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Mochi Eis Salted Caramel - American - 210g

Mochi Eis Salted Caramel - American - 210g

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Barcode: 4061463053855 (EAN / EAN-13)

Quantity: 210g

Brands: American

Categories: Desserts, Frozen foods, Frozen desserts, Mochi ice cream

Stores: Aldi

Countries where sold: Germany

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Health

Ingredients

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    56 ingredients


    : Wasser, Vollmilch, Zucker, Glukosesirup, Reismehl, 5% gesalzene Butterkaramellsauce (Glukosesirup, 1,5% Karamell (Glukosesirup, Zucker), Wasser, gezuckerte Kondensmilch (Milch, Zucker), 4% gesalzene Butter (Butter, Speisesalz), modifizierte Stärke, Zucker, Speisesalz, Säuerungsmittel: Weinsäure (L+); Emulgator: Zuckerester von Speisefettsäuren; natürliches Aroma), Reisstärke, 2,4% gesalzene Butterkaramellzubereitung (gezuckerte Kondensmilch (Milch, Zucker), Zucker, Wasser, Glukosesirup, gesalzene Butter (Butter, Speisesalz), Speisesalz, Verdickungsmittel: Carrageen), Glukosesirup, gesalzene Butter (Butter, Speisesalz), Magermilchpulver, Farbstoff: Zuckerkulör; Emulgator: Mono - und Diglyceride von Speisefettsäuren; Stabilisatoren: Johannisbrotkernmehl, Guarkernmehl; Geliermittel: Natriumalginat, Carrageen; natürliches Karamell - aroma. Kann Spuren von Sesam, Schalenfrüchten und Soja enthalten.
    Allergens: Milk
    Traces: Nuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E150a - Plain caramel
    • Additive: E401 - Sodium alginate
    • Additive: E407 - Carrageenan
    • Additive: E412 - Guar gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E473 - Sucrose esters of fatty acids
    • Ingredient: Colour
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E334 - L(+)-tartaric acid


    Tartaric acid: Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of winemaking. It is commonly mixed with sodium bicarbonate and is sold as baking powder used as a leavening agent in food preparation. The acid itself is added to foods as an antioxidant and to impart its distinctive sour taste. Tartaric is an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics, and is a dihydroxyl derivative of succinic acid.
    Source: Wikipedia
  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Whole milk, Sweetened condensed milk, Milk, Salted butter, Butter, Sweetened condensed milk, Milk, Salted butter, Butter, Salted butter, Butter, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: de:gesalzene-butterkaramellsauce, de:l, de:gesalzene-butterkaramellzubereitung

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Wasser, Vollmilch, Zucker, Glukosesirup, Reismehl, gesalzene Butterkaramellsauce 5% (Glukosesirup, Karamell 0.075% (Glukosesirup, Zucker), Wasser, gezuckerte Kondensmilch (Milch, Zucker), gesalzene Butter 0.2% (Butter, Speisesalz), modifizierte Stärke, Zucker, Speisesalz, Säuerungsmittel (Weinsäure (L+)), Emulgator (Zuckerester von Speisefettsäuren), natürliches Aroma), Reisstärke, gesalzene Butterkaramellzubereitung 2.4% (gezuckerte Kondensmilch (Milch, Zucker), Zucker, Wasser, Glukosesirup, gesalzene Butter (Butter, Speisesalz), Speisesalz, Verdickungsmittel (Carrageen)), Glukosesirup, gesalzene Butter (Butter, Speisesalz), Magermilchpulver, Farbstoff (Zuckerkulör), Emulgator (mono- und Diglyceride von Speisefettsäuren), Stabilisatoren (Johannisbrotkernmehl), Guarkernmehl, Geliermittel (Natriumalginat), Carrageen, natürliches Karamell-aroma
    1. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    2. Vollmilch -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023
    3. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. Reismehl -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
    6. gesalzene Butterkaramellsauce -> de:gesalzene-butterkaramellsauce - percent: 5
      1. Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. Karamell -> en:e150 - vegan: yes - vegetarian: yes - percent: 0.075
        1. Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        2. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. gezuckerte Kondensmilch -> en:sweetened-condensed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
        1. Milch -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
        2. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. gesalzene Butter -> en:salted-butter - vegan: no - vegetarian: yes - ciqual_food_code: 16403 - percent: 0.2
        1. Butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
        2. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. modifizierte Stärke -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      7. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      8. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. Säuerungsmittel -> en:acid
        1. Weinsäure -> en:e334 - vegan: yes - vegetarian: yes
          1. L+ -> de:l
      10. Emulgator -> en:emulsifier
        1. Zuckerester von Speisefettsäuren -> en:e473 - vegan: maybe - vegetarian: maybe
      11. natürliches Aroma -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    7. Reisstärke -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    8. gesalzene Butterkaramellzubereitung -> de:gesalzene-butterkaramellzubereitung - percent: 2.4
      1. gezuckerte Kondensmilch -> en:sweetened-condensed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
        1. Milch -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
        2. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. gesalzene Butter -> en:salted-butter - vegan: no - vegetarian: yes - ciqual_food_code: 16403
        1. Butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
        2. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      7. Verdickungsmittel -> en:thickener
        1. Carrageen -> en:e407 - vegan: yes - vegetarian: yes
    9. Glukosesirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    10. gesalzene Butter -> en:salted-butter - vegan: no - vegetarian: yes - ciqual_food_code: 16403
      1. Butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
      2. Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    11. Magermilchpulver -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    12. Farbstoff -> en:colour
      1. Zuckerkulör -> en:e150a - vegan: yes - vegetarian: yes
    13. Emulgator -> en:emulsifier
      1. mono- und Diglyceride von Speisefettsäuren -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    14. Stabilisatoren -> en:stabiliser
      1. Johannisbrotkernmehl -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    15. Guarkernmehl -> en:e412 - vegan: yes - vegetarian: yes
    16. Geliermittel -> en:gelling-agent
      1. Natriumalginat -> en:e401 - vegan: yes - vegetarian: yes
    17. Carrageen -> en:e407 - vegan: yes - vegetarian: yes
    18. natürliches Karamell-aroma -> en:natural-caramel-flavouring - vegan: maybe - vegetarian: maybe

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 1 / 5 (value: 1.8, rounded value: 1.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 10

    • Energy: 2 / 10 (value: 948, rounded value: 948)
    • Sugars: 6 / 10 (value: 29, rounded value: 29)
    • Saturated fat: 2 / 10 (value: 2.1, rounded value: 2.1)
    • Sodium: 0 / 10 (value: 60, rounded value: 60)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (35g)
    Compared to: Mochi ice cream
    Energy 948 kj
    (224 kcal)
    332 kj
    (78 kcal)
    +1%
    Fat 3.2 g 1.12 g -39%
    Saturated fat 2.1 g 0.735 g -37%
    Carbohydrates 47 g 16.4 g +11%
    Sugars 29 g 10.1 g +7%
    Fiber ? ?
    Proteins 1.8 g 0.63 g -17%
    Salt 0.15 g 0.052 g +56%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 35g

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Data sources

Product added on by blaerf
Last edit of product page on by moon-rabbit.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.