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Coffret Salade crudités Jambon Speck Fumé & Mozzarella Conchiglie & Torsades +1 mini quatre-quarts + sauce vinaigrette au vinaigre balsamique - Lidl - 320 g
Coffret Salade crudités Jambon Speck Fumé & Mozzarella Conchiglie & Torsades +1 mini quatre-quarts + sauce vinaigrette au vinaigre balsamique - Lidl - 320 g
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Barcode: 4056489969440 (EAN / EAN-13)
Quantity: 320 g
Packaging: Plastic, Paper or cardboard, Cardboard
Brands: Lidl, Select & Go
Categories: Meals, Pasta dishes, Prepared salads, Pasta salads, Salads with meat, Pasta salad with meat
Labels, certifications, awards: Nutriscore, Nutriscore Grade B
Countries where sold: France
Matching with your preferences
Health
Ingredients
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63 ingredients
French: Salade composée (84,4%) : 26,1% pâtes alimentaires conchiglie aromatisées au curcuma cuites (eau, semoule de blé dur, œufs, curcuma), 20,1% pâtes alimentaires torsades cuites aromatisées à la tomate et à la betterave (eau, semoule de blé dur, tomate déshydratée, betterave déshydratée), 14% salades mélangées (chicorée, laitue), 7,8% tomates cerises, 6,2% mozzarella (lait de vache pasteurisé, sel, correcteur d'acidité acide citrique, enzyme coagulante microbienne), 5,3% jambon speck fumé (5,1% viande de porc (Origine : Autriche, Pays-Bas, Allemagne), sel, épices, dextrose, arômes naturels, conservateurs: nitrate de sodium, nitrite de sodium), fèves de soja, huile d'olive vierge extra, huile de colza, basilic, sel. Mini quatre-quarts (7,8%) : farine de blé, sucre, 2,1% œufs entiers, 1,7% beurre pâtissier (lait), stabilisant : glycérol; émulsifiant : mono - et diglycérides d'acides gras; poudres à lever: diphosphates, carbonates de sodium; poudre de lait écrémé, sel, arômes naturels. Sauce vinaigrette au vinaigre balsamique (7,8%) : huile de colza, 2,3% vinaigre balsamique (vinaigre de vin (contient sulfites), moût de raisin cuit), huile d'olive vierge extra, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), sel, poivre noir.Allergens: Eggs, Gluten, Milk, Mustard, Sulphur dioxide and sulphites
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E422 - Glycerol
- Additive: E450 - Diphosphates
- Additive: E471 - Mono- and diglycerides of fatty acids
- Ingredient: Dextrose
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E250 - Sodium nitrite
Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.Source: Wikipedia
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E251 - Sodium nitrate
Sodium nitrate: Sodium nitrate is the chemical compound with the formula NaNO3. This alkali metal nitrate salt is also known as Chile saltpeter -because large deposits of this salt can be found in Chile- to distinguish it from ordinary saltpeter, potassium nitrate. The mineral form is also known as nitratine, nitratite or soda niter. Sodium nitrate is a white solid very soluble in water. It is a readily available source of the nitrate anion -NO3−-, which is useful in several reactions carried out on industrial scales for the production of fertilizers, pyrotechnics and smoke bombs, glass and pottery enamels, food preservatives -esp. meats-, and solid rocket propellant. It has been mined extensively for these purposes.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E422 - Glycerol
Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.Source: Wikipedia
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E450 - Diphosphates
Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.
These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.
Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.
Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.
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E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
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E500 - Sodium carbonates
Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.
Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.
Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: Butterfat, E471
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Non-vegan
Non-vegan ingredients: Egg, Mozzarella, Pasteurised cow's milk, Pork meat, Whole egg, Butterfat, Skimmed milk powderSome ingredients could not be recognized.
