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Tarte Poulet façon Tajine - Sélection Fan de Barbecue - 180 g

Tarte Poulet façon Tajine - Product - fr

Tarte Poulet façon Tajine - Sélection Fan de Barbecue - 180 g

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Barcode: 3663219003544 (EAN / EAN-13)

Quantity: 180 g

Packaging: Plastic, Tray

Brands: Sélection Fan de Barbecue

Categories: Meals, Pizzas pies and quiches, Salted pies, Pies, Quiches, fr:Chicken pies

Stores: LIDL

Countries where sold: France

Matching with your preferences

Health

Ingredients

50 ingredients

: Garniture 75% : eau, poulet rôti traité en salaison 13,5% (viande de poulet*, saumure (eau, fécule de pomme de terre, stabilisants : diphosphates, triphosphates, dextrose, arôme), sel, acidifiants : lactate de potassium, acétates de sodium), œufs entiers frais 13,5%, fromage blanc (lait), figue déshydratées 6% (figues, agent d'enrobage : farine de riz), abricots 6% (abricot, correcteur d'acidité : acide citrique, antioxydant : acide ascorbique), lait écrémé en poudre, amande effilées 1,9% (fruit à coque), oignons, amidon, amidon modifié, fibre végétale, épices et plantes aromatiques, extraits d'épices, épaississants : alginate de sodium, phosphates de sodium, diphosphates, sulfate de calcium, sel, poivre. Pâte brisée pur beurre 25% : farine de blé, beurre 6% (lait), eau, œufs entiers frais 1,4%, sucre, sel. Pourcentages exprimés sur le produit fini.

Allergens: Eggs, Gluten, Milk, Nuts

Traces: Celery, Fish, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E14XX - Modified Starch

Additive: E326 - Potassium lactate

Additive: E401 - Sodium alginate

Additive: E450 - Diphosphates

Additive: E451 - Triphosphates

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glazing agent

Ingredient: Glucose

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E14XX - Modified Starch

E262 - Sodium acetates

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E300 - Ascorbic acid

E326 - Potassium lactate

Potassium lactate: Potassium lactate is a compound with formula KC3H5O3, or H3C-CHOH-COOK. It is the potassium salt of lactic acid. It is produced by neutralizing lactic acid which is fermented from a sugar source. It has E number "E326". Potassium lactate is a liquid product that is usually 60% solids but is available at up to 78% solids.Potassium lactate is commonly used in meat and poultry products to extend shelf life and increase food safety as it has a broad antimicrobial action and is effective at inhibiting most spoilage and pathogenic bacteria. Potassium lactate is also used as an extinguishing medium in the First Alert Tundra fire extinguishers.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E339 - Sodium phosphates

Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
Source: Wikipedia

E401 - Sodium alginate

E450 - Diphosphates

Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

E451 - Triphosphates

Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:pate-brisee-pur-beurre
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: fr:Poulet rôti traité en salaison, Chicken meat, Whole fresh eggs, Fromage blanc, Skimmed milk powder, Butter, Whole fresh eggs
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: fr:Poulet rôti traité en salaison, Chicken meat
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Garniture 75% (eau), poulet rôti traité en salaison 13.5% (viande de poulet, saumure (eau, fécule de pomme de terre, stabilisants (diphosphates), triphosphates, dextrose, arôme), sel, acidifiants (lactate de potassium), acétates de sodium), _œufs_ entiers frais 13.5%, fromage blanc, figue 6% (figues, agent d'enrobage (farine de riz)), abricots 6% (abricot, correcteur d'acidité (acide citrique), antioxydant (acide ascorbique)), _lait_ écrémé en poudre, amande effilées 1.9%, oignons, amidon, amidon modifié, fibre végétale, épices et plantes aromatiques, extraits d'épices, épaississants (alginate de sodium), phosphates de sodium, diphosphates, sulfate de calcium, sel, poivre, Pâte brisée pur beurre 25% (farine de _blé_), beurre 6%, eau, _œufs_ entiers frais 1.4%, sucre, sel
Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 75

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

poulet rôti traité en salaison -> fr:poulet-roti-traite-en-salaison - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent: 13.5

viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005

saumure -> en:brine

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

stabilisants -> en:stabiliser

diphosphates -> en:e450 - vegan: yes - vegetarian: yes

triphosphates -> en:e451 - vegan: yes - vegetarian: yes

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

acidifiants -> en:acid

lactate de potassium -> en:e326 - vegan: yes - vegetarian: yes

acétates de sodium -> en:e262 - vegan: yes - vegetarian: yes

_œufs_ entiers frais -> en:whole-fresh-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 13.5

fromage blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501

figue -> en:fig - vegan: yes - vegetarian: yes - ciqual_food_code: 13012 - percent: 6

figues -> en:fig - vegan: yes - vegetarian: yes - ciqual_food_code: 13012

agent d'enrobage -> en:glazing-agent

farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520

abricots -> en:apricot - vegan: yes - vegetarian: yes - ciqual_food_code: 13000 - percent: 6

abricot -> en:apricot - vegan: yes - vegetarian: yes - ciqual_food_code: 13000

correcteur d'acidité -> en:acidity-regulator

acide citrique -> en:e330 - vegan: yes - vegetarian: yes

antioxydant -> en:antioxidant

acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes

_lait_ écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

amande effilées -> en:flaked-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent: 1.9

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

fibre végétale -> en:vegetable-fiber - vegan: yes - vegetarian: yes

épices et plantes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes

extraits d'épices -> en:spice-extract - vegan: yes - vegetarian: yes

épaississants -> en:thickener

alginate de sodium -> en:e401 - vegan: yes - vegetarian: yes

phosphates de sodium -> en:e339 - vegan: yes - vegetarian: yes

diphosphates -> en:e450 - vegan: yes - vegetarian: yes

sulfate de calcium -> en:e516 - vegan: yes - vegetarian: yes

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

poivre -> en:pepper - vegan: yes - vegetarian: yes

Pâte brisée pur beurre -> fr:pate-brisee-pur-beurre - percent: 25

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent: 6

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

_œufs_ entiers frais -> en:whole-fresh-eggs - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 1.4

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 5 / 5 (value: 9, rounded value: 9)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 13.9, rounded value: 13.9)

Negative points: 11

Energy: 2 / 10 (value: 925, rounded value: 925)

Sugars: 1 / 10 (value: 7.1, rounded value: 7.1)

Saturated fat: 5 / 10 (value: 5.3, rounded value: 5.3)

Sodium: 3 / 10 (value: 344, rounded value: 344)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (11 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (10.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (5.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (7.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.86%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (180 g)	Compared to: Quiches
Energy	925 kj (221 kcal)	1,660 kj (397 kcal)	-12%
Fat	10.3 g	18.5 g	-34%
Saturated fat	5.3 g	9.54 g	-33%
Carbohydrates	22 g	39.6 g	+18%
Sugars	7.1 g	12.8 g	+220%
Fiber	?	?
Proteins	9 g	16.2 g	+7%
Salt	0.86 g	1.55 g	-8%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	13.9 %	13.9 %
Carbon footprint from meat or fish	66.15 g	119 g

Serving size: 180 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Tray (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on July 15, 2017, 2:09:53 PM CEST by tacite
Last edit of product page on April 29, 2023, 8:32:01 AM CEST by roboto-app.
Product page also edited by bojackhorseman, desan, packbot, segundo, teolemon.

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Tarte Poulet façon Tajine - Sélection Fan de Barbecue - 180 g