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Légumes de saisonsauce au skyr et mixte de graines au thym - Seazon - 380 g

Légumes de saisonsauce au skyr et mixte de graines au thym - Product - fr

Légumes de saisonsauce au skyr et mixte de graines au thym - Seazon - 380 g

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Barcode: 3701456317243 (EAN / EAN-13)

Quantity: 380 g

Brands: Seazon

Categories: Plant-based foods and beverages, Plant-based foods, Meals

Labels, certifications, awards: No gluten, Eco-Score, Eco-Score A, Nutriscore, Nutriscore Grade A

Countries where sold: France

Matching with your preferences

Health

Ingredients

33 ingredients

: patate douce bio (23.7%), skyr bio (lait écrémé bio (origine: Fr). ferments lactiques) (14.3%) (lait), pomme de terre (12.8%), carotte bio (12.8%). oignon rouge (12.5%), chou fleur ( 10.9%), eau (4.2%), noix de cajou (2.0%) (fruit à coque), graine de courge bio (2.0%), sésame noir (2.0%) (sésame), huile d'olive bio (1.3%), jus de citron vert bio (1.3%), bouillon de légumes bio (sel, farine de riz, légumes, huile de tournesol, épices et herbes aromatiques) (céleri), thym, romarin - 06 Produit dans un atelier utilisant: arachides, crustacés, céleri, fruit à coque, gluten, lactose, lupin, mollusque, moutarde, oeuf, poisson, soja, sulfite, sésame.

Allergens: Celery, Milk, Nuts, Sesame seeds

Traces: Celery, Crustaceans, Eggs, Fish, Gluten, Lupin, Milk, Molluscs, Mustard, Nuts, Sesame seeds, Soybeans, Sulphur dioxide and sulphites

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Gluten

Ingredient: Lactose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:sesame-noir
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Skyr, Skimmed milk, Lactose, Mollusc, Egg, Fish
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Mollusc, Fish
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: patate douce 23.7%, skyr (lait écrémé, ferments lactiques), pomme de terre 12.8%, carotte 12.8%, oignon rouge 12.5%, chou fleur 10.9%, eau 4.2%, noix de cajou 2%, graine de courge 2%, sésame noir 2%, huile d'olive 1.3%, jus de citron vert 1.3%, bouillon de légumes (sel, farine de riz, légumes, huile de tournesol, épices et herbes aromatiques), thym, romarin, fruit à coque, gluten, lactose, lupin, mollusque, moutarde, oeuf, poisson, soja, sulfite, sésame
patate douce -> en:sweet-potato - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 4101 - percent_min: 23.7 - percent: 23.7 - percent_max: 23.7

skyr -> en:skyr - labels: en:organic - vegan: no - vegetarian: maybe - percent_min: 12.8 - percent_max: 14.5

lait écrémé -> en:skimmed-milk - labels: en:organic - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 6.4 - percent_max: 14.5

ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 7.25

pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 12.8 - percent: 12.8 - percent_max: 12.8

carotte -> en:carrot - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 12.8 - percent: 12.8 - percent_max: 12.8

oignon rouge -> en:red-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 12.5 - percent: 12.5 - percent_max: 12.5

chou fleur -> en:cauliflower - vegan: yes - vegetarian: yes - ciqual_food_code: 20016 - percent_min: 10.9 - percent: 10.9 - percent_max: 9.55

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 4.2 - percent: 4.2 - percent_max: 4.2

noix de cajou -> en:cashew-nuts - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15055 - percent_min: 2 - percent: 2 - percent_max: 2

graine de courge -> en:pumpkin-seed - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 2 - percent: 2 - percent_max: 2

sésame noir -> fr:sesame-noir - percent_min: 2 - percent: 2 - percent_max: 2

huile d'olive -> en:olive-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 1.3 - percent: 1.3 - percent_max: 1.3

jus de citron vert -> en:lime-juice - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 13067 - percent_min: 1.3 - percent: 1.3 - percent_max: 1.3

bouillon de légumes -> en:vegetable-broth - labels: en:organic - percent_min: 0 - percent_max: 0.5

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.1

farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 0.1

légumes -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.1

épices et herbes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1

thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 0.5

romarin -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

fruit à coque -> en:nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.5

lupin -> en:lupin-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20534 - percent_min: 0 - percent_max: 0.5

mollusque -> en:mollusc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.5

moutarde -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.5

oeuf -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 0.5

poisson -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 0.5

soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

sulfite -> en:sulfite - percent_min: 0 - percent_max: 0.5

sésame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 0.5

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 42
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 2 / 5 (value: 3.9, rounded value: 3.9)

Fiber: 2 / 5 (value: 2.2, rounded value: 2.2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 42.9484375, rounded value: 42.9)

Negative points: 1

Energy: 1 / 10 (value: 385, rounded value: 385)

Sugars: 0 / 10 (value: 3.2, rounded value: 3.2)

Saturated fat: 0 / 10 (value: 0.7, rounded value: 0.7)

Sodium: 0 / 10 (value: 40, rounded value: 40)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (1 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (4.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (380.0g)	Compared to: Meals
Energy	385 kj (91 kcal)	1,460 kj (349 kcal)	-45%
Fat	4.4 g	16.7 g	-32%
Saturated fat	0.7 g	2.66 g	-66%
Carbohydrates	8.2 g	31.2 g	-53%
Sugars	3.2 g	12.2 g	+36%
Fiber	2.2 g	8.36 g	+23%
Proteins	3.9 g	14.8 g	-43%
Salt	0.1 g	0.38 g	-90%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	42.948 %	42.948 %

Serving size: 380.0g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	90 %	High
France	10 %	Medium

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Product added on January 9, 2022, 3:12:06 PM CET by foodvisor
Last edit of product page on November 19, 2023, 10:40:56 PM CET by foodvisor.
Product page also edited by kiliweb, moon-rabbit, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlmJ7fYTf_yLqaUDSnxSpwMarF4fWQfZr_rDqCas.

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Légumes de saisonsauce au skyr et mixte de graines au thym - Seazon - 380 g