Emulsifier

Ingredient: Flavouring

Ingredient: Gelling agent

Ingredient: Glucose

Ingredient: Glucose syrup

Ingredient: Milk proteins

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Butterfat, E471

Non-vegan
Non-vegan ingredients: Pasteurised whole milk, Cream, Whole milk powder, Whey powder, Skimmed milk powder, Butterfat, Skimmed milk powder, Skimmed milk powder, Skimmed milk powder, Whey powder, Milk proteins
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:chocolat-noir-a-50-de-cacao, fr:Matière grasse de lait anhydre, fr:Brisures de crêpe dentelle, fr:plaquette-decor-en-chocolat-blanc, fr:Matière grasse de lait anhydre, fr:farine-de-graines-de-caroube-gomme-guar, fr:acide-citrique-phosphates-de-potassium
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Lait entier pasteurisé, crème, chocolat noir à 50% de cacao 7.3% (pâte de cacao, sucre, beurre de cacao, émulsifiant (lécithine de soja), arôme naturel de vanille), sucre, chocolat blanc 6.6% (sucre, beurre de cacao, lait entier en poudre, lactosérum en poudre, émulsifiant (lécithine de soja), arôme naturel de vanille), chocolat noir à 70% de cacao 4.7% (pâte de cacao, sucre, beurre de cacao, émulsifiant (lécithine de soja), arôme naturel de vanille), chocolat blanc 3% (sucre, beurre de cacao, lait écrémé en poudre, matière grasse laitière anhydre, émulsifiant (lécithine de soja), arôme naturel de vanille), cacao en poudre, dextrose, huile de tournesol, brisures de crêpes dentelles (farine de blé, sucre, beurre concentré, lait écrémé en poudre, malt d'orge, sel), sirop de glucose, plaquette décor en chocolat blanc (sucre, beurre de cacao, lait écrémé en poudre, matière grasse laitière anhydre, émulsifiant (lécithine de soja), arôme naturel de vanille), beurre de cacao, lait écrémé en poudre, lactosérum en poudre, émulsifiant (mono- et diglycérides d'acides gras), stabilisants (farine de graines de caroube-gomme guar), sirop de glucose-fructose, protéines de lait, eau, purée d'abricot, correcteurs d'acidité (acide citrique-phosphates de potassium), gélifiant (pectines), fruits à coque
Lait entier pasteurisé -> en:pasteurised-whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19024 - percent_min: 7.3 - percent_max: 64.5

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 7.3 - percent_max: 35.9

chocolat noir à 50% de cacao -> fr:chocolat-noir-a-50-de-cacao - percent_min: 7.3 - percent: 7.3 - percent_max: 7.3

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 1.46 - percent_max: 7.3

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.65

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 2.43333333333333

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1.825

lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.825

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.46

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 6.6 - percent_max: 7.3

chocolat blanc -> en:white-chocolate - vegan: maybe - vegetarian: yes - percent_min: 6.6 - percent: 6.6 - percent_max: 6.6

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 1.1 - percent_max: 6.6

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 3.3

lait entier en poudre -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 2.2

lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 1.65

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1.32

lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.32

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

chocolat noir à 70% de cacao -> fr:chocolat-noir-a-70-de-cacao - vegan: maybe - vegetarian: yes - percent_min: 4.7 - percent: 4.7 - percent_max: 4.7

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0.94 - percent_max: 4.7

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.35

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 1.56666666666667

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 1.175

lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.175

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.94

chocolat blanc -> en:white-chocolate - vegan: maybe - vegetarian: yes - percent_min: 3 - percent: 3 - percent_max: 3

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 3

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 1.5

lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 1

matière grasse laitière anhydre -> fr:matiere-grasse-de-lait-anhydre - percent_min: 0 - percent_max: 0.75

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.6

lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.6

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 3

brisures de crêpes dentelles -> fr:brisures-de-crepe-dentelle - percent_min: 0 - percent_max: 3

farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 1

lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 0.75

malt d'orge -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

plaquette décor en chocolat blanc -> fr:plaquette-decor-en-chocolat-blanc - percent_min: 0 - percent_max: 3

sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 1.5

lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 1

matière grasse laitière anhydre -> fr:matiere-grasse-de-lait-anhydre - percent_min: 0 - percent_max: 0.75

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.6

lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.6

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 3

lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 3

lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 3

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 3

mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3

stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 3

farine de graines de caroube-gomme guar -> fr:farine-de-graines-de-caroube-gomme-guar - percent_min: 0 - percent_max: 3

sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 3

protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 3

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3

purée d'abricot -> en:apricot-puree - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

correcteurs d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 3

acide citrique-phosphates de potassium -> fr:acide-citrique-phosphates-de-potassium - percent_min: 0 - percent_max: 3

gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 3

pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

fruits à coque -> en:nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.80434782608696

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 2 / 5 (value: 4.4, rounded value: 4.4)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 17

Energy: 3 / 10 (value: 1151, rounded value: 1151)

Sugars: 5 / 10 (value: 24, rounded value: 24)

Saturated fat: 9 / 10 (value: 10, rounded value: 10)

Sodium: 0 / 10 (value: 40, rounded value: 40)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: 17 (17 - 0)

Nutri-Score: D
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (17%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (10%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (24%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Ice cream log
Energy	1,151 kj (275 kcal)	+37%
Fat	17 g	+105%
Saturated fat	10 g	+90%
Carbohydrates	25 g	-12%
Sugars	24 g	-2%
Fiber	?
Proteins	4.4 g	+78%
Salt	0.1 g	-22%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Category: Ice cream log

PEF environmental score: 0.22 (the lower the score, the lower the impact)
including impact on climate change: 1.75 kg CO2 eq/kg of product

Stage	Impact
Agriculture	56.9 %
Processing	18.1 %
Packaging	6.7 %
Transportation	6.9 %
Distribution	7.2 %
Consumption	4.2 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -11

Shape	Material	Recycling	Impact
Unknown	Cardboard		Low
Unknown	Unknown		High

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 71/100)
Product: Délice crème glacée chocolat - Carrefour

Life cycle analysis score: 87
Sum of bonuses and maluses: -16

Final score: 71/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

175 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ice cream log (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	61.0 %
Processing	12.3 %
Packaging	10.3 %
Transportation	11.3 %
Distribution	3.7 %
Consumption	1.4 %

Packaging

Packaging with a medium impact

Packaging parts

(Cardboard)
Unknown (Unknown)

Packaging materials

Material	%	Packaging weight
Paper or cardboard

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on December 25, 2018, 10:45:31 AM CET by kiliweb
Last edit of product page on August 11, 2023, 1:12:46 PM CEST by org-carrefour.
Product page also edited by jeremy64, moon-rabbit, openfoodfacts-contributors, packbot, raphael0202, sebleouf, teolemon, yuka.SHFNK0RhSVkrdElRaXNjZXAwcUUzdlp2OW9Pd1dYbXdNTlkzSVE9PQ.

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Délice crème glacée chocolat - Carrefour