arrow_upward

Sauce Barbecue - Les Impeccables - 90 g

Sauce Barbecue - Les Impeccables - 90 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 3700238360590 (EAN / EAN-13)

Quantity: 90 g

Packaging: Glass, Jar

Brands: Les Impeccables

Categories: Condiments, Sauces, Barbecue sauces, Groceries

Labels, certifications, awards: Green Dot

Traceability code: FR 84.019.001 CE - Bollène (Vaucluse, France), EMB 84019C - Bollène (Vaucluse, France)

Stores: Bahadourian

Countries where sold: France

Matching with your preferences

Health

Ingredients

24 ingredients

: Marinade (vinaigre, eau, saccharose, tomate, sel, arômes et arômes de fumée, maltodextrine, épices et aromates, caramel, paprika, acidifiants : diacétate de sodium, acide citrique, édulcorant : aspartame), concentré de tomate, huile de tournesol, eau, sucre, paprika, épaississant : gomme de xanthane et guar.

Traces: Celery, Eggs, Fish, Gluten, Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E412 - Guar gum

Additive: E415 - Xanthan gum

Additive: E951 - Aspartame

Ingredient: Flavouring

Ingredient: Maltodextrin

Ingredient: Sweetener

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E262 - Sodium acetates

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E262ii - Sodium diacetate

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

E951 - Aspartame

Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Maybe vegan

Ingredients that may not be vegan: Smoke flavouring, Smoke flavouring

Maybe vegetarian

Ingredients that may not be vegetarian: Smoke flavouring, Smoke flavouring

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Marinade (vinaigre, eau, saccharose, tomate, sel, arômes de fumée, arômes de fumée, maltodextrine, épices et aromates, caramel, paprika, acidifiants (diacétate de sodium), acide citrique, édulcorant (aspartame)), concentré de tomate, huile de tournesol, eau, sucre, paprika, épaississant (gomme de xanthane et guar)
Marinade -> en:marinade - vegan: maybe - vegetarian: maybe

vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

saccharose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

arômes de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe

arômes de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe

maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes

épices et aromates -> en:herbs-and-spices - vegan: yes - vegetarian: yes

caramel -> en:e150 - vegan: yes - vegetarian: yes

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049

acidifiants -> en:acid

diacétate de sodium -> en:e262ii - vegan: yes - vegetarian: yes

acide citrique -> en:e330 - vegan: yes - vegetarian: yes

édulcorant -> en:sweetener

aspartame -> en:e951 - vegan: yes - vegetarian: yes

concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049

épaississant -> en:thickener

gomme de xanthane et guar -> en:xanthan-gum-and-guar-gum - vegan: yes - vegetarian: yes

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 28
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 1 / 5 (value: 1.8, rounded value: 1.8)

Fiber: 1 / 5 (value: 1, rounded value: 1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 28.125, rounded value: 28.1)

Negative points: 14

Energy: 2 / 10 (value: 1005, rounded value: 1005)

Sugars: 0 / 10 (value: 4.1, rounded value: 4.1)

Saturated fat: 2 / 10 (value: 2.4, rounded value: 2.4)

Sodium: 10 / 10 (value: 1420, rounded value: 1420)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (14 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (23.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (4.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (3.55%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Barbecue sauces
Energy	1,005 kj (240 kcal)	+62%
Fat	23.5 g	+4,657%
Saturated fat	2.4 g	+2,778%
Carbohydrates	4.9 g	-85%
Sugars	4.1 g	-85%
Fiber	< 1 g	+66%
Proteins	1.8 g	+126%
Salt	3.55 g	+79%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	28.125 %

Environment

Eco-Score A - Very low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Category: Barbecue sauce, prepacked

PEF environmental score: 0.22 (the lower the score, the lower the impact)
including impact on climate change: 1.27 kg CO2 eq/kg of product

Stage	Impact
Agriculture	53.8 %
Processing	19.0 %
Packaging	12.6 %
Transportation	9.4 %
Distribution	4.1 %
Consumption	1.1 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a low impact

Malus: -2

Shape	Material	Recycling	Impact
Jar	Glass		Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: A (Score: 80/100)
Product: Sauce Barbecue - Les Impeccables - 90 g

Life cycle analysis score: 87
Sum of bonuses and maluses: -7

Final score: 80/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.7 km in a petrol car

127 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Barbecue sauce, prepacked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	38.8 %
Processing	16.8 %
Packaging	20.4 %
Transportation	20.4 %
Distribution	3.1 %
Consumption	0.5 %

Packaging

Packaging with a low impact

Packaging parts

Jar (Glass)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Glass

Transportation

Manufacturing or processing place
BOLLENE - France

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on February 26, 2017, 6:26:44 PM CET by sebleouf
Last edit of product page on April 12, 2023, 4:05:45 PM CEST by spotter.
Product page also edited by packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Sauce Barbecue - Les Impeccables - 90 g