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Sauce Barbecue - Les Impeccables - 90 g

Sauce Barbecue - Les Impeccables - 90 g

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Barcode: 3700238360590 (EAN / EAN-13)

Quantity: 90 g

Packaging: Glass, Jar

Brands: Les Impeccables

Categories: Condiments, Sauces, Barbecue sauces, Groceries

Labels, certifications, awards: Green Dot

Traceability code: FR 84.019.001 CE - Bollène (Vaucluse, France), EMB 84019C - Bollène (Vaucluse, France)

Stores: Bahadourian

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    24 ingredients


    : Marinade (vinaigre, eau, saccharose, tomate, sel, arômes et arômes de fumée, maltodextrine, épices et aromates, caramel, paprika, acidifiants : diacétate de sodium, acide citrique, édulcorant : aspartame), concentré de tomate, huile de tournesol, eau, sucre, paprika, épaississant : gomme de xanthane et guar.
    Traces: Celery, Eggs, Fish, Gluten, Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E415 - Xanthan gum
    • Additive: E951 - Aspartame
    • Ingredient: Flavouring
    • Ingredient: Maltodextrin
    • Ingredient: Sweetener
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E262ii - Sodium diacetate


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Source: Wikipedia
  • E415 - Xanthan gum


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Source: Wikipedia
  • E951 - Aspartame


    Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.
    Source: Wikipedia

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: Smoke flavouring, Smoke flavouring
  • icon

    Maybe vegetarian


    Ingredients that may not be vegetarian: Smoke flavouring, Smoke flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Marinade (vinaigre, eau, saccharose, tomate, sel, arômes de fumée, arômes de fumée, maltodextrine, épices et aromates, caramel, paprika, acidifiants (diacétate de sodium), acide citrique, édulcorant (aspartame)), concentré de tomate, huile de tournesol, eau, sucre, paprika, épaississant (gomme de xanthane et guar)
    1. Marinade -> en:marinade - vegan: maybe - vegetarian: maybe - percent_min: 14.2857142857143 - percent_max: 100
      1. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 1.02040816326531 - percent_max: 100
      2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
      3. saccharose -> en:sucrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
      4. tomate -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      5. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
      6. arômes de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
      7. arômes de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
      8. maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      9. épices et aromates -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      10. caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      11. paprika -> en:paprika - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      12. acidifiants -> en:acid - percent_min: 0 - percent_max: 5
        1. diacétate de sodium -> en:e262ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      13. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      14. édulcorant -> en:sweetener - percent_min: 0 - percent_max: 5
        1. aspartame -> en:e951 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    2. concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 33.3333333333333
    4. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. paprika -> en:paprika - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. épaississant -> en:thickener - percent_min: 0 - percent_max: 14.2857142857143
      1. gomme de xanthane et guar -> en:xanthan-gum-and-guar-gum - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

Nutrition

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    Poor nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 24

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 1 / 5 (value: 1.8, rounded value: 1.8)
    • Fiber: 1 / 5 (value: 1, rounded value: 1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 24.9362244897959, rounded value: 24.9)

    Negative points: 14

    • Energy: 2 / 10 (value: 1005, rounded value: 1005)
    • Sugars: 0 / 10 (value: 4.1, rounded value: 4.1)
    • Saturated fat: 2 / 10 (value: 2.4, rounded value: 2.4)
    • Sodium: 10 / 10 (value: 1420, rounded value: 1420)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: 13 (14 - 1)

    Nutri-Score: D

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    Sugars in low quantity (4.1%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt in high quantity (3.55%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Barbecue sauces
    Energy 1,005 kj
    (240 kcal)
    +62%
    Fat 23.5 g +4,900%
    Saturated fat 2.4 g +3,041%
    Carbohydrates 4.9 g -85%
    Sugars 4.1 g -85%
    Fiber < 1 g +67%
    Proteins 1.8 g +133%
    Salt 3.55 g +79%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 24.936 %

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by sebleouf
Last edit of product page on by spotter.
Product page also edited by packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.