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Торт "Медовик" - Шарлиз

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Торт "Медовик" - Шарлиз

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Barcode: 4606038074929 (EAN / EAN-13)

Brands: Шарлиз

Categories: Snacks, Sweet snacks, Confectioneries, ru:Торт

Countries where sold: Russia

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Health

Ingredients

  • icon

    45 ingredients

    Russian: Начинка кондитерская «со вкусом сгущенки вареной» (сахар, вода, заменитель молочного жира (рафинированные дезодорированные растительные масла: пальмовое и его фракции, подсолнечное; антиокислитель токоферолы концентрат смеси), молоко сухое обезжиренное, сыворотка молочная сухая, патока крахмальная, загустители: пектины, Е1422; регулятор кислотности цитрат натрия 3-замещенный, соль, консервант сорбат калия), мука пшеничная хлебопекарная высшего сорта, жир кондитерский (рафинированные дезодорированные растительные масла в натуральном и модифицированном виде: пальмовое и его фракции, эмульгатор лецитины (соевый), антиокислитель токоферолы концентрат смеси), масло пальмовое рафинированное дезодорированное, патока, сахар, продукты яичные, вода, молоко цельное сухое, мед натуральный, разрыхлитель гидрокарбонат натрия, комплексная пищевая добавка (вода, эмульгаторы: моно - и диглицериды жирных кислот, эфиры пропиленгликоля и жирных кислот, эфиры полиглицерина и жирных кислот), спирт этиловый ректификованный, консервант сорбиновая кислота, регулятор кислотности лимонная кислота.
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E1422 - Acetylated distarch adipate
    • Additive: E322 - Lecithins
    • Additive: E440 - Pectins
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E475 - Polyglycerol esters of fatty acids
    • Additive: E477 - Propane-1‚2-diol esters of fatty acids
    • Ingredient: Emulsifier
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Maltodextrin
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E1422 - Acetylated distarch adipate

    Acetylated distarch adipate: Acetylated distarch adipate -E1422-, is a starch that is treated with acetic anhydride and adipic acid anhydride to resist high temperatures. It is used in foods as a bulking agent, stabilizer and a thickener. No acceptable daily intake for human consumption has been determined.
    Source: Wikipedia

  • E200 - Sorbic acid

    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E331iii - Trisodium citrate

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: Skimmed milk powder, Whey powder, Pasteurised egg white powder, Whole milk powder, Honey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: ru:начинка-кондитерская-со-вкусом-сгущенки-вареной, ru:пальмовое-и-его-фракции, ru:подсолнечное, ru:антиокислитель-токоферолы-концентрат-смеси, ru:пальмовое-и-его-фракции, ru:антиокислитель-токоферолы-концентрат-смеси, ru:масло-пальмовое-рафинированное-дезодорированное, E500ii, ru:моно, ru:спирт-этиловый-ректификованный