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- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Pork meatSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Salade composée 84.4% (pâtes alimentaires conchiglie aromatisées au curcuma cuites 26.1%, eau), semoule de blé dur, œufs, curcuma, pâtes alimentaires torsades cuites aromatisées à la tomate et à la betterave 20.1% (eau, semoule de blé dur, tomate, betterave), salades mélangées 14% (chicorée, laitue), tomates cerises 7.8%, mozzarella 6.2% (lait de vache pasteurisé, sel, correcteur d'acidité (acide citrique), enzyme coagulante microbienne), jambon speck fumé 5.3% (viande de porc 5.1%, sel, épices, dextrose, arômes naturels, conservateurs (nitrate de sodium), nitrite de sodium), fèves de soja, huile d'olive vierge extra, huile de colza, basilic, sel, Mini quatre-quarts 7.8% (farine de blé), sucre, œufs entiers 2.1%, beurre pâtissier 1.7%, stabilisant (glycérol), émulsifiant (mono- et diglycérides d'acides gras), poudres à lever (diphosphates), carbonates de sodium, poudre de lait écrémé, sel, arômes naturels, Sauce vinaigrette au vinaigre balsamique 7.8% (huile de colza), vinaigre balsamique 2.3% (vinaigre de vin, moût de raisin cuit), huile d'olive vierge extra, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), sel, poivre noir- Salade composée -> fr:salade-composee - vegan: yes - vegetarian: yes - percent: 84.4
- pâtes alimentaires conchiglie aromatisées au curcuma cuites -> fr:pates-alimentaires-conchiglie-aromatisees-au-curcuma-cuites - percent: 26.1
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
- œufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
- curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
- pâtes alimentaires torsades cuites aromatisées à la tomate et à la betterave -> fr:pates-alimentaires-torsades-cuites-aromatisees-a-la-tomate-et-a-la-betterave - percent: 20.1
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
- tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
- betterave -> en:beetroot - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091
- salades mélangées -> fr:melange-de-salades - vegan: yes - vegetarian: yes - percent: 14
- chicorée -> en:chicory - vegan: yes - vegetarian: yes - ciqual_food_code: 20026
- laitue -> en:lettuce - vegan: yes - vegetarian: yes - ciqual_food_code: 20031
- tomates cerises -> en:cherry-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20172 - percent: 7.8
- mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent: 6.2
- lait de vache pasteurisé -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- correcteur d'acidité -> en:acidity-regulator
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes
- enzyme coagulante microbienne -> en:microbial-coagulating-enzyme - vegan: yes - vegetarian: yes
- jambon speck fumé -> fr:jambon-speck-fume - percent: 5.3
- viande de porc -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 5.1
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- épices -> en:spice - vegan: yes - vegetarian: yes
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
- conservateurs -> en:preservative
- nitrate de sodium -> en:e251 - vegan: yes - vegetarian: yes
- nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes
- fèves de soja -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901
- huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
- basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- Mini quatre-quarts -> fr:mini-quatre-quarts - percent: 7.8
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- œufs entiers -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 2.1
- beurre pâtissier -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent: 1.7
- stabilisant -> en:stabiliser
- glycérol -> en:e422 - vegan: maybe - vegetarian: maybe
- émulsifiant -> en:emulsifier
- mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- poudres à lever -> en:raising-agent
- diphosphates -> en:e450 - vegan: yes - vegetarian: yes
- carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes
- poudre de lait écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
- Sauce vinaigrette au vinaigre balsamique -> fr:sauce-vinaigrette-au-vinaigre-balsamique - vegan: maybe - vegetarian: maybe - percent: 7.8
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
- vinaigre balsamique -> en:balsamic-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11091 - percent: 2.3
- vinaigre de vin -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
- moût de raisin cuit -> en:cooked-grape-must - vegan: yes - vegetarian: yes
- huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270
- moutarde de Dijon -> en:dijon-mustard - ciqual_food_code: 11013
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
- vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
Nutrition
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Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 106This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 10
- Proteins: 4 / 5 (value: 6.6, rounded value: 6.6)
- Fiber: 1 / 5 (value: 1.8, rounded value: 1.8)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 106.6875, rounded value: 106.7)
Negative points: 7
- Energy: 2 / 10 (value: 927, rounded value: 927)
- Sugars: 0 / 10 (value: 3.3, rounded value: 3.3)
- Saturated fat: 3 / 10 (value: 3.9, rounded value: 3.9)
- Sodium: 2 / 10 (value: 184, rounded value: 184)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (7 - 10)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (12.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (3.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (3.3%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.46%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Pasta salad with meat Energy 927 kj
(222 kcal)+38% Fat 12.4 g +55% Saturated fat 3.9 g +160% Carbohydrates 20.1 g +43% Sugars 3.3 g +42% Fiber 1.8 g +12% Proteins 6.6 g -0% Salt 0.46 g -39% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 106.688 %
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 64/100)
Category: Prepared pasta salad, with vegetable, meat or fish
Category: Prepared pasta salad, with vegetable, meat or fish
- PEF environmental score: 0.40 (the lower the score, the lower the impact)
- including impact on climate change: 2.89 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown High Austria Medium Germany Medium Netherlands Medium
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 44/100)
Product: Coffret Salade crudités Jambon Speck Fumé & Mozzarella Conchiglie & Torsades +1 mini quatre-quarts + sauce vinaigrette au vinaigre balsamique - Lidl - 320 g
Life cycle analysis score: 64
Sum of bonuses and maluses: -20
Final score: 44/100
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Carbon footprint
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Equal to driving 1.5 km in a petrol car
289 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Prepared pasta salad, with vegetable, meat or fish (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown High Austria Medium Germany Medium Netherlands Medium
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Category, labels, ingredients, allergens, nutritional information, photos etc.
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Data sources
Product added on by kiliweb
Last edit of product page on by misterwhite.
Product page also edited by mariacastiel, openfoodfacts-contributors, roboto-app, sebleouf, yuka.sY2b0xO6T85zoF3NwEKvlnxkaebTjyrqHTrmhk_X6te1FYDHa9Jv2dfHaKs.