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Perfect Pistacchio

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Barcode: 4260556633275 (EAN / EAN-13)

Categories: Meals, Meal replacements, Low calorie meal replacement, Low calorie meal replacement in powder reconstituted with skimmed milk

Countries where sold: Italy

Matching with your preferences

Health

Ingredients

38 ingredients

: protéines de lait, huiles végétales (tournesol, colza), fibres de racine de chicorée, lait de coco en poudre, fibres d'avoine sans gluten, vitamines, (A, C, D, E, K, B1, B3, B5, B6, acide folique, biotine), sels minéraux (potassium, magnésium, fer, zinc, cuivre, manganèse, sélénium, chrome, molybdène, chlorure, iode), amidon modifié, maltodextrine, sel, édulcorant (sucralose), colorant (chlorophylline de cuivre), arômes naturels.

Allergens: Milk, fr:avoine

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E140 - Chlorophylls and Chlorophyllins

Additive: E14XX - Modified Starch

Additive: E955 - Sucralose

Ingredient: Colour

Ingredient: Flavouring

Ingredient: Maltodextrin

Ingredient: Milk proteins

Ingredient: Sweetener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E140 - Chlorophylls and Chlorophyllins

Chlorophyll d: Chlorophyll d is a form of chlorophyll, identified by Harold Strain and Winston Manning in 1943. It is present in cyanobacteria which use energy captured from sunlight for photosynthesis. Chlorophyll d absorbs far-red light, at 710 nm wavelength, just outside the optical range. An organism that contains chlorophyll d is adapted to an environment such as moderately deep water, where it can use far red light for photosynthesis, although there is not a lot of visible light.
Source: Wikipedia

E140ii - Chlorophyllins

Chlorophyll d: Chlorophyll d is a form of chlorophyll, identified by Harold Strain and Winston Manning in 1943. It is present in cyanobacteria which use energy captured from sunlight for photosynthesis. Chlorophyll d absorbs far-red light, at 710 nm wavelength, just outside the optical range. An organism that contains chlorophyll d is adapted to an environment such as moderately deep water, where it can use far red light for photosynthesis, although there is not a lot of visible light.
Source: Wikipedia

E14XX - Modified Starch

E955 - Sucralose

Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:a, fr:c, fr:d, fr:e, fr:k, fr:b1, fr:b3, fr:chlorure, fr:chlorophylline-de-cuivre
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Milk proteins
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:a, fr:c, fr:d, fr:e, fr:k, fr:b1, fr:b3, Folic acid, Potassium, Magnesium, Iron, Zinc, Copper, Manganese, Selenium, Chromium, Molybdenum, fr:chlorure, Iodine, fr:chlorophylline-de-cuivre
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: protéines de _lait_, huiles végétales de tournesol, huiles végétales de colza, fibres de racine de chicorée, lait de coco en poudre, fibres d'_avoine_, vitamines (A, C, D, E, K, B1, B3, B5, B6, acide folique, biotine), sels minéraux (potassium, magnésium, fer, zinc, cuivre, manganèse, sélénium, chrome, molybdène, chlorure, iode), amidon modifié, maltodextrine, sel, édulcorant (sucralose), colorant (chlorophylline de cuivre), arômes naturels
protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 7.14285714285714 - percent_max: 100

huiles végétales de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 50

huiles végétales de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 33.3333333333333

fibres de racine de chicorée -> en:chicory-fibre - vegan: yes - vegetarian: yes - ciqual_food_code: 20026 - percent_min: 0 - percent_max: 25

lait de coco en poudre -> en:coconut-milk-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent_min: 0 - percent_max: 20

fibres d'_avoine_ -> en:oat-fibre - labels: en:no-gluten - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 16.6666666666667

vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

A -> fr:a - percent_min: 0 - percent_max: 14.2857142857143

C -> fr:c - percent_min: 0 - percent_max: 7.14285714285714

D -> fr:d - percent_min: 0 - percent_max: 4.76190476190476

E -> fr:e - percent_min: 0 - percent_max: 3.57142857142857

K -> fr:k - percent_min: 0 - percent_max: 2.85714285714286

B1 -> fr:b1 - percent_min: 0 - percent_max: 2.38095238095238

B3 -> fr:b3 - percent_min: 0 - percent_max: 2.04081632653061

B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.78571428571429

B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.58730158730159

acide folique -> en:folic-acid - percent_min: 0 - percent_max: 1.42857142857143

biotine -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2987012987013

sels minéraux -> en:minerals - percent_min: 0 - percent_max: 12.5

potassium -> en:potassium - percent_min: 0 - percent_max: 12.5

magnésium -> en:magnesium - percent_min: 0 - percent_max: 6.25

fer -> en:iron - percent_min: 0 - percent_max: 4.16666666666667

zinc -> en:zinc - percent_min: 0 - percent_max: 3.125

cuivre -> en:copper - percent_min: 0 - percent_max: 2.5

manganèse -> en:manganese - percent_min: 0 - percent_max: 2.08333333333333

sélénium -> en:selenium - percent_min: 0 - percent_max: 1.78571428571429

chrome -> en:chromium - percent_min: 0 - percent_max: 1.5625

molybdène -> en:molybdenum - percent_min: 0 - percent_max: 1.38888888888889

chlorure -> fr:chlorure - percent_min: 0 - percent_max: 1.25

iode -> en:iodine - percent_min: 0 - percent_max: 1.13636363636364

amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 11.1111111111111

maltodextrine -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.18

édulcorant -> en:sweetener - percent_min: 0 - percent_max: 0.18

sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.18

colorant -> en:colour - percent_min: 0 - percent_max: 0.18

chlorophylline de cuivre -> fr:chlorophylline-de-cuivre - percent_min: 0 - percent_max: 0.18

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.18

Nutrition

Nutri-Score not-applicable
Not-applicable for the category: Meal replacements

⚠ ️Nutri-Score not applicable for this product category.

Could you add the information needed to compute the Nutri-Score?

→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (4.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.18%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Low calorie meal replacement
Energy	419 kj (100 kcal)	-64%
Fat	4.5 g	-34%
Saturated fat	0.6 g	-74%
Carbohydrates	7.6 g	-72%
Sugars	3.7 g	-63%
Fiber	1.6 g	-77%
Proteins	6.2 g	-68%
Salt	0.18 g	-75%
Vitamin A	60.2 µg	-73%
Vitamin D	0.38 µg	-84%
Vitamin E	0.9 mg	-78%
Vitamin K	5.6 µg	-74%
Vitamin C (ascorbic acid)	6 mg	-75%
Vitamin B1 (Thiamin)	0.083 mg	-76%
Vitamin B2 (Riboflavin)	0.18 mg	-58%
Vitamin B6 (Pyridoxin)	0.11 mg	-78%
Vitamin B9 (Folic acid)	15.1 µg	-78%
Vitamin B12 (cobalamin)	0.31 µg	-64%
Biotin	5.1 µg
Vitamin B5 (Pantothenic acid)	0.45 mg	-71%
Potassium	150 mg	-64%
Chloride	60 mg
Calcium	181 mg	-6%
Phosphorus	123 mg	-53%
Iron	1.1 mg	-82%
Magnesium	28.1 mg	-69%
Zinc	0.75 mg	-75%
Copper	0.075 mg	-81%
Manganese	0.15 mg	-92%
Selenium	4.1 µg	-74%
Chromium	3 µg
Molybdenum	3.8 µg
Iodine	11.3 µg	-77%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	20.312 %

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 81/100)

Category: Meal replacement low calorie, in powder, reconstituted with skimmed milk

PEF environmental score: 0.27 (the lower the score, the lower the impact)
including impact on climate change: 2.31 kg CO2 eq/kg of product

Stage	Impact
Agriculture	56.7 %
Processing	17.1 %
Packaging	15.9 %
Transportation	5.9 %
Distribution	3.5 %
Consumption	0.9 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 61/100)
Product: Perfect Pistacchio

Life cycle analysis score: 81
Sum of bonuses and maluses: -20

Final score: 61/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.2 km in a petrol car

231 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Meal replacement low calorie, in powder, reconstituted with skimmed milk (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	68.8 %
Processing	12.1 %
Packaging	8.3 %
Transportation	8.7 %
Distribution	1.7 %
Consumption	0.3 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on April 5, 2022, 11:31:56 PM CEST by kiliweb
Last edit of product page on August 30, 2023, 6:51:59 PM CEST by alawwen.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlmNhX8TVqTfkGBfvmm-t7Y-TcJjoeoxR_5LzMKg.

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Perfect Pistacchio