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    ru: Начинка кондитерская «со вкусом сгущенки вареной» (сахар, вода, заменитель молочного жира (рафинированные дезодорированные растительные масла (пальмовое и его фракции), подсолнечное, антиокислитель токоферолы концентрат смеси), молоко сухое обезжиренное, сыворотка молочная сухая, патока крахмальная, загустители (пектины), e1422, регулятор кислотности (цитрат натрия 3-замещенный), соль, консервант (сорбат калия)), мука пшеничная хлебопекарная высшего сорта, жир кондитерский (рафинированные дезодорированные растительные масла в натуральном и модифицированном виде (пальмовое и его фракции), эмульгатор (лецитины (соевый)), антиокислитель токоферолы концентрат смеси), масло пальмовое рафинированное дезодорированное, патока, сахар, продукты яичные, вода, молоко цельное сухое, мед натуральный, разрыхлитель гидрокарбонат натрия, комплексная пищевая добавка (вода, эмульгаторы (моно), и диглицериды жирных кислот, эфиры пропиленгликоля и жирных кислот, эфиры полиглицерина и жирных кислот), спирт этиловый ректификованный, консервант сорбиновая кислота, регулятор кислотности лимонная кислота
    1. Начинка кондитерская «со вкусом сгущенки вареной» -> ru:начинка-кондитерская-со-вкусом-сгущенки-вареной - percent_min: 6.66666666666667 - percent_max: 100
      1. сахар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.606060606060606 - percent_max: 100
      2. вода -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
      3. заменитель молочного жира -> en:milk-fat-substitute - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 33.3333333333333
        1. рафинированные дезодорированные растительные масла -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 33.3333333333333
          1. пальмовое и его фракции -> ru:пальмовое-и-его-фракции - percent_min: 0 - percent_max: 33.3333333333333
        2. подсолнечное -> ru:подсолнечное - percent_min: 0 - percent_max: 16.6666666666667
        3. антиокислитель токоферолы концентрат смеси -> ru:антиокислитель-токоферолы-концентрат-смеси - percent_min: 0 - percent_max: 11.1111111111111
      4. молоко сухое обезжиренное -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 25
      5. сыворотка молочная сухая -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 20
      6. патока крахмальная -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.6666666666667
      7. загустители -> en:gelling-agent - percent_min: 0 - percent_max: 14.2857142857143
        1. пектины -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
      8. e1422 -> en:e1422 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
      9. регулятор кислотности -> en:acidity-regulator - percent_min: 0 - percent_max: 11.1111111111111
        1. цитрат натрия 3-замещенный -> en:e331iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
      10. соль -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 10
      11. консервант -> en:preservative - percent_min: 0 - percent_max: 9.09090909090909
        1. сорбат калия -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    2. мука пшеничная хлебопекарная высшего сорта -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 50
    3. жир кондитерский -> en:fat - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 33.3333333333333
      1. рафинированные дезодорированные растительные масла в натуральном и модифицированном виде -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 33.3333333333333
        1. пальмовое и его фракции -> ru:пальмовое-и-его-фракции - percent_min: 0 - percent_max: 33.3333333333333
      2. эмульгатор -> en:emulsifier - percent_min: 0 - percent_max: 16.6666666666667
        1. лецитины -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 16.6666666666667
          1. соевый -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      3. антиокислитель токоферолы концентрат смеси -> ru:антиокислитель-токоферолы-концентрат-смеси - percent_min: 0 - percent_max: 11.1111111111111
    4. масло пальмовое рафинированное дезодорированное -> ru:масло-пальмовое-рафинированное-дезодорированное - percent_min: 0 - percent_max: 25
    5. патока -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. сахар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.6666666666667
    7. продукты яичные -> en:pasteurised-egg-white-powder - vegan: no - vegetarian: yes - ciqual_food_code: 22004 - percent_min: 0 - percent_max: 14.2857142857143
    8. вода -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 12.5
    9. молоко цельное сухое -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 11.1111111111111
    10. мед натуральный -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0 - percent_max: 10
    11. разрыхлитель гидрокарбонат натрия -> bg:e500ii - percent_min: 0 - percent_max: 9.09090909090909
    12. комплексная пищевая добавка -> ru:комплексная-пищевая-добавка - percent_min: 0 - percent_max: 8.33333333333333
      1. вода -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 8.33333333333333
      2. эмульгаторы -> en:emulsifier - percent_min: 0 - percent_max: 4.16666666666667
        1. моно -> ru:моно - percent_min: 0 - percent_max: 4.16666666666667
      3. и диглицериды жирных кислот -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.77777777777778
      4. эфиры пропиленгликоля и жирных кислот -> en:e477 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.08333333333333
      5. эфиры полиглицерина и жирных кислот -> en:e475 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.66666666666667
    13. спирт этиловый ректификованный -> ru:спирт-этиловый-ректификованный - percent_min: 0 - percent_max: 7.69230769230769
    14. консервант сорбиновая кислота -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. регулятор кислотности лимонная кислота -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (350g)     		Compared to: Confectioneries
    Energy 1,960 kj
    (470 kcal)     		6,860 kj
    (1640 kcal)     		+11%
    Fat 28 g 98 g +94%
    Saturated fat ? ?
    Carbohydrates 49 g 172 g -28%
    Sugars ? ?
    Fiber ? ?
    Proteins 5 g 17.5 g +29%
    Salt ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 350g

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Product added on by anonymous-nblpgzo5da
Last edit of product page on by anonymous-nblpgzo5da.

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