Lasagnes saumon epinards - Auchan - 0.35 kg
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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.
Barcode: 3596710496310 (EAN / EAN-13)
Common name: Lasagnes au saumon et aux epinards
Quantity: 0.35 kg
Brands: Auchan
Categories: Meals, Pasta dishes, Meals with fish, Prepared lasagne, Fish lasagnas, Meals with salmon, Salmon lasagne, Salmon and spinach lasagna
Labels, certifications, awards:
Sustainable, Sustainable fishery, Nutriscore, Nutriscore Grade B, Sustainable Seafood MSC, Triman
Origin of ingredients: fr:Lait origine UE
Traceability code: FR 14.431.022 CE - Mézidon-Canon (Calvados, France), EMB 14431A - Mézidon-Canon (Calvados, France)
Stores: Auchan
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:elabore-a-partir-de-lait, fr:saumon-keta-du-pacifique-dans-ce-produit-provient-d-une-pecherie-qui-a-repondu-au-referentiel-environnemental-pour-une-pecherie-durable-et-bien-geree, fr:www-org, fr:frSome ingredients could not be recognized.
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- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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Non-vegan
Non-vegan ingredients: Whole egg, Salmon, Chum salmon, Cream, Emmental, Whey powder, Skimmed milk powderSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Salmon, Chum salmonSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Eau, pâtes alimentaires 22.8% (semoule de BLÉ dur, eau, OEUF entier), SAUMON 14% (SAUMON keta), épinard 14%, crème 9.3%, amidon modifié de maïs, oignons 2.8%, emmental 2.3%, amidon, lactosérum en poudre, sel, LAIT écrémé en poudre, purée de carotte, triple concentré de tomate, ail, jus de citron, ciboulette 0.08%, poivre noir, poivre blanc, Elaboré à partir de lait, saumon keta du pacifique dans ce produit provient d'une pêcherie qui a répondu au référentiel environnemental pour une pêcherie durable et bien gérée, www. .org, fr- Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 22.8 - percent_max: 31.28
- pâtes alimentaires -> en:pasta - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent_min: 22.8 - percent: 22.8 - percent_max: 22.8
- semoule de BLÉ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 7.6 - percent_max: 22.8
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 11.4
- OEUF entier -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 7.6
- SAUMON -> en:salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 14 - percent: 14 - percent_max: 14
- SAUMON keta -> en:chum-salmon - labels: en:sustainable-seafood-msc - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 14 - percent_max: 14
- épinard -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 14 - percent: 14 - percent_max: 14
- crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 9.3 - percent: 9.3 - percent_max: 9.3
- amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 2.8 - percent_max: 7.775
- oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 2.8 - percent: 2.8 - percent_max: 2.8
- emmental -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 2.3 - percent: 2.3 - percent_max: 2.3
- amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.08 - percent_max: 2.3
- lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0.08 - percent_max: 2.3
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.08 - percent_max: 0.75
- LAIT écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0.08 - percent_max: 0.75
- purée de carotte -> en:carrot-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20261 - percent_min: 0.08 - percent_max: 0.75
- triple concentré de tomate -> fr:puree-de-tomates-triple-concentree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 0.08 - percent_max: 0.75
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0.08 - percent_max: 0.75
- jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0.08 - percent_max: 0.75
- ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0.08 - percent: 0.08 - percent_max: 0.08
- poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.08
- poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 0.08
- Elaboré à partir de lait -> fr:elabore-a-partir-de-lait - percent_min: 0 - percent_max: 0.08
- saumon keta du pacifique dans ce produit provient d'une pêcherie qui a répondu au référentiel environnemental pour une pêcherie durable et bien gérée -> fr:saumon-keta-du-pacifique-dans-ce-produit-provient-d-une-pecherie-qui-a-repondu-au-referentiel-environnemental-pour-une-pecherie-durable-et-bien-geree - labels: en:sustainable-seafood-msc - percent_min: 0 - percent_max: 0.08
- www. .org -> fr:www-org - labels: en:sustainable-seafood-msc - percent_min: 0 - percent_max: 0.08
- fr -> fr:fr - percent_min: 0 - percent_max: 0.08
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 17This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 4
- Proteins: 3 / 5 (value: 6.2, rounded value: 6.2)
- Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 17.03966796875, rounded value: 17)
Negative points: 6
- Energy: 1 / 10 (value: 493, rounded value: 493)
- Sugars: 0 / 10 (value: 1.1, rounded value: 1.1)
- Saturated fat: 2 / 10 (value: 2.4, rounded value: 2.4)
- Sodium: 3 / 10 (value: 300, rounded value: 300)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (6 - 4)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (3.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.75%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 63/100)
Category: Lasagna or cannelloni with fish
Category: Lasagna or cannelloni with fish
- PEF environmental score: 0.40 (the lower the score, the lower the impact)
- including impact on climate change: 3.33 kg CO2 eq/kg of product
Stage Impact 
Agriculture
69.5 %
Processing
17.1 %
Packaging
3.8 %
Transportation
6.4 %
Distribution
1.6 %
Consumption
1.6 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown 100 %High European Union 0 %High
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Packaging with a medium impact
Malus: -12
Shape Material Recycling Impact 1 Sleeve Paperboard Recycle Low 1 Tray Plastic Recycle High 1 Film Plastic Recycle High
Eco-Score for this product
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Impact for this product: C (Score: 56/100)
Product: Lasagnes saumon epinards - Auchan - 0.35 kg
Life cycle analysis score: 63
Sum of bonuses and maluses: -7
Final score: 56/100
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Carbon footprint
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Equal to driving 1.7 km in a petrol car
333 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Lasagna or cannelloni with fish (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
66.1 %
Processing
17.8 %
Packaging
5.5 %
Transportation
9.4 %
Distribution
0.8 %
Consumption
0.5 %
Packaging
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Packaging with a medium impact
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Packaging parts
1 x Sleeve 350 g (Paperboard: 10.74 g)
1 x Tray 350 g (Plastic: 13.45 g)
1 x Film 350 g (Plastic)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 100 %High European Union 0 %High
Labels
Other information
Preparation: au four:Préchauffer le four à 180°C. Retirer l'étui cartonné et le film protecteur. Cuire pendant 25 minutes environ.Les temps de cuisson peuvent varier en fonction de la puissance de votre four.Attendre 2 minutes avant de déguster..au micro-ondes:900WRetirer l'étui cartonné et le film protecteur. Réchauffer 4 - 5 minutes. Attendre 2 minutes avant de déguster. Les temps de cuisson peuvent varier en fonction de la puissance de votre four à micro-ondes. Ne pas utiliser la fonction grill.Afin de garantir toutes les qualités gustatives de ce produit, nous vous recommandons la cuisson au four traditionnel.
Conservation conditions: A conserver entre 0 et +4°C
Data sources
The manufacturer AUCHAN APAW uses Agena3000 to automatically transmit data and photos for its products.
Product added on by kiliweb
Last edit of product page on by fgouget.
Product page also edited by foodvisor, org-auchan-apaw, roboto-app, segundo, yuka.sY2b0xO6T85zoF3NwEKvlhF9bMPB8ymeCTHmqE_TmO2pEqTtWNFeu5rgIas